On a stick, fried in a Japanese batter.
Lightly fried squid.
Light fried, crispy soft shell crab with tempura sauce on the side.
Fresh broccoli, squash, sweet potato, onion, etc, fried in a light Japanese batter.
Large shrimp served with an assortment of fresh vegetable fried in a light batter Japanese batter.
Light fried stripes of chicken with tempura sauce on the side.
Fried jalapeno stuffed with mixed tuna, salmon, white fishand cream cheese served with special sauce.
Grilled Japanese style.
Grilled Japanese style.
Ground beef seasoned with fresh ginger and cabbage wrapped in gyoza skin and pan fried.
Lightly seared tuna with green onions, smelt roe and ponzu sauce.
Lightly seared tuna with green onions, smelt roe and ponzu sauce.
The most tender part of the fish, grilled to perfection.
Scallops, white fish and salmon baked in dynamite sauce.
Steamed soybeans.
Cooked shrimp with avocado and green onions, prepared Japanese style with smelt roe and ponzu sauce.
Cooked shrimp with avocado and green onion, prepared Japanese style with smelt roe and ponzu sauce.
Bean sprouts, tofu, cabbageand bean noodle, deep fried with special sauce on the side.
Wide Japanese noddles in a broth with chicken, vegetable, fish cakeand egg.
Pan fried yellow noodles with vegetable and chicken.
Pan fried yellow noodles with vegetable and shrimp.
Wide Japanese noodles in a broth with shrimp and vegetable tempura served on the side.
Pan fried wide Japanese noodles with vegetable and shrimp.
Pan fried wide Japanese noodles with vegetable and chicken.
Wide Japanese noodles in a broth with slices of beef.
Soybean paste broth with tofu and seaweed.
Wide Japanese noodles in a broth with assortment of seafood.
Small slices of raw fish and avocado with ponzu sauce and topped with smelt roe and green onions.
Steamed asparagus with wasabi sauce.
Steamed broccoli, cauliflower, asparagus, enoki mushroomand carrots served chilled with sesame oil dressing.
Crispy lettuce, carrots and cabbage with ginger dressing.
8 pieces of chef's choice of nigiri sushi, spicy tuna hand roll and California roll.
8 pieces of chef's choice of nigiri sushi, spicy tuna hand roll and tuna roll.
Salmon served over a bed of sauteed vegetable in teriyaki sauce.
Sizzling breast of chicken served over a bed of sauteed vegetable in teriyaki sauce.
Mackerel served over a bed of sauteed vegetable in teriyaki sauce.
Barbeque eel on a bed of rice.
Tuna served over a bed of sauteed vegetable in teriyaki sauce.
Sizzling steak served over a bed of sauteed vegetable in teriyaki sauce.
6 pieces of chef's choice of nigiri sushi with your choice of either California roll, tuna roll or snow crab roll served alongside shrimp and vegetable tempura.
Assortment of chef's choice of sliced raw fish.
Tuna on a bed of rice.
5 pieces of chef's choice of nigiri sushi, California roll and assortment of sashimi.
Assortment of chef's choice of sashimi served alongside shrimp and vegetable tempura.
6 pieces of chef's choice of nigiri sushi, California roll, rock and roll. Nagoya roll and assortment of sashimi.
Large shrimp, scallop, oyster, salmon, musselsand crabstick lightly fried in a Japanese batter.
Large shrimp with an assortment of fresh vegetable lightly fried in a Japanese batter.
Small portions of variety of raw fish served on a bed of rice.
Eel.Layered square of rice with snow crab and avocado in the middle. Your choice on the top.
Salmon, snow crab, avocado inside, topped with eel sauce and sesame seeds.
Fried soft shell crab, cucumber, avocado, snow crab, crabstick, crunchy and sweet roe.
Spicy tuna inside, white tuna, avocadoand crunchy outside.
Cucumber, avocado, asparagus, carrots, pickleand seaweed salad.
Scallop, crabstick, green onions, sweet roe, with spicy sauce on top.
Snow crab inside, topped with eel, avocadoand sesame seeds.
Barbeque eel, avocado, cucumber, sweet roeand sesame seeds.
Fried crabstick, eeland avocado inside, seared tuna, crunchy, sweet roe, green onions outside with eel sauce and spicy mayo.
Crawfish inside, topped with salmon and avocado.
White fish, snow crab, avocado, cream cheese, carrots and special sauce on top.
Fried shrimp with special sauce.
Snow crab with spicy sauce inside, salmon, tuna, white fishand avocado outside.
Salmon, tuna, white fish, avocado with cucumber outside.
Crawfish mixed with spicy sauce, asparagus.
Fried oyster, spicy shrimp, snow crab, avocado and carrots.
Imitation crabmeat and asparagus.
Smoked salmon, avocado, cucumberand sweet roe.
Spicy crawfish, avocadoand cream cheese in a tempura wrap, topped with nagoya sauce and eel sauce, sweet roe and green onions.
Tempura crunchy, crabstick, snow crab, green onions and sweet roe.
Snow crab, crunchy, crabstick, shrimp, avocadoand cucumber.
Fried shrimp topped with spicy tuna.
Fried shrimp, cucumber, avocado, snow crab, crabstick, crunchy and sweet roe.
Eel, spicy tuna and avocado inside topped with assorted flying fish roe.
Salmon, tuna, white tunaand sweet roe inside. Salmon, eel, yellowtailand white tuna outside.
Fried shrimp, soft shell crab, salmon, crawfish, spicy tuna, white fish, snow crab, crabstick, avocado, cucumberand sweet roe.
Asparagus, almond and special sauce.
Yellowtail, avocado and special sauce.
Smoked salmon, cream cheese and avocado.
Shrimp mixed with spicy sauce, asparagus.
Scallop, crabstick, green onions, sweet roe, with special sauce on top.
Smoked salmon.Layered square of rice with snow crab and avocado in the middle.
Layered square of rice with snow crab and avocado in the middle.
Layered square of rice with snow crab and avocado in the middle.
Layered square of rice with snow crab and avocado in the middle.
Layered square of rice with snow crab and avocado in the middle.
Fried shrimp, snow crab crunchy, avocadoand crabstick.
Fried shrimp inside with crabstick on top.
Fried salmon with asparagus inside topped with seared salmon.
Fried crab stick, cream cheese and avocado inside topped shrimp.
Smoke salmon avocado and cream cheese inside fried shrimp on top.
Fried shrimp with asparagus inside topped with seared beef.
Fried shrimp, cream cheese and avocado inside baked seafood op the top.
Spicy snow crab inside topped with baked crawfish and lettuce.
Smoke salmon avocado and cream cheese inside topped with seared shrimp and crunchy.
Fried in a Japanese batter with honey and sesame seed on top.
Fried in a Japanese batter, topped with whipped cream.