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Spring mix greens, cucumbers, grape tomatoes & croutons
Crisp romaine tossed with our signature caesar dressing, parmesan cheese & crostini
Smoked tomato vinaigrette, dried cherries, candied pecans & feta cheese. Gluten free.
Baby kale & arugula tossed with roasted walnuts in a sherry vinaigrette. Gluten free.
Choice of marinated & seasoned cod or gulf shrimp, topped with sweet chili aioli & house slaw on corn tortillas, with pineapple cucumber salsa & ranch black beans. Gluten free.
Langostino, butter, celery, red onion served on two petite hoagie rolls, served with choice of soup, salad or fries.
Fresh cod in a nordic blonde beer batter, flash fried & served with lemon caper remoulade, house made cocktail sauce & fries.
Wild salmon, blackened, topped with grilled tomatoes, pepper jack cheese & lemon caper remoulade slaw, wrapped in a spinach wrap, served with choice of soup, salad or fries.
Ask your server about our ever changing, delicious selections on brioche mini buns, served with choice of soup, salad or fries.
Fried chicken breast, topped with apple wood smoked bacon, avocado & pepper jack cheese, on a brioche bun with slaw & lemon caper aioli, served with choice of soup, salad or fries.
Fresh crab & shrimp baked in a creamy garlic parmesan sauce served with fresh crostini. Gluten free.
Grilled portabella mushroom on a brioche bun topped with grilled onions, roasted red pepper and chevre, served with choice of soup, salad or fried.
Certified angus beef, hand pattied with white truffle & topped with chipotle cilantro aioli on a brioche bun toppings, choice of 3: Fried egg, bacon, choice of cheese, avocado, sauteed mushroom or sauteed onions.
Choice of marinated & seasoned cod or gulf shrimp, topped with sweet chili aioli & house slaw on corn tortillas, with pineapple cucumber salsa & ranch black beans. Gluten free.
Seasoned & lightly fried tubes & tentacles, tossed in an asian slaw with a sweet chili sauce. Gluten free.
Fresh tomato sauce, crostini & parmesan cheese.
House made lump crab cakes served with avocado salsa, tequila lime glaze & glass leeks.
Fresh fish & bay scallops, marinated in lime juice & house made pico de gallo, served with tortilla chips. Gluten free.
Black soy sauce, sambal, green onion, sesame seeds, served with corn chips. Gluten free.
Fine chopped beef tenderloin in a classical preparation with shallots, garlic, capers & raw egg served with crostini.
Shredded cabbage, red peppers, avocado, cucumbers & peanut sauce. Gluten free.
Succulent boiled shrimp, served chilled with house made cocktail sauce. Gluten free.
Salmon rolled with fine herb, garlic & shallots, served with asparagus & mushroom ragout & a side of your choice. Gluten free.
Fresh seared ahi tuna placed on a rice cake with a lemon grass nage, mushroom & roasted red peppers. Gluten free.
Assorted seafood & shellfish in a fennel and tomato broth, served with crostini & roasted garlic aioli.
Steamed alaskan king crab legs with drawn butter & house made cocktail sauce, served with 2 sides of your choice. Gluten free.
Skeweres & grilled ribeye, shrimp, scallops & vegetables with sriracha & chimichurri dipping sauces, served with 2 sides of your choice. Gluten free.
Bell pepper stuffed with black beans, roasted corn, feta cheese & caramelized onions, served on a bed of seared spinach with a side of your choice. Gluten free.
Classic beef stroganoff served over fresh made egg noodle pasta
House made gnocchi tossed with spinach, crimini mushroom, crispy shallots & madeira wine. Gluten free.
Grilled herb marinated & stuffed local hutterite chicken breast, served with 2 sides of your choice. Gluten free.
8Oz tenderloin rubbed with coffee & brown sugar, grilled & finished with irish whiskey coffee sauce, served with 2 sides of your choice. Gluten free.
Name your weight, local choice ribeye, topped with a compound butter, with 2 sides of your choice. Gluten free.
Half dozen fresh oysters with our house made cocktail sauce. Gluten free.
Half dozen fresh oysters, grilled with garlic butter & parmesan cheese. Gluten free.
Half dozen fresh oysters, grilled & topped with spinach, anise cream & parmesan cheese. Gluten free.
House made roasted red pepper pasta, stuffed with lobster, ricotta cheese & chives, tossed with spinach in sage and brown butter.
Diced lobster & macaroni, with a smoked cheddar & bacon cheese sauce
House made gnocchi tossed with apple wood smoked bacon, crimini mushrooms, spinach & madeira wine. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.