Ham, scrambled egg, sharp white cheddar, sweet onion mostarda, and croissant.
Over medium egg, microgreens, pesto, avocado salsa, and sourdough.
Bacon, scrambled egg, muenster, strawberry sriracha, and challah.
Truffled scrambled egg, gruyere, mushrooms, arugula, and sourdough.
Sausage patty, scrambled egg, sharp white cheddar, pickled onion, and English muffin.
Sausage patty, bacon, grilled apple, scrambled egg, sharp white cheddar, harissa mayo, and English muffin.
Spanish chorizo, avocado salsa, pepper jack, and grilled country bread.
Sourdough, organic arugula, bacon, sheep's milk feta, sun-dried tomato vinaigrette, and sunny side up egg.
Eggs basted in spicy tomato sauce, sweet peas, sheep's milk feta, and grilled focaccia.
2 slices of sourdough layered with gruyere and ham, topped with dijon bechamel, and a sunny side up egg.
2 slices of challah french toast topped with seasonal fruit compote, and creme anglais.
2 sourdough pancakes with vanilla maple syrup.
White cheddar scallion biscuits smothered in chorizo gravy and topped with roasted poblanos and homefries.
Grassfed pastrami, potatoes, french cut green beans, caramelized onion, roasted garlic aioli, sunny side up eggs, and grilled country bread.
Sweet potato, zucchini, celery, caramelized onion, potatoes, harissa-marinated plant-based sausage topped with romesco sauce, and grilled country bread.
Quinoa, kale, and mushrooms in a spiced tomato sauce, topped with harissa-marinated plant-based sausage, and avocado.
Gluten-free steel-cut oats cooked in milk with strawberries, banana, cinnamon, and vanilla maple syrup.
Gluten-free oat, coconut, and almond granola topped with fresh fruit, and raw Montana honey.
Daily preparation.
House-made bread spread with organic butter.
House-made English muffin spread with organic butter.
Mixed fresh fruit, and berries.
Greek yogurt.
Ham, bacon, or sausage patty.
Seasoned bausch potato home fries.
Daily specials, one size, served with focaccia.
Organic greens, sweet peas, pickled onion, feta with sun-dried tomato vinaigrette, tarragon lemon vinaigrette or yogurt dressing.
Arissa-marinated grilled chicken thigh, avocado, honey roasted carrots, spiced pumpkin seeds, organic greens, and yogurt dressing.
Organic quinoa, baby kale, honey glazed carrots and peas topped with your choice of pickled onion.
Smoked trout, french cut green beans, potatoes, pickled onion, organic greens, and lemon caper vinaigrette.
Grassfed pastrami, muenster, braised cabbage, sweet onion mostarda, and rye.
Roast turkey, herb cream cheese, organic greens, grilled apples, sun-dried tomato vinaigrette, and whole wheat.
Sharp white cheddar, gruyere, gouda, and sourdough.
1/3-pound elk burger, ham, bacon, gouda, egg over the hard, pickled onion, harissa mayo, English muffin.
Grassfed brisket, caramelized onion, roasted poblano, pepper jack, and focaccia.
Caramelized onion, roasted poblano, braised cabbage, harissa-marinated plant-based sausage, romesco sauce, and ciabatta.
House-made bread spread with butter.
House-made English muffin spread with butter.
Scrambled, fried, or sunny side up.
Mixed fresh fruit, and berries.
Greek yogurt.
Ham, bacon, or sausage patty.
Seasoned home fries.
Sourdough pancakes with one egg and one piece of bacon.
Hallah french toast served with one egg, and one piece of bacon.
one egg, one piece of bacon, and homefries.
White cheddar on sourdough with a side of fruit.
White cheddar, and ham on sourdough with a side of fruit.
Sliced turkey, greens, and mostarda on wheat with a side of fruit.
Rockford feed cafe blend, regular, and decaf.
Rockford feed cafe blend. All espresso drinks are double shots from Rockford roasters.
Selection of house-made syrups below.
Woodblock chocolate mocha.
Available seasonally.
Available seasonally.
Organic brewed black iced tea. Other flavors are available seasonally.
Selection of bellocq tea atelier teas.
Bellocq tea atelier latte.
Prana honey-sweetened spiced chai latte.
Big heart tea co. Organic turmeric, ginger, lemongrass, and black pepper steamer.
