MacKenzie River Pizza Co. menu - Great Falls MT 59405

Foodie Fare

WHAT IS FOODIE FARE: 1) Unique pub grub crafted to grab the interest of those following the latest food fads. 2) A palate adventure for those seeking food experiences as a hobby rather than out of convenience or hunger. 3) Menu offerings intended to pair nicely with beer. 4) Food truck inspired eats created in our test kitchen; office crew approved.
- Street Taco Duo $8
  
  Two crispy corn tacos, a pork carnitas & a southwest chicken, encased in a cheesy flour tortilla. Each topped with southwest relish & green chile sour cream, served with two house specialty hot sauces.
- Pulled Pork Sliders $9
  
  Smoked pulled pork with jalapeño-huckleberry BBQ sauce & house coleslaw on mini brioche buns.
- Cuban Piadina $9
  
  Roasted pork, Black Forest ham, Swiss, pickles & yellow mustard folded & baked inside a crispy cornmeal flatbread.
- Frito Pie $8
  
  Fritos corn chips baked with our signature chicken chili, cheddar & jack cheese. Topped with diced tomatoes, scallions, house-made guacamole & sour cream, dusted with Tajín.
- Street Corn Nachos $9
  
  Blue corn chips, melted cheese, roasted corn & bell peppers, spicy aioli, queso fresco & cilantro, dusted with Tajín.
- Classic Poutine $7
  
  Crispy-baked fries, Wisconsin white cheddar cheese curds, silky beef gravy & scallions.
- Bavarian Pretzels & Beer Queso $8
  
  Pretzel sticks with Driftboat Amber Ale® queso.

Starters
- Lodgepoles $6.25
  
  Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara
- Roasted Brussels Sprouts $9
  
  Brussels sprouts roasted with olive oil, garlic & hickory bacon, drizzled with creamy vinaigrette & dusted with parmesan.
- Hummus Plate $9
  
  Roasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles
- Jalapeño Popper Dip $9
  
  Oven-baked 3-cheese dip with fresh jalapeños, bacon & a crispy breadcrumb topping. Served with blue tortilla chips
- Rollino $8
  
  Pepperoni, basil & mozzarella rolled into a golden crust. Served with a side of marinara
- Wings $9.75
  
  Your choice of spicy Buffalo, honey BBQ or Thai peanut (cal - Buffalo 1570 / BBQ 1790 / Thai 1690)
- Artichoke Dip $9
  
  Oven-baked blend of pesto & cream cheese, artichoke hearts, roasted red peppers & fresh basil. Served with blue tortilla chips
- Chicken Quesadilla $9
  
  Jalapeño cheese tortilla filled with fajita chicken, tomatoes, scallions, cilantro, chipotle sour cream & melted cheese, topped with green chili sour cream. Served with house salsa.
- Cowboy Nachos $12
  
  Blue tortilla chips, jack & cheddar cheeses, black olives, tomatoes, black beans, scallions & jalapeños, drizzled with green chili sour cream. Served with fresh guacamole & house salsa

Flatbreads
- Pear & Bleu $10.75
  
  Creamy bleu cheese sauce & light mozzarella topped with pears, candied walnuts & dried cranberries. Finished with baby arugula tossed in citrus honey vinaigrette
- California Chicken $10.75
  
  Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch
- Apple & Chicken $10.75
  
  Garlic infused olive oil, smoked Gouda & cheddar topped with roasted Gala apples, chicken, hickory bacon & caramelized onions. Drizzled with balsamic BBQ sauce

Lunch Combos

Available until 4 pm every day
- Rod & Reel $11
  
  Choose Your Rod: Lodgepoles, House Salad, Caesar Salad, Spinach Salad, Chicken Chili, Soup of the Day; Choose Your Reel: 1/2 Italian Chicken Panini, 1/2 Rustler's Reuben, Chicken Quesadilla, Small Cheese Pizza, Small Pepperoni Pizza

Salads & Soups

Dressings: House Vinaigrette (cal 190), Creamy Vinaigrette (cal 290), Raspberry Vinaigrette (cal 80), Orange Balsamic Vinaigrette (cal 180), Ranch (cal 380), Southwest Ranch (cal 200), Greek Feta (cal 260), Creamy Caesar (cal 270), Thousand Island (cal 330), Honey Mustard (cal 440), Bleu Cheese (cal 290), Thai Peanut (cal 520)
- Beet Salad $8
  
  Braised red beets, arugula, goat cheese & candied walnuts. Served with orange balsamic vinaigrette
- Wedge $8
  
  Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon & red onions. Drizzled with sweet balsamic glaze
- Spinach $7.75
  
  Spinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. Served with our house vinaigrette
- Greek $7.5
  
  Sliced cucumbers, Kalamatas, tomatoes, red onions, pepperoncinis & feta cheese over crisp greens. Served with Greek feta dressing
- Thai $9.75
  
  Fresh greens, seasoned chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges & fresh cilantro. Served with Thai peanut dressing
- Cobb $9.75
  
  Fajita chicken, avocado, crispy bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens with your choice of dressing. Small (cal 510, no dressing); Large (cal 920, no dressing)
- Southwest Chop $9.25
  
  Romaine, chicken, fire-roasted corn medley, jack & cheddar, black beans, diced tomatoes, green onions, cilantro & tortilla strips tossed in southwest ranch & house salsa
- Taos $9.75
  
  Our chicken chili served hot over fresh greens with cheddar, tomatoes, scallions, pepperoncinis & tortilla strips. Served with salsa & ranch
- Caesar $6.5
  
  Romaine lettuce, shredded parmesan & seasoned croutons tossed in Caesar dressing. Anchovies by request
- House $6.5
  
  Fresh greens, diced pears & crunchy grape nuts with your choice of dressing. (cal 100, no dressing)

Hot, Ready & Made From Scratch
- Chicken Chili $6.75
- Soup of the Day $5.5

Pastas

Served with a house-baked breadstick (cal 220)
- Baked Chicken Alfredo $12.25
  
  Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked to perfection
- Buffalo Mack n' Cheese $11.75
  
  Fajita chicken, bleu cheese crumbles & penne in a classic cheese sauce topped with breadcrumbs & spicy Buffalo sauce
- Baked Ziti $12.25
  
  Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked
- Pesto Chicken Linguine $15.5
  
  Roasted zucchini & garlic, seasoned chicken & toasted pine nuts, tossed with pesto, alfredo, linguine & parmesan
- MacKenzie Alfredo $14
  
  Seasoned chicken, prosciutto, seasoned broccoli & tomatoes, tossed with alfredo, penne & parmesan
- Tuscan Penne $14.25
  
  Chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red chilies, tossed with penne & parmesan
- Cajun Chicken Penne $15.75
  
  Seasoned chicken, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce
- Cheese Ravioli $12.25
  
  Six jumbo ravioli stuffed with ricotta, parmesan & romano cheeses, drenched in our rustic meat & alfredo sauce

Bowls
- General Tso $11.5
  
  Seasoned chicken with green & red bell peppers tossed in General Tso sauce over jasmine rice, topped with scallions & sesame seeds.
- Cajun $11.5
  
  Sausage, shrimp & chicken with holy trinity blend, Cajun spice & jasmine rice, topped with scallions.
- Fiesta $12.5
  
  Grilled flank steak with jasmine rice, charred corn medley, black beans, avocado, queso fresco, house salsa, fresh jalapeños, green chili sour cream & lime, dusted with Tajín.
- Cory's Thai Peanut $10.5
  
  Thai peanut sauce with rice noodles, seasoned chicken, red bell peppers, scallions, mandarin oranges, roasted peanuts, fresh cilantro, sesame seeds & lime, served chilled.

Signature Pizzas

Baked fresh on original or thin crust. 10" gluten-free crust available - add $3 to a small
- Classic Cheese $11.25
  
  Traditional tomato sauce & mozzarella (cal 150-350 / slice)
- Good Ol' Boy $12.75
  
  A heapin' portion of extra pepperoni, mozzarella & tomato sauce (cal 180-400 / slice)
- Fresh Tomato Basil $13.75
  
  Classic tomato sauce, fresh basil, sliced tomatoes, garlic & mozzarella (cal 160-350 / slice)
- Hot Hawaiian $13.75
  
  Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños (cal 180-390 / slice)
- MacKenzie River $13.75
  
  Olive oil & garlic, spinach, zucchini, mushrooms, tomatoes & mozzarella, dusted with feta (cal 180-400 / slice)
- Rancher $15.25
  
  Tomato sauce, ground beef, pepperoni, smoky bacon, tomatoes, red onions, green peppers & mozzarella (cal 190-410 / slice)
- Thai Pie $15.25
  
  Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts & mozzarella, topped with fresh cilantro (cal 210-420 / slice)
- Flathead $15.25
  
  Alfredo sauce, fajita chicken, smoky bacon, spinach, tomatoes, mushrooms & mozzarella (cal 210-430 / slice)
- Humble Pie $13.75
  
  Olive oil & garlic, spinach, mozzarella, Asiago, Fontina & ricotta cheeses (cal 210-420 / slice)
- Reuben $15.25
  
  Thousand Island dressing, corned beef, Fontina cheese, sauerkraut & caraway seeds (cal 200-430 / slice)
- Sequoia $15.25
  
  Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts & mozzarella cheese (cal 180-390 / slice )
- Stockman $16.5
  
  Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar (cal 240-470 / slice)
- Buffalo Wing $13.75
  
  Spicy Buffalo sauce, seasoned chicken, celery & mozzarella, dusted with crumbled bleu cheese (cal 180-410 / slice)
- BBQ Pizza $13.75
  
  Your choice of fajita chicken or smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar cheese (cal 160-450 / slice)
- Jalapeño Popper $15.25
  
  Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella & cheddar, topped with crispy strips (cal 240-490 / slice)
- Polynesian $13.75
  
  Canadian bacon, pineapple, toasted almonds, mandarin oranges, mozzarella & tomato sauce (cal 160-360 / slice)
- Italian Grinder $16.5
  
  Creamy Italian dressing, Genoa salami, ham, spicy capicola, sliced tomatoes & mozzarella, topped with fresh shredded lettuce, sliced pepperoncinis, red onions, oregano, grated parmesan & red wine vinaigrette (cal 230-460 / slice)

Sandwiches & Wraps

Swap your chips for crispy baked fries - 1.75 (cal - add 40)
- Rustler's Reuben $11
  
  Sliced corned beef, sauerkraut, Swiss & Thousand Island on grilled marble rye. Served with a side of house-made coleslaw & crispy baked fries.
- Santa Fe Chicken $9.75
  
  Marinated chicken sautéed with red onions & tomatoes. Topped with melted provolone & pesto mayo. Served with blue tortilla chips.
- Willow Creek $10.25
  
  Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & melted mozzarella. Served with blue tortilla chips.
- Wrangler $12.5
  
  Marinated steak strips sautéed with red onions, green peppers & mushrooms. Topped with tomatoes, melted provolone & a zesty horseradish. Served with blue tortilla chips.
- Italian Chicken Panini $11
  
  Chicken breast, tomatoes, avocado, pesto mayo, provolone & a drizzle of balsamic glaze on grilled Italian bread. Served with crispy baked fries.
- Pulled Pork Sammy $11
  
  Smoked pulled pork on a brioche bun with BBQ sauce & house-made coleslaw. Served with crispy baked fries.
- Green Horn Veggie Wrap $9.75
  
  Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo in a spinach wrap. Served with blue tortilla chips.
- Chicken Caesar Wrap $10
  
  Chopped romaine, seasoned chicken, asiago cheese, croutons & creamy Caesar dressing in a spinach wrap. Served with blue tortilla chips.
- Sonoran Wrap $11
  
  Grilled flank steak, tomatoes, charred corn medley, jack & cheddar cheeses, chopped romaine, tortilla strips, cilantro & southwest ranch in a jalapeño cheese wrap. Served with blue tortilla chips.
- Big Bomber Wrap $11
  
  Black Forest ham, spicy capicola, Genoa salami, aged provolone, tomatoes, shredded lettuce, pepperoncinis, red onions & creamy vinaigrette in a spinach wrap. Served with blue tortilla chips.

Desserts
- Mack Lovin' $6.75
  
  Gooey chocolate chip cookies served in a piping hot skillet with vanilla ice cream & chocolate sauce.
- Mud Pie $6.75
  
  Coffee ice cream pie with almonds & fudge on a chocolate cookie crust.
- Sky High Cheesecake $7.25
  
  Rich & creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.
- Warm Apple Cobbler $6.75
  
  Old-fashioned apple-walnut cobbler with a scoop of vanilla ice cream.
- Flourless Chocolate Cake $7.25
  
  Fudge-like cake glazed with chocolate sauce. Gluten-free.
- Carrot Cake $6.75
  
  Spiced carrot cake layers with walnuts, pineapple, raisins & cream cheese frosting.

Starters
- Wings $13
  
  Your choice of spicy Buffalo, honey BBQ or Thai peanut.
- Hummus Platter $50
  
  Roasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles. (12-16 servings)

Salads

Served with your choice of dressings / 2-16 servings
- House $30
  
  Fresh greens, purple cabbage, carrots, sliced pears and crunchy grape nuts.
- Greek $45
  
  Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens.
- Spinach $45
  
  Spinach, tomatoes, red onions, dried cranberries, candied walnuts and bleu cheese crumbles.
- Thai $50
  
  Fresh greens, basil chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges and fresh cilantro.
- Cobb $50
  
  Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens.

Sandwiches
- Willow Creek $38
  
  Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and melted mozzarella cheese. (16 servings)
- Longhorn $35
  
  Roast beef, tomatoes, red onions, spinach, provolone and zesty horseradish sauce. (16 servings)
- Smokin' Turkey $35
  
  Smoked turkey, tomatoes, spinach, feta, black olives and pesto mayo. (16 servings)
- Wrangler $40
  
  Marinated steak strips sautéed with red onions, green peppers and mushrooms. Topped with tomatoes, melted provolone and a zesty horseradish. (16 servings)
- Santa Fe Chicken $35
  
  Marinated chicken sautéed with red onions and tomatoes. Topped with melted provolone and pesto mayo. (16 servings)
- Green Horn Veggie Wrap $34
  
  Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo wrapped in a flour tortilla. (8 servings)

Pastas

8-12 servings / served with breadsticks
- Buffalo Chicken Mack n' Cheese $40
  
  Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs and penne in a classic cheese sauce.
- Baked Ziti $40
  
  Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked perfection.
- Baked Chicken Alfredo $40
  
  Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked.

Desserts
- Cheesecake $70
  
  Served with strawberry sauce. (12 servings)
- Carrot Cake $70
  
  (14 servings)
- Flourless Chocolate Cake $70
  
  Gluten-free (14 servings)

Draft Brews

Pint, Mack Daddy, OMG and Pitcher
- Driftboat Amber Ale $
  
  Jeremiah Johnson Brewing. Great Falls, MT
- Cold Smoke Scotch Ale $
  
  KettleHouse Brewing Co. Missoula, MT
- Tangerine Cream Ale $
  
  Black Eagle Brewery. Great Falls, MT
- Cloudblast Hazy IPA $
  
  Mighty Mo Brewing Co. Great Falls, MT
- Coors Light $
  
  Coors Brewing Co. Golden, CO
- Sam Adams Rotator
  
  Ales from the pioneers of the craft beer revolution
- Jeremiah Johnson Rotator
  
  Seasonal crafts brewed with true Montana grit
- Hard Cider Rotator
  
  Refreshing hard ciders from around the nation

Bottles • Cans
- Budweiser $
- Bud Light $
- Miller Lite $
- Corona $
- Michelob Ultra $
- Beck's $
  
  Non-alcoholic
- White Claw Mango $
- Ranch Hard Cider $

White Wine
- Chardonnay, EOS Estate, CA $8
  
  Rich & lush with flavors of vanilla, toasted oak & a hint of almond extract.
- Pinot Grigio, EOS Estate, CA $8
  
  Refreshing with notes of pineapple, lychee, guava & papaya.
- Rosé, Banshee, OR $11
  
  Bright flavors of strawberry, cantaloupe & honeydew with Meyer lemon highlights.
- Riesling, Firestone Estate, CA $8
  
  Fine balance of sweetness and acidity with flavors of fresh apricot, honey and spice.
- Moscato, EOS Estate, CA $8
  
  Bursting with aromas of white roses, apricot & melon with orange citrus & honey flavors.
- Sauvignon Blanc, Dashwood, NZ $10
  
  Layers of refreshing green tropical & citrus fruits.
- Chardonnay, Sebastiani, CA $8.5
  
  Medium-bodied wine that is perfectly balanced between bright citrus fruits and oak flavors.
- Chardonnay, Chalk Hill, CA $13
  
  Expressive fruit aromas of yellow apple & lemon with a nice minerality & an oak finish.
- Prosecco, Lamarca, Italy $8.5
  
  Fresh sparkling wine with a vibrant bouquet of apple, white peach and honeysuckle.

Red Wine
- Cabernet Sauvignon, EOS Estate, CA $8
  
  Medium-bodied with bold flavors of dark fruits & toasty oak.
- Merlot, Guenoc, CA $8
  
  Lingering flavors of chocolate and black fruit lead to a dry, et fruit filled finish.
- Red Blend, Three Rivers, WA $8.5
  
  Complex yet approachable with supple tannins on the finish.
- Pinot Noir, Rickshaw, CA $9
  
  Notes of kirsch, black cherry, cola & baking spices from the kiss of French oak.
- Petite Sirah, Guenoc, CA $8
  
  Bright and fruity, with a touch of earthiness and oak revealing a long smooth finish.
- Merlot, Firestone Estate, CA $10
  
  Roasted plum, boysenberry, cocoa & a hint of vanilla.
- Zinfandel, Four Vines, The Biker, CA $10
  
  Black cherry, blackberry & plum bolstered by a touch of pepper & toasted oak.
- Cabernet Sauvignon, Rickshaw, CA $9
  
  Food friendly wine with black cherry, black currant & blackberry aromas & flavors.
- Cabernet Sauvignon, Roth, CA $15
  
  Rich & smooth with layered flavors of cherry, baking spices, black pepper & sweet oak with a hint of chocolate.