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Good Eats Take-Out
A Montana classic, ground beef and potato wrapped in our flaky pie crust.
Scratch made cream puffs stuffed with our chicken and cheese blend.
Asian style marinated water chestnuts wrapped with delicious bacon.
White Button Mushrooms stuffed with pepperoni and cheese.
Fried to a perfect golden brown and tossed in either BBQ or buffalo sauce and served with ranch or bleu cheese.
Classic tomato and basil blend, served with toasted French bread. Pesto option also available.
Chilled jumbo shrimp served with classic cocktail sauce.
A variety of in-season fresh fruit.
Fresh tomato, mozzarella, and basil drizzled with a balsamic reduction.
A classic pub favorite served with ranch dressing.
A variety of fresh vegetables served with ranch dressing.
Lightly crusted bite sized pieces of pork loin in our tangy sweet and sour sauce.
Varied selections of meat and cheese served on fresh baked bread with a relish tray and condiments.
Hand rolled meatballs in your choice of our house sweet and sour or a traditional BBQ sauce.
Served cold and topped with cheddar cheese, olives and tomatoes with tortilla chips for dipping.
Our traditional homemade recipe.
Served hot or cold with crackers.
Choice certified angus steak topped with mushroom, rosemary and prosciutto then wrapped with puff pastry.
Fresh strawberries and hand whipped cream.
The finest smoked salmon served with cubed cheese and crackers.
Pan seared with our house sweet and sour sauce.
Kaiser sandwich with choice of turkey, ham, veggie served with cheese, tomato, lettuce, mayo, and mustard on the side. Also, includes a bag of chips and a can of soda.
Beef or chicken tacos with lettuce, tomato, onion, olive, cheese, sour cream and salsa. Cheese enchiladas and layered taco dip with chips.
A backyard classic we even bring the BBQ with fresh certified black angus beef burgers and all beef franks. Includes lettuce, tomato, pickle, onion, ketchup and mustard on the side. Served with potato salad and baked beans.
Baked ziti smothered in a traditional red meat sauce. Paired with a creamy chicken alfredo and finished with a crisp Caesar salad and soft bread stick.
Baked potatoes with loads of toppings including: broccoli in a cheese sauce, chili, crumbled bacon, green onion, cheddar cheese, butter, sour cream and salsa. Served with a fresh green salad.
An all-time favorite with layers upon layers of a rich meaty red sauce, creamy cheesy white sauce, and topped with mozzarella. Served with a classic caesar salad and soft bread stick.
6-ounce chicken breast hand stuffed with ham and swiss cheese and lightly breaded. Served with roasted red potatoes, steamed broccoli, green salad, and rolls with butter.
Choice Tri-Tip roast, mashed potatoes, gravy, green beans, and rolls with butter.
Served with roasted Yukon gold potatoes, steamed broccoli, fresh green salad, and soft bread stick.
Hand stuffed and drizzled with a light white wine sauce. Served atop red jacket mashed potatoes and seasonal vegetable. Also, includes a green salad and rolls with butter.
Real turkey white and dark meat served with creamy mashed potatoes, rich gravy, green bean casserole, cranberries, and rolls with butter.
The montana original. Ground beef mixed with potatoes and spices then rolled in a flaky pie crust and cooked to perfection. Topped with a rich gravy and served with cole slaw.
Scrambled eggs, bacon, sausage links, mini cinnamon rolls and fresh fruit.
Variety of quiche, thick sliced country ham, baked French toast, chicken stuffed cream puffs, and strawberries with fresh whipped cream.
Menu for Good Eats Take-Out provided by Allmenus.com
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