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No cuisines specified
Latitude 48 Bistro & Red Room Basement Bar
Toasted pumpkin seed/orange olive powder
Romaine, creamy, dressing, garlic, crouton, parm
Dried grape tomato, red wine vin, parm
Toasted provolone-gruyere
Bibb, almond, goat cheese, orange, balsamic reduction
Arugula, walnut, raisin, cider vinaigrette, duct confit
Kale, edible blossoms, tomato, lardons, anchovie vinaigrette
Hanger steak, rosemary fries, asparagus, shallot sauce
Whipped potatoes, kale, mushrooms, onion rings, demi
Aqua pazza, grilled bread, lemon aioli
Brussels sprout, thyme jus, truffled mac & cheese
Served chef's choice no substitutions, truffle-chive fries
Farro, mushroom, braised kale, chicken jus
Chicken, mushroom, parm, truffle essence
Montana lamb, brussels sprout leaf, braising jus, percorino
Served chef's choice sorry, no substitutions
Fresh tomato, garlic, basil, HM mozzarella
Fresh tomato, garlic, basil, HM mozzarella
Fig, prosciutto, taleggio, arugula
Fresh spinach, chicken, balsamic red onion, gorgonzola
HM chorizo, red pepper, caramelized onion, harissa aioli
Mushroom, fontina, truffle essence
Mushroom, fontina, truffle essence
White balsamic aioli, chili infused oil, fried mint
Fresh arugula, chimichurri, parm bowl
Maple glaze, pickled onion, harissa aioli
HM pretzel bread
Duck rillet, crudites, mushroom, stuffed date, spiced almond
Creamy gorgonzola sauce, gorgonzola crumble, chive
Marinated beef tenderloin, 63° quail yolk, crostini
Lemon-ginger vin, watercress, pomegranate seed
Ask server for details
Chili infused oil, smoked sea salt
Dried tomato, pine nut, mushroom, gorgonzola, bread crumb
Brussels sprout, baby pepper, broccoli
Squash puree, watercress, pine nut, balsamic reduction, raisin
Lentil caponata, watercress
Lumachine, harvarti cheese sauce, panko
Castelvetrano olive tapenade, chili honey
Skordalia, onion relish
Ginger, leek, grilled bread, pancetta, anglio rosso
Broccolini, buttered crab, saffron bernaise
Bucatini, egg yolk, parm
Red wine meat sauce, mirepoix, parm
Sweet potato mash, apple-fennel slaw, maple glaze
Crostini, HM sweet pickle, dijon
Mixed berry compote, toasted graham crumble
Vanilla bean creme brulee
Apple-cinnamon bread pudding, salted caramel whipped cream
Ask server for current selection
Mini warm chocolate torte, chocolate ganache, whipped cream
Chefa coice of cheese, quince paste, honey comb, toasted walnuts
Vanilla a la mode
Menu for Latitude 48 Bistro & Red Room Basement Bar provided by Allmenus.com
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