MacKenzie River Pizza Co.

Two crispy corn tacos, a pork carnitas & a southwest chicken, encased in a cheesy flour tortilla. Each topped with southwest relish & green chile sour cream, served with two house specialty hot sauces.

Smoked pulled pork with jalapeño-huckleberry BBQ sauce & house coleslaw on mini brioche buns.

Roasted pork, Black Forest ham, Swiss, pickles & yellow mustard folded & baked inside a crispy cornmeal flatbread.

Fritos corn chips baked with our signature chicken chili, cheddar & jack cheese. Topped with diced tomatoes, scallions, house-made guacamole & sour cream, dusted with Tajín.

Blue corn chips, melted cheese, roasted corn & bell peppers, spicy aioli, queso fresco & cilantro, dusted with Tajín.

Crispy-baked fries, Wisconsin white cheddar cheese curds, silky beef gravy & scallions.

Pretzel sticks with Driftboat Amber Ale® queso.

Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara

Brussels sprouts roasted with olive oil, garlic & hickory bacon, drizzled with creamy vinaigrette & dusted with parmesan.

Roasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles

Oven-baked 3-cheese dip with fresh jalapeños, bacon & a crispy breadcrumb topping. Served with blue tortilla chips

Pepperoni, basil & mozzarella rolled into a golden crust. Served with a side of marinara

Your choice of spicy Buffalo, honey BBQ or Thai peanut (cal - Buffalo 1570 / BBQ 1790 / Thai 1690)

Oven-baked blend of pesto & cream cheese, artichoke hearts, roasted red peppers & fresh basil. Served with blue tortilla chips

Jalapeño cheese tortilla filled with fajita chicken, tomatoes, scallions, cilantro, chipotle sour cream & melted cheese, topped with green chili sour cream. Served with house salsa.

Blue tortilla chips, jack & cheddar cheeses, black olives, tomatoes, black beans, scallions & jalapeños, drizzled with green chili sour cream. Served with fresh guacamole & house salsa

Creamy bleu cheese sauce & light mozzarella topped with pears, candied walnuts & dried cranberries. Finished with baby arugula tossed in citrus honey vinaigrette

Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch

Garlic infused olive oil, smoked Gouda & cheddar topped with roasted Gala apples, chicken, hickory bacon & caramelized onions. Drizzled with balsamic BBQ sauce

Choose Your Rod: Lodgepoles, House Salad, Caesar Salad, Spinach Salad, Chicken Chili, Soup of the Day; Choose Your Reel: 1/2 Italian Chicken Panini, 1/2 Rustler's Reuben, Chicken Quesadilla, Small Cheese Pizza, Small Pepperoni Pizza

Braised red beets, arugula, goat cheese & candied walnuts. Served with orange balsamic vinaigrette

Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon & red onions. Drizzled with sweet balsamic glaze

Spinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. Served with our house vinaigrette

Sliced cucumbers, Kalamatas, tomatoes, red onions, pepperoncinis & feta cheese over crisp greens. Served with Greek feta dressing

Fresh greens, seasoned chicken, scallions, red bell peppers, sprouts, peanuts, mandarin oranges & fresh cilantro. Served with Thai peanut dressing

Fajita chicken, avocado, crispy bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens with your choice of dressing. Small (cal 510, no dressing); Large (cal 920, no dressing)

Romaine, chicken, fire-roasted corn medley, jack & cheddar, black beans, diced tomatoes, green onions, cilantro & tortilla strips tossed in southwest ranch & house salsa

Our chicken chili served hot over fresh greens with cheddar, tomatoes, scallions, pepperoncinis & tortilla strips. Served with salsa & ranch

Romaine lettuce, shredded parmesan & seasoned croutons tossed in Caesar dressing. Anchovies by request

Fresh greens, diced pears & crunchy grape nuts with your choice of dressing. (cal 100, no dressing)

Penne, alfredo sauce, chicken, roasted zucchini & basil-ricotta, topped with mozzarella then baked to perfection

Fajita chicken, bleu cheese crumbles & penne in a classic cheese sauce topped with breadcrumbs & spicy Buffalo sauce

Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked

Roasted zucchini & garlic, seasoned chicken & toasted pine nuts, tossed with pesto, alfredo, linguine & parmesan

Seasoned chicken, prosciutto, seasoned broccoli & tomatoes, tossed with alfredo, penne & parmesan

Chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red chilies, tossed with penne & parmesan

Seasoned chicken, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce

Six jumbo ravioli stuffed with ricotta, parmesan & romano cheeses, drenched in our rustic meat & alfredo sauce

Seasoned chicken with green & red bell peppers tossed in General Tso sauce over jasmine rice, topped with scallions & sesame seeds.

Sausage, shrimp & chicken with holy trinity blend, Cajun spice & jasmine rice, topped with scallions.

Grilled flank steak with jasmine rice, charred corn medley, black beans, avocado, queso fresco, house salsa, fresh jalapeños, green chili sour cream & lime, dusted with Tajín.

Thai peanut sauce with rice noodles, seasoned chicken, red bell peppers, scallions, mandarin oranges, roasted peanuts, fresh cilantro, sesame seeds & lime, served chilled.

Traditional tomato sauce & mozzarella (cal 150-350 / slice)

A heapin' portion of extra pepperoni, mozzarella & tomato sauce (cal 180-400 / slice)

Classic tomato sauce, fresh basil, sliced tomatoes, garlic & mozzarella (cal 160-350 / slice)

Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños (cal 180-390 / slice)

Olive oil & garlic, spinach, zucchini, mushrooms, tomatoes & mozzarella, dusted with feta (cal 180-400 / slice)

Tomato sauce, ground beef, pepperoni, smoky bacon, tomatoes, red onions, green peppers & mozzarella (cal 190-410 / slice)

Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts & mozzarella, topped with fresh cilantro (cal 210-420 / slice)

Alfredo sauce, fajita chicken, smoky bacon, spinach, tomatoes, mushrooms & mozzarella (cal 210-430 / slice)

Olive oil & garlic, spinach, mozzarella, Asiago, Fontina & ricotta cheeses (cal 210-420 / slice)

Thousand Island dressing, corned beef, Fontina cheese, sauerkraut & caraway seeds (cal 200-430 / slice)

Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts & mozzarella cheese (cal 180-390 / slice )

Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar (cal 240-470 / slice)

Spicy Buffalo sauce, seasoned chicken, celery & mozzarella, dusted with crumbled bleu cheese (cal 180-410 / slice)

Your choice of fajita chicken or smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar cheese (cal 160-450 / slice)

Jalapeño cream cheese, smoky bacon, fresh jalapeños, mozzarella & cheddar, topped with crispy strips (cal 240-490 / slice)

Canadian bacon, pineapple, toasted almonds, mandarin oranges, mozzarella & tomato sauce (cal 160-360 / slice)

Creamy Italian dressing, Genoa salami, ham, spicy capicola, sliced tomatoes & mozzarella, topped with fresh shredded lettuce, sliced pepperoncinis, red onions, oregano, grated parmesan & red wine vinaigrette (cal 230-460 / slice)

Sliced corned beef, sauerkraut, Swiss & Thousand Island on grilled marble rye. Served with a side of house-made coleslaw & crispy baked fries.

Marinated chicken sautéed with red onions & tomatoes. Topped with melted provolone & pesto mayo. Served with blue tortilla chips.

Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & melted mozzarella. Served with blue tortilla chips.

Marinated steak strips sautéed with red onions, green peppers & mushrooms. Topped with tomatoes, melted provolone & a zesty horseradish. Served with blue tortilla chips.

Chicken breast, tomatoes, avocado, pesto mayo, provolone & a drizzle of balsamic glaze on grilled Italian bread. Served with crispy baked fries.

Smoked pulled pork on a brioche bun with BBQ sauce & house-made coleslaw. Served with crispy baked fries.

Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo in a spinach wrap. Served with blue tortilla chips.

Chopped romaine, seasoned chicken, asiago cheese, croutons & creamy Caesar dressing in a spinach wrap. Served with blue tortilla chips.

Grilled flank steak, tomatoes, charred corn medley, jack & cheddar cheeses, chopped romaine, tortilla strips, cilantro & southwest ranch in a jalapeño cheese wrap. Served with blue tortilla chips.

Black Forest ham, spicy capicola, Genoa salami, aged provolone, tomatoes, shredded lettuce, pepperoncinis, red onions & creamy vinaigrette in a spinach wrap. Served with blue tortilla chips.

Gooey chocolate chip cookies served in a piping hot skillet with vanilla ice cream & chocolate sauce.

Coffee ice cream pie with almonds & fudge on a chocolate cookie crust.

Rich & creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.

Old-fashioned apple-walnut cobbler with a scoop of vanilla ice cream.

Fudge-like cake glazed with chocolate sauce. Gluten-free.

Spiced carrot cake layers with walnuts, pineapple, raisins & cream cheese frosting.