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Warm potato chips, crumbled bleu cheese, red pepper jelly & gorgonzola sauce
Freshly shucked oysters served with champagne & shallot mignonette. 6 or 12
Hushpuppy batter wrapped shrimp, stone ground mustard aioli
Pan seared rare, black sesame, seaweed salad
Pan seared rare, black sesame, seaweed salad
Spinach, baby arugula, crumbled goat cheese, candied pecans, strawberry vinaigrette
iceberg wedge, smoked bacon, sliced tomatoes, pickled red onion, bleu cheese crumbles, balsamic glaze, bleu cheese dressing
Mixed baby greens, feta cheese, kalamata olives, roma tomatoes, seedless cucumbers, red onion, red wine vinaigrette
Fresh romaine, parmesan, anchovies, crostini, caesar dressing
Fresh shrimp, country ham, bourbon whiskey, parsley, sunny side up egg, creamy grits
Roasted red peppers, sliced egg, baby green beans, roma tomatoes, olive tapenade, fingerling potatoes, french vinaigrette
Grilled trout, haricots vert, yellow wax beans, cider bacon vinaigrette
North atlantic cod, steak fries, tartar sauce
Sliced grilled chicken, peanut sauce, noodles, cabbage, carrot, cilantro, mint, wonton strips, toasted peanuts
Blackened fish or blackened shrimp, fresh pico de gallo, sour cream, home-made guacamole with salad
Blackened fish or blackened shrimp, fresh pico de gallo, sour cream, home-made guacamole with salad
Blackened fish or blackened shrimp, fresh pico de gallo, sour cream, homemade guacamole with salad
Cooked to order ground angus, apple wood smoked bacon, pimento cheese, lettuce & tomato, brioche bun, bistro fries. Add a fried egg $1.50. Add grilled onions, sauteed mushrooms or grilled peppers each $1.00
Pulled chicken, toasted pecans, bourbon aioli, cranberries on multigrain bread
Fried carolina shrimp, jumbo lump crab mayo, sliced avocado, cilantro-lime slaw, sliced tomatoes on a cuban loaf
Sliced mozzarella, sweet slow roasted tomatoes, basil pesto on pressed panini bread
Slow roasted beef, boursin cheese, sliced red onion, roasted garlic mayonnaise, artisan lettuce, caramelized onion roll
Grilled chicken, fig preserves, cherrywood smoked bacon, baby arugula, honey on pressed panini bread
Poached lobster, brie cheese, fresh tarragon, mayo, sliced tomato on grilled sourdough
Bleu cheese, lingonberry preserves, house roasted turkey and mayo on toasted pumpernickel bread
Warm potato chips, crumbled bleu cheese, red pepper jelly & gorgonzola sauce
Ground bison, wild boar & elk meatballs in a rich sun roasted tomato ragout
Ground bison, wild boar & elk meatballs in a rich sun roasted tomato ragout
Hushpuppy batter wrapped shrimp, stone ground mustard aioli
Hushpuppy batter wrapped shrimp, stone ground mustard aioli
Sauteed scallops, cherry wood smoked bacon, pure hickory syrup
Marinated in soy, garlic, ginger, limes, cilantro, spices, molasses and honey with fruit chutney
Lightly battered baby artichokes, lemon aioli
Lightly battered baby artichokes, lemon aioli
A selection of three artisan cheeses, dried fruit, toasted almonds, crackers point reyes blue
Sauteed jumbo lump crab cake, pepper cilantro salad, ginger vinaigrette
Pan seared - rare with black sesame, seaweed salad, pickled ginger, wasabi sauce & soy
Pan seared - rare with black sesame, seaweed salad, pickled ginger, wasabi sauce & soy
Parmesan, parsley, anchovy, garlic butter with crusty bread
Roasted eggplant, ricotta, mozzarella, parmesan, herbs & tomato gravy
Mixed baby greens, feta cheese, kalamata olives, roma tomatoes, seedless cucumbers, red onion, red wine vinaigrette
Iceberg wedge, smoked bacon, sliced tomatoes, pickled red onion, bleu cheese crumbles, balsamic glaze & bleu cheese dressing
Fresh romaine, parmesan, anchovies, crostini, caesar dressing
Spinach, baby arugula, sliced strawberries, crumbled goat cheese, candied pecans, strawberry vinaigrette
Parmesan risotto, sauteed swiss chard, lemon buerre blanc
Parmesan herb risotto, haricots verts & yellow wax beans, bourbon bacon vinaigrette
Cedar roasted salmon, brown sugar mustard glaze, red skin smashed potatoes, grilled asparagus
Grilled trout, haricots verts & yellow wax beans, cider bacon vinaigrette
Caribbean lobster tail, scallops, nc shrimp & snow crab legs with lemon, pei mussels, parsley and a trio of sauces - saffron mayo, lemon drawn, chimichurri
Caribbean lobster tail, scallops, nc shrimp & snow crab legs with lemon, pei mussels, parsley and a trio of sauces - saffron mayo, lemon drawn, chimichurri
Lump crab stuffing, grilled asparagus, hollandaise sauce
Cherry wood smoked bacon, braised swiss chard, smashed red potatoes, spiced apricot mustard glaze
Red skin smashed potatoes, grilled asparagus, port wine ginger jus
Over peanut noodle salad with haricots verts & yellow wax beans
White wine & spice brined, skillet roasted bone-in breast quarter with charred lemon, butter, haricots verts & yellow wax beans, rainbow fingerling potatoes
Sauteed cold-water lobster, cavatappi noodles, gruyere and cheddar cheeses, brandy & buttered breadcrumbs
Artichokes, roasted tomatoes, asparagus, lemon caper sauce
Fresh shrimp, country ham, bourbon whiskey, parsley, sunny side up egg, creamy grits
Saffron risotto, grilled lobster, sauteed shrimp, mussels, scallops, asparagus, roasted tomatoes with fresh basil, aged parmesan
Cooked to order ground angus with bacon, pimento cheese, lettuce and tomato, bistro fries add a fried egg $1.50, add grilled onions $1.00, add sauteed mushrooms $1.00, add grilled peppers $1.00
Double cut rib chop, split into 2 chops
Served on the bone, seasoned & succulent - 18oz.
Center cut, intense flavor - 16oz.
Center cut tenderloin filet - 8oz.
A lean, tender cut, extremely flavorful - 10oz.
The filet and the strip - 24oz.
4 bone australian lamb chops, pistachio crusted and grilled
Crab, asparagus & bearnaise
7oz. house ground beef tenderloin burger, cooked to order, fresh sliced scallop medallions, asparagus tips, crab & hollandaise sauce. Serves on thursday
Slow roasted with loaded baked potato, garden salad. Serves on wednesday
12oz. ribeye, cast iron skillet cooked to order served with side garden salad, choice of starch. Serves on monday
Serves on friday
Served with fruit compote
Drizzled with caramel and sea salt
Macerated strawberries, cracked black pepper. Gluten free
Lemon curd, powdered sugar
2 layer devil's food cake, kahlua cocoa butter cream, chocolate espresso ganache
A selection of three cheeses, bakery crackers, fruit 13 add cheese $4.00 each point reyes blue
Honey sweetness, cane sugar and cocoa powder, becoming sweeter as it cools and relaxes into a delightful milk chocolate profile
This medium roast coffee hails from the sul de minas region of brazil. It has a full body and balanced flavor profile with a smooth mouthfeel and pleasant hints of milk chocolate and nut
The yellow bourbon is a prestigious, heirloom variety. It is sweet, ripe, fruit acidity, delicate, lemon, nutty and rich