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Doc Chey's Noodle House
can be prepared vegetarian, upon request.
streamed and lightly salted, can be prepared vegetarian, upon request.
can be prepared vegetarian, upon request.
can be prepared vegetarian, upon request. fresh napa, carrot cucumber and bean sprouts, tossed with our sesame vinaigrette.
pork, chicken or tofu stir fried with vegetables and spicy bean sauce served with crisp napa leaves. can be prepared vegetarian, upon request.
fresh shrimp and garlic filling inside a crispy wrapper, served with sweet chili sauce.
crispy spring roll filled with ginger and fresh vegetables, served with nuac cham. can be prepared vegetarian, upon request.
wok seared in cantonese sauce. can be prepared vegetarian, upon request.
fresh egg noodles tossed with carrot, scallion, cilantro, roasted peanuts and our chili peanut dressing. can be prepared vegetarian, upon request.
fresh shrimp, lettuce, carrot, vermicelli noodles and thai basil wrapped in tender rice paper. served with hoisin.
fresh spinach and vegetables over buckwheat noodles and served with our miso ginger dressing. can be prepared vegetarian, upon request.
napa, fresh vegetables and egg noodle tossed with our chili peanut dressing. can be prepared vegetarian, upon request.
steamed broccoli bean sprouts, carrot peanuts and pickled cucumber topped with our creamy curried yogurt dressing over brown rice. can be prepared vegetarian, upon request.
traditional Vietnamese with lettuce, carrot, sprouts, cucumber, and basil over vermicelli noodles, served with nuac cham, also available with thai shrimp or vietnamese spring rolls $7.00. can be prepared vegetarian, upon request
rich vegetarian miso broth with mushrooms, carrot scallion, greens wakame and soba noodles. can be prepared vegetarian, upon request.
rich vegetarian miso broth with mushrooms, carrot sicilion, greens wakame and soba noodles. can be prepared vegetarian, upon request. with tofu with grilled salmon
tender grilled chicken, carrots scallions, greens, and shitake mushrooms with egg noodles in rich ginger scented chicken broth.
tender grilled chicken, red peppers, scallion, mushrooms and vermicelli noodles in creamy and lemongrass broth.
classic thai stir fry with onion, greens, egg and rice noodles, served with bean sprouts and tossed peanuts.
red peppers, onion and greens tossed with rice noodles, chilies and fresh basil.
traditional stir fry with cabbage, onion, carrot, bean sprout and fresh egg noodles. can be prepared vegetarian, upon request.
red peppers, onion, greens and rice noodles in rich black bean sauce. can be prepared vegetarian, upon request.
carrot, onion and greens with udon noodles in sweet, tangy tonkatsu sauce.
spicy stir with eggplant, red pepper, onion, fresh basil and udon noodles. can be prepared vegetarian, upon request.
fresh broccoli, carrot and onion stir fried in sweet chili sauce. can be prepared vegetarian, upon request.
japanese eggplant, onion and red pepper in sweet and spicy garlic sauce. can be prepared vegetarian, upon request.
fresh green beans in our cantonese sauce. can be prepared vegetarian, upon request.
traditional chinese stir fry with lots of fresh vegetables with a spicy szechwan sauce. can be prepared vegetarian, upon request.
classic stir fry with onion, scallion and bean sprouts with a hint of black pepper and sesame. can be prepared vegetarian, upon request.
a simple dish with snow peas, onion, carrot and fresh egg stir fried with your choice of jasmine brown rice. can be prepared vegetarian, upon request.
eggplant, scallion, red pepper and potato simmered in a rich blends of chilies, coconut milk and lemongrass.
Menu for Doc Chey's Noodle House provided by Allmenus.com
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