- North Carolina
- Asheville
- Mayfel's
Mayfel's
no phone number
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- 22 College St, Asheville, NC 28801
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No cuisines specified
- $$$$$
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Mayfel's
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no phone number
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BenedictsTwo Poached Eggs served on a toasted English Muffin and topped with Hollandaise. Comes with the following Toppings and a Side of your choice.
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Traditional $12.00
Thick-Cut Ham
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Mountains To Sea $15.00
Crab Cakes
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The Karma $13.00
Veggie Sausage, Spinach, Tomato, BBQ Hollandaise
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The Southern $13.00
Fried Green Tomatoes and Ham on a Buttermilk Biscuit
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The Kodiak $15.00
Smoked Salmon, Arugula, Tomato and Capers
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Breakfast
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Asheville Scramble $13.00
Eggs or Tofu scrambled with Mushroom, Red Onion, Red Bell Pepper and Spinach. Served on a bed of Home Fries. Comes with choice of Breakfast Meat.
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Hillbilly $10.00
Two Eggs any Style*, choice of Side, and choice of Bacon, Sausage or Veggie Sausage.
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Steak & Eggs $15.00
Painted Hills Farm Sirloin, grilled to order*, and paired with Two Eggs any style* and topped with Hollandaise. Comes with choice of Side.
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Huevos Carolina $13.00
House-made Black Bean Patty topped with 2 Eggs any style*, Cheese, Salsa and Sour Cream. Served with Crispy Tortilla Strips and choice of Breakfast Meat.
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Breakfast Sandwich $13.00
Bacon, Sausage, Ham or Veggie Sausage with Scrambled Eggs, Spinach, Cheese and Roasted Red Pepper Aioli on toasted , house-made Sourdough. Comes with choice of Side.
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Fried Chicken Biscuit $14.00
Buttermilk Biscuit topped with Buttermilk Fried Chicken, Milk Gravy and Green Onion. Comes with choice of Side.
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French Toast $12.00
Homemade Brioche dipped in Egg-wash and grilled. Topped with Crème Anglaise and Spiced Apples or Blackberry Compote. Comes with choice of Bacon, Sausage, Ham, or Veggie Sausage.
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Shrimp and Grits $17.00
Gulf Coast Shrimp sautéed with our Creole Cream Sauce and nestled in a bowl of Stone-ground Parmesan Grits. Topped with Gorgonzola crumbles and Green Onion.
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Biscuit & Gravy $10.00
Our large Buttermilk Biscuit, split, and topped with Gravy and crumbled Sausage or Veggie Sausage. Comes with choice of Side.
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OmeletsComes with house blend of Cheddar, Monterey Jack and Smoked Gouda inside, and choice of side. No substitutions please.
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NOLA Crawfish $14.00
Crawfish, Andouille Sausage, Arugula, Peppers, Onion and 3 Cheese Blend. Substitute Egg Whites $1.
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Bacon & Goat Cheese Omelet $13.00
Bacon, Goat Cheese, Spinach and Mushrooms. Substitute Egg Whites $1.
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Veggie $12.00
Mushrooms, Peppers, Onion, Spinach and 3 Cheese Blend. Substitute Egg Whites $1.
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Appetizers
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Fried Green Tomatoes $10.00
Breaded and fried to a golden brown. Served over Roasted Red Pepper Aioli, and topped with Goat Cheese, Sweet Onion Relish and Green Onions.
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Baked Trout Dip $12.00
Smoked Sunburst Trout blended with Cream Cheese, Sour Cream, Dill, and our Cajun Seasoning. Baked and served with toasted Pita Points.
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Grilled Crab Cakes $12.00
Homemade Crab Cakes. Grilled, and served with Corn Relish and Creole Mustard Aioli.
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Spring Mountain Farms Chicken Wings $8.00
Locally-sourced, Cajun-rubbed, and fried crisp. Served with celery sticks and Basil Parmesan Dressing.
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Beignets
Perfect as an appetizer or dessert! Fried to order and covered with Powdered Sugar. $1 Each.
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SoupsServed with French Bread and Cornbread.
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Louisiana Gumbo $6.00+
Andouille Sausage, Chicken, Okra and the Trinity make this a Louisiana favorite. Served with Rice and dusted with Filé.
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Seafood Gumbo $7.00+
Shrimp, Crawfish, fresh Fish, Corn, Rice and the Trinity.
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Tomato Bisque $5.00+
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SaladsChoose your dressing: Balsamic Vinaigrette~ Basil Parmesan~ Raspberry Vinaigrette~ Bleu Cheese~Citrus Herb Vinaigrette
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House Garden $6.00+
Mixed Greens, Grape Tomatoes, Cucumbers, Red Onion and Shredded Carrots. Choose Small or Large.
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Bleu Salad $12.00
Mixed Greens, Grape Tomatoes, Toasted Walnuts, Dried Cranberries, Red Onion and Gorgonzola Crumbles.
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Cajun Caesar $10.00
Chopped Romaine, House-made Croutons, Parmesan and a spicy Caesar Dressing.
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Blue PlatesServed with 2 Sides and Cornbread. Sides: Collards, Macaroni and Cheese, Parmesan Grits, Home Fries, Red Beans & Rice, French Fries, Corn Maque Choux, Fried Okra, Vinegar Slaw
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Southern Catfish $16.00
Buttermilk soaked, dredged in Cornmeal, and fried.
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Pulled Pork $14.00
House-roasted Pork Shoulder with WNC BBQ Sauce.
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Gulf Coast Shrimp $16.00
Lightly battered and fried golden brown.
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Chicken Breast $14.00
Marinated and grilled.
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Mayfel's Po-BoysServed on New Orleans-style French Bread Pistolets. Comes with a side of your choice.
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Gulf Coast Shrimp $15.00
Fried or blackened. Dressed with Lettuce, Tomato and Rémoulade.
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Adobo Beef Brisket $14.00
Pulled Brisket with Mushrooms, Fried Onions, and Arbol Chile Gravy.
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Smoked Alligator Sausage $14.00
Grilled with sauteed Peppers & Onions, and Meunster.
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Oyster $15.00
Fried Gulf Coast Oysters with Lettuce, Tomato, and Remoulade.
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SandwichesComes with a side of your choice. Feel free to add toppings!
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Painted Hills Farm Burger $13.00
All natural Beef, hand-pattied daily, cooked to order*, and served on a Potato Roll. Topped with Lettuce, Tomato, Red Onion, and your choice of Cheddar, Provolone, Pepper Jack or Muenster cheese. Served with choice of side.
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Crab Burger $15.00
Our delicious Crab Cake served on a Potato Roll with Rémoulade, Lettuce, Tomato and Red Onion.
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Black Bean Burger $13.00
House-made Vegan Black Bean burger served on a Potato Roll, and topped with Lettuce, Tomato, Red Onion and your choice of Cheddar, Provolone, Pepper Jack or Muenster cheese.
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Muffaletta $14.00
Mortadella, Lebanon Bologna, Genoa Salami, Mozzarella, Provolone and our Olive Salad layered on homemade Sourdough. Toasted and served warm.
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Portobello Melt $12.00
Marinated Portobello Mushroom, grilled, and served on a Telera Roll with Pesto, Lettuce, Tomato, Red Onion, and Provolone.
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Triple Grilled Cheese $10.00
Cheddar, Muenster, Pepper Jack and fresh Pesto on homemade Sourdough.
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Mayfel's Club $13.00
Boar's Head Turkey, Tavern Ham, smoked Bacon, and Muenster on a Telera Roll with Lettuce, Tomato, Red Onion, and Garlic Aioli.
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Sides
Collards, Macaroni and Cheese, Parmesan Grits, Home Fries, Red Beans & Rice, French Fries, Corn Maque Choux, Fried Okra, Vinegar Slaw
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Appetizers
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Fried Green Tomatoes $10.00
Breaded and fried to a golden brown. Served over Roasted Red Pepper Aioli, and topped with Goat Cheese, Sweet Onion Relish and Green Onions.
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Baked Trout Dip $12.00
Smoked Sunburst Trout blended with Cream Cheese, Sour Cream, Dill, and our Cajun Seasoning. Baked and served with toasted Pita Points.
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BBQ Pork Slider $10.00
Slow-roasted Pork topped with WNC BBQ Sauce and placed on 2 toasted Buns with Vinegar Slaw and Dill Pickles.
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Grilled Crab Cakes $12.00
Homemade Crab Cakes. Grilled, and served with Corn Relish and Creole Mustard Aioli..
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Springer Mountain Farms Chicken Wings $8.00
Locally-sourced, Cajun-rubbed, and fried crisp. Served with celery and Basil Parmesan Dressing.
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French Market Beignets
French Market Beignets: Perfect as an appetizer or dessert! Fried to order and covered with Powdered Sugar. $1 Each.
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SoupsServed with French Bread or Cornbread.
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Louisiana Gumbo $6.00+
Andouille Sausage, Chicken, Okra and the Trinity make this a Louisiana favorite. Served with Rice and dusted with Filé.
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Seafood Gumbo $7.00+
Shrimp, Crawfish, fresh Fish, Corn, Rice and the Trinity.
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Tomato Bisque $5.00+
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SaladsChoose your dressing: Balsamic Vinaigrette~ Basil Parmesan~ Raspberry Vinaigrette~ Bleu Cheese~Citrus Herb Vinaigrette
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House Garden Salad $6.00+
Mixed Greens, Grape Tomatoes, Cucumbers, Red Onion and Shredded Carrots. Choose Small or Large.
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Bleu Salad $12.00
Mixed Greens, Grape Tomatoes, Toasted Walnuts, Dried Cranberries, Red Onion and Gorgonzola Crumbles.
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Cajun Caesar $10.00
Chopped Romaine, Housemade Croutons, Parmesan and a spicy Caesar Dressing.
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Signature DishesSides: Collards, Roasted Red Potatoes, Parmesan Grits, Mashed Potatoes, Red Beans & Rice, French Fries, Spicy Corn & Bacon Maque Choux, Fried Okra, Vinegar Slaw, Sauteed Green Beans
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Seafood Étouffée $20.00
Shrimp, Crab and Crawfish in a classic New Orleans sauce rich in Roux and the Trinity. Served over Louisiana Herb Rice, with a side of French bread.
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Jambalaya $20.00
House-roasted Pork Shoulder and Andouille Sausage slow cooked with Savory Rice, Tomatoes and the Trinity. Topped with a Grilled Chicken Breast and served with Cornbread.
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Red Beans and Rice $18.00
Red beans, slow-cooked until they develop their own gravy, and ladled over Louisiana Herb Rice. Served with Grilled Andouille Sausage or Fried Chicken. Make it Vegan by substituting a Beyond Meat Hot Italian Sausage.
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Shrimp and Grits $19.00
Gulf Coast Shrimp served in a Creole Cream sauce on a bed of Stone-Ground Parmesan Grits. Topped with Gorgonzola Cheese and Green Onions, and served with French Bread.
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Mary's Crab Cakes $21.00
Grilled and drizzled with Rémoulade. Served with Collards and Fried Okra.
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Buttermilk Fried Catfish $19.00
Soaked in Buttermilk, dredged in Spiced Cornmeal, and fried golden. Placed over Maque Choux and topped with chopped Fried Green Tomatoes. Served with Parmesan Grits.
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Mayfel's Meatloaf $18.00
Grandma's recipe topped with WNC BBQ Sauce and served with Mashed Potatoes, Fried Okra, Cajun Pickles and Cornbread.
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Blackened Trout $21.00
Local Sunburst Trout, seasoned with our own Spice Blend and pan seared. Served over Parmesan Grit Cakes and topped with Corn Relish. Comes with choice of side.
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Chicken Creole Pasta $19.00
Grilled Chicken tossed with Spinach and Mushrooms in Creole Cream Sauce. Served over Fettuccine with a side of French Bread. Make it Vegetarian by substituting a Beyond Meat Hot Italian Sausage.
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MAYFEL'S PO-BOYSServed on New Orleans-style French Bread Pistolets. Comes with a side of your choice.
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Gulf Coast Shrimp $15.00
Breaded and fried or blackened. Dressed with Lettuce, Tomato and Rémoulade.
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Adobo Beef Brisket $14.00
Pulled Brisket with Mushrooms, Fried Onions, and Arbol Chile Gravy.
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Smoked Alligator Sausage $14.00
Grilled with sauteed Peppers & Onions, and Meunster.
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Oyster $15.00
Fried Gulf Coast Oysters with Lettuce, Tomato, and Remoulade.
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SandwichesComes with a side of your choice. Feel free to add toppings!
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Painted Hills Farm Burger $13.00
All-natural Beef, hand-pattied daily, cooked to order*, and served on a Potato Roll. Topped with Lettuce, Tomato, Red Onion, and your choice of Cheddar, Provolone, Pepper Jack or Muenster cheese. Comes with a side of your choice.
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Crab Burger $15.00
Our delicious Crab Cake served on a Potato Roll with Rémoulade, Lettuce, Tomato and Red Onion.
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Black Bean Burger $13.00
House-made Vegan Black Bean burger served on a Potato Roll, and topped with Lettuce, Tomato, Red Onion and your choice of Cheddar, Provolone, Monterey Jack or Muenster cheese.
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Portobello Melt $12.00
Marinated Portobello Mushroom, grilled, and served on a Telera Roll with Pesto, Lettuce, Tomato, Red Onion, and Provolone.
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Muffuletta $14.00
Mortadella, Lebanon Bologna, Genoa Salami, Mozzarella, Provolone and our Olive Salad layered on homemade Sourdough. Toasted and served warm.
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Mayfel's Club $13.00
Boar's Head Cajun Turkey, Tavern Ham, smoked Bacon, and Muenster on a Telera Roll with Lettuce, Tomato, Red Onion, and Garlic Aioli.
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Triple Grilled Cheese $12.00
Cheddar, Muenster, Monterey Jack and fresh Pesto on homemade Sourdough.
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Sides
Collards, Roasted Red Potatoes, Parmesan Grits, Mashed Potatoes, Red Beans & Rice, French Fries, Spicy Corn & Bacon Maque Choux, Fried Okra, Vinegar Slaw, Sauteed Green Beans **Ask your server for tonight's selection of special sides.
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Sweet Stuff
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Banana Cream Pudding $7.00
Served with Vanilla Wafers and Whipped Cream.
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Chocolate Mousse Cake $7.00
Very rich and decadent!
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Lime Pie Tart $7.00
With Graham Cracker Crust & Whipped Cream.
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Lemon Chess Pie $7.00
A sweet southern tradition.
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Chocolate Pecan Chess Pie $7.00
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French Market Beignets
Topped with a generous dusting of powdered sugar. A traditional New Orleans treat! $1 Each.
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Available Friday, Saturday, and Sunday
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French Market Beignets $1.00
Fried to order and covered with powdered sugar.
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N.C. Crab Cake Fritters $12.00
House made crab cakes, breaded and deep fried golden brown on a bed of arugula with remoulade.
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Fried Green Tomatoes $10.00
Breaded and deep fried golden brown, served with roasted red pepper aioli, and topped with goat cheese, sweet onion relish, and green onions.
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Mayfel's Gumbo $6.00+
Andouille sausage, chicken, okra, tomatoes, and the trinity, with rice and dusted with file
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Seafood Gumbo $7.00+
Shrimp, crawfish, fresh fish, corn, tomatoes, and the trinity, with rice
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Bleu Salad $12.00
Mixed greens, grape tomatoes, candied pecans, dried cranberries, red onion, bleu cheese crumbles
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Garden Salad $10.00
Mixed greens, grape tomatoes, cucumbers,red onion, and carrots
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Breakfast Bowl $13.00
Scrambled eggs, bell peppers, onions, mushrooms, spinach, and bacon over parmesan grits or homefries
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Breakfast Sandwich $13.00
Scrambled eggs, fried green tomatoes,arugula, pepper jack cheese, and roasted red pepper aioli on house sourdough
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Fried Chicken and Biscuit $14.00
Buttermilk biscuit topped with fried chicken, peppered milk gravy, and green onions
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Muffuletta $14.00
Mortadella, lebanon bologna, genoa salami, mozzarella, provolone, and our olive salad on house sourdough
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Triple Grilled Cheese $12.00
Cheddar, muenster, pepper jack, and fresh pesto on house sourdough
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Painted Hills Farm Burger $13.00
Grass fed beef patty cooked to order. Choice of cheddar, pepperjack, provolone, or muenster. Topped with lettuce, tomato, and red onion
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Mayfel's Club $13.00
Boar's Head cajun turkey, tavern ham,smoked bacon, and muenster on a telera roll with lettuce, tomato, red onion, and garlic aioli
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Mayfel's Po Boys $15.00
Choice of fried shrimp, fried oysters, or fried catfish on a french bread pistolet, dressed with lettuce, tomato, and remoulade or cocktail sauce
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Chicken Sandwich $13.00
Fried or Grilled Springer Mountain Farms chicken breast on a telera roll with roasted red pepper aioli, lettuce, tomato, and red onion
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Fried Seafood Basket $14.00
Choice of shrimp, oysters, or catfish with a side of remoulade or cocktail sauce
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Shrimp and Grits $17.00
Shrimp sauteed with our house creole cream sauce over parmesan grits. Topped with Bleu cheese crumbles and green onions
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Menu for Mayfel's provided by Allmenus.com
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