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Frankie Bones Restaurant & Lounge
Hand rolled veal, pork and beef, tomato and bolognese sauce, imported parmesan
Hand rolled veal, pork and beef, tomato and bolognese sauce, imported parmesan
Semolina flour dusted, fried calamari with lemon, sundried tomato tartar
Smoked sea salt
Celeriac remoulode, smoked tomato jam, wilted spinach
With sweet horseradish mustard sauce
With sweet horseradish mustard sauce
Lightly fried with sweet and spicy sauce, green onion
Homemade tomato sauce
Homemade tomato sauce
Four cheese blend, crumbled bacon, green onions, sour cream
Sauteed, white wine, onions, vine ripe tomatoes, fresh basil, sweet cream butter
House cured, local grit cake, preserved peaches
Stuffed mushroom
Stuffed mushroom
Sesame cucumber salad, wontons, hoisan sweet chili
Served with house made kettle chips and balsamic drizzle
Ahi tuna, kalamatas, red onion, potato, green beans, cage free egg, tomato, champagne herb vinaigrette
Cucumbers, tomatoes, carrot ribbons, focaccia croutons, imported parmesan side
Romaine hearts, classic caesar, foccacia croutons, imported parmesan side 5
Iceberg lettuce, crumbled bacon, diced tomato, diced cucumber, bleu cheese dressing
Pecan crusted goat cheese, cranberries, wonton crisps, honey mustard, raspberry vinaigrette
Mixed greens, sliced strawberry, mandarin orange, walnuts, red onion, raspberry vinaigrette. Chargrilled salmon $5.25
Gorgonzola, roasted peppers, red onion, grape tomatoes, focaccia croutons
Four cheese, tomatoes, cucumbers, gorgonzola, avocado, bacon, hard cooked egg, grilled chicken, champagne herb vinaigrette
Pears, arugula, red onion, gorgonzola, benton's bacon, toasted hazelnuts, craisins. as a side salad $5.50
Chef's choice and a vegetarian selection available every day
Wild mushroom, twice baked potato casserole, seasonal ratatouille
Sunburst Farms trout, lump crab, green beans almandine, brown butter buerre blanc, rice pilaf
Sunburst Farms trout, red pepper coulis, pesto aoili, rice pilaf, grilled asparagus
Sunburst Farms trout, lightly seasoned, grilled asparagus, whipped potatoes
Twin 3 oz, tails, drawn butter, grilled asparagus, potato gratin
Herbed angel hair, white wine garlic sauce, spinach, seasonal vegetables small $14.50
Broiled with crab, spinach, shrimp and cheese, toasted bread crumbs, brown butter buerre blanc, whipped potatoes, seasonal ratatouille
Grilled lobster tail in penne tossed with thyme and four cheese sauce, topped with toasted bread crumbs
Roasted red peppers, arugula, pesto aoili
Peanut sauce, shrimp, red peppers, red onion, mango, cilantro, scallions
Wine poached pears, black truffle, caramelized onions, Benton's bacon, arugula, gorgonzola, goat cheese
Wild mushrooms, asparagus tips, oven dried tomato, four cheese, aged balsamic
Ahi tuna, kalamatas, red onion, potato, green beans, cage free egg, tomato, champagne herb vinaigrette
Grilled asparagus, smoked tomato jam, cous cous
Smoked paprika, pablano, onion, roasted chili dipping sauce, rice pilaf
Smoked paprika, pablano, onion, roasted chili dipping sauce, rice pilaf
Mushroom demi, oven dried tomato, grilled asparagus, potato gratin
Pineapple cucumber slaw, rice pilaf, arugula
Pineapple cucumber slaw, rice pilaf, arugula
Local Springer Mountain chicken, ratatouille, potato gratin
Local Springer Mountain chicken, ratatouille, potato gratin
Juliennne carrots, squash & zuchinni, eggplant, tomatoes, vegetable broth
Wild mushroom demi, oven dried tomato, potato gratin
Grilled asparagus, twice baked potato casserole
Pan seared, red wine demi, bernaise, potato gratin, grilled asparagus
Hickory nut gap grass fed beef, Benton's bacon, caramelized onions, cheddar, skinny fries, seasonal ratatouille
Coffee, cajun and brown sugar rubbed, twice baked potato casserole, seasonal ratatouille. 10 oz. $20.00 16 oz. $24.00 enjoy it plain grilled for no extra charge
Slow roasted beef, whipped potato, pan jus, grilled asparagus
hand-rolled meatballs, herbed angel hair, bolognese two $14.00 three $17.00
Slow roasted beef, whipped potatoes, pan jus, honey glazed carrots
Local mar jac free range organic chicken, sweet mushroom marsala sauce, whipped potatoes, ratatouille Petite, $14.00 full $17.50
Mar jac free range organic, house made mozzarella, roasted peppers, arugula, cous cous Half $14.00 Full $17.50
Smoked virginia ham, swiss cheese, pork demi, grilled asparagus half $14.50 full $18.75
Local hickory nut gap farms, sweet tea brine, peach chutney, whipped sweet potato, arugula
Roasted red peppers, spinach, penne
Italian breaded, fried and baked, tomato sauce, imported parmesan
Roasted peppers, spinach, penne
Italian breaded, fried and baked, tomato sauce, imported parmesan
Just like it sounds. A la mode $1.75
Rich cream cheese frosting and Kahlua syrup
With strawberry sauce
Barq's root beer with vanilla ice cream and a cookie
Gluten free
A campfire classic at your table
Chef's daily preparation
With raspberry sauce
Personalized portions of our chocolate lava cake, carrot cake and NY cheesecake
With powdered sugar and local jam
Served with seasonal fruit and a black grape, local goat cheese salad
House made granola, seasonal fruit, and honey thyme yogurt
House cured salmon, minced red onion, farmer's egg, mixed greens, creme fraiche
Tequila lime glazed shrimp with grilled lime chili horseradish sauce
Semolina flour dusted, fried lemon, sun dried tomato tartar sauce
Four cheese blend, crumbled bacon, green onions, sour cream
Mixed greens, carrot ribbons, tomatoes, cucumbers, grated parmesan, foccacia croutons, house dressing
Chopped romaine, imported parmesan, croutons, mayfair caesar dressing
Iceberg lettuce, crumbled bacon, diced tomato, diced cucumber, bleu cheese dressing
Pecan crusted herbed local goat cheese, cranberries, baby spinach, raspberry vinaigrette, honey mustard, fried wonton crisps
Mixed greens, sliced strawberries, mandarin oranges, candied walnuts, red onion, raspberry vinaigrette. Add grilled salmon $5.00
Mixed greens, sirloin, gorgonzola cheese crumbles, roasted red peppers, red onion, tomatoes, and foccacia croutons
Roasted chicken, crumbled bacon, hard cooked egg, tomatoes, four cheese blend, cucumbers, mixed greens, crumbled gorgonzola cheese, avocado, champagne herb vinaigrette
Pears, arugula, red onion, gorgonzola, benton's bacon, toasted hazelnuts, and dried cranberries
Oven roasted tomato, grilled asparagus, tenderloin medallions, poached egg and bernaise over an open faced english muffin
Jumbo lump crab cakes, baby arugula, poached eggs,and bernaise on an open faced english muffins
Crawfish cakes, grilled andouille sausage, spinach, poached eggs and bernaise on an open faced english muffin
Wild mushrooms, ham, broccoli, and swiss cheese. Served with a side of bacon
Brie cheese, tomato, spinach, new potatoes
Four cheese blend, roasted red peppers, pesto aioli, arugula
Peanut sauce, shrimp, red peppers, onion, mango, cilantro, scallions
Wine poached pears, black truffle, caramelized onion, benton's bacon, arugula, gorgonzola, goat cheese
Wild mushrooms, asparagus, oven dried tomato, four cheese blend, arugula, and aged balsamic
Capicola ham, genoa salami, virginia baked ham, lettuce, tomato, provolone, herb vinaigrette, fresh baguette, hot or cold
Atlantic cod, lettuce, tomato, onion, sundried tomato tartar sauce, fresh baguette with skinny fries. Choose grilled or fried
Swiss, cheddar, tomato, thomas english muffin
Shaved roast beef, provolone cheese, pretzel roll, aus jus for dipping
Grilled corned beef or turkey shaved thin, swiss cheese, rye bread, sauerkraut, 1000 island
On toasted whole wheat bread with lettuce and tomato. Served with a side of skinny fries
Served with a side of smoked sea salt
With sesame crusted ahi tuna, kalamata olives, red onion, grape tomatoes, new potatoes, farmer's egg,and green beans on a bed of mixed greens with champagne herb vinaigrette dressing
Spaghetti squash with julienne carrots, zucchini, yellow squash, eggplant, tomatoes, and vegetable broth
Slow roasted corned beef, chopped potato and onion, poached eggs. Add diced jalapeno for $.75.00 more. Add diced jalepenos - $0.75
Pork gravy, maple walnut drizzle, bacon braised greens, truffle butter, and house hot sauce optional
Country biscuits, scratch made sausage gravy. Half order $5.25 or full order $8.25
Country biscuits, scratch made sausage gravy. Half order $5.25 or full order $8.25
Sauteed baby shrimp in a rich brown tasso ham gravy over creamy jalapeno cheddar grits. Small $8.75 or large $13.75
Two eggs cooked any way you like served with grilled asparagus. Choose a 6ounce sirloin for $14.00 or a 10 ounce ribeye for $20.00
Smoky benton's bacon, whipped cream and maple syrup
From local hickory nut gap farm, served with pork gravy and two eggs cooked any way you like
Served with 2 strips of bacon, black grape and goat cheese salad, and a drizzle of star anise caramel
Fried pork cutlet, smoked tomato remoulade, 2 eggs any way
2 eggs any way, jalapeno grits or crispy rosemary potatoes, bacon, biscuit, and a side of gravy
Menu for Frankie Bones Restaurant & Lounge provided by Allmenus.com
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