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Fresh bed of spring mix with tomatoes, cucumbers, red onions and carrots. Your choice of dressing. Vegetarian, gluten free.
Spinach leaves topped with sliced black olives, crumbled feta and red peppers. Served with our homemade balsamic vinaigrette dressing and pepperoncinis. Gluten free.
Spring mix, delicious crispy chicken fingers sliced and rolled in Cincinnati Blowtorch Sauce, blue cheese crumbles, shaved celery and carrots. Served with our own blue cheese dressing on the side.
Spring mix, artichoke hearts, feta cheese, red onions and red and green peppers. Your choice of dressing. Gluten free.
Sweet mandarin oranges, carrots, peanuts and crunchy noodles on a bed of spring mix. Served with sesame ginger dressing on the side. Vegetarian.
Fettucini noodles covered with Alfredo sauce.
Fettucini Alfredo and sliced grilled chicken.
Fettucini Alfredo, roasted red peppers, broccoli and portabello mushrooms.
Spaghetti with our homemade marinara sauce and 3 cheese blend.
Smoked gouda, and our 3 cheese blend.
Sliced portobello mushrooms, red peppers, black olives and red onions.
Grilled fajita chicken, smoked gouda and bacon.
Bacon, Roma tomato, jalapenos, red onions and gouda, with a dash of cajun seasoning on top.
Salted caramel, bulldog tracks, mocha oreo, blue moon, grasshopper and chocolate banana creme. Vegan.
Fresh baked dough bites coated in cinnamon sugar and served with raspberry preserves.
Apple, Fudge with walnuts or m and m.