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No cuisines specified
Hana Japanese Restaurant
Steamed soy beans
Vegetable spring roll
Crabstick, cucumber, crunchies with spicy mayo sauce
Seaweed, sesame seeds, spices on top of fresh cucumber
Pan fried salmon skin, seaweed salad, tobiko, in spicy sauce
Fried sweet potatoes
Three fried shrimp
5 pieces assorted fish & a California roll
2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail & a California roll
12 pieces assorted raw fish & a bowl of rice
5 pieces vegetable sushi & a vegetable roll
4 pieces of salmon sushi & a salmon roll
4 pieces of yellowtail sushi & a yellowtail roll
Crabstick and cream cheese, tempura fried
Spicy crab inside, salmon and sriracha on top
Shrimp, cream cheese and avocado, topped with salmon and thin lime slices
Shrimp tempura, cream cheese, topped with spicy crabstick and chef's sauce
Peppered white tuna & avocado, topped with spicy salmon, jalapenos and sriracha
Spicy salmon, crab, cream cheese, avocado inside, tempura fried, caviar on top
Crabstick, cream cheese, avocado, rolled in cucumber
Avocado, cucumber, tempura asparagus, cucumber avocado, tempura sweet potato, pickled radish.
Spicy tuna, spicy salmon, spicy crabstick, salmon skin, tuna, salmon, yellowtail, boston, bagel, eel cucumber, eel avocado, california, shrimp tempura, salmon avocado.
Sliced yellowtail, jalapeno, and black caviar with yuzu dressing, black truffle olive oil.
Fresh mango, cucumber, and spring greens wrapped in peppered tuna tataki. Topped with ponzu, mango sauce, and finished with infused virgin olive oil.
Freshly chopped fish with spicy sauce and caviar
Seared peppered tuna, sliced with Japanese mint sauce
Seared tuna, sliced with ponzu sauce
Seared, peppered white tuna, sliced with citrus sweet sauce.
8 pieces of fresh sashimi
4 pieces of fresh nigiri sushi
Octopus, cucumber, and daikon radish in a vinegar sauce
Yellowtail neck seasoned, broiled with ponzu sauce
Vegetable spring roll
Shrimp, scallop, crab, and vegetables
Boiled soy beans, lightly salted
Fried tofu with tempura sauce
Steamed shrimp dumplings
Steamed or fried dumplings
Japanese fried chicken breast
Skewered chicken with teriyaki sauce
Lightly breaded squid with chef's sauce
Scallions wrapped in steak, broiled with teriyaki sauce
Lightly breaded gulf oysters with chef's sauce
Fried then tossed in a creamy spicy sauce
Spring greens, lettuce and carrots with ginger dressing
Fresh avocado, spring greens, and carrots with ginger dressing
Seaweed, sesame seeds, spices on top of fresh cucumber
Crabstick, cucumber, crunchies with spicy mayo sauce
Marinated squid, peppers, on top of fresh cucumber
Fresh tuna topped with aged gouda cheese and salmon roe with avocado, spring greens and Japanese mint dressing.
Tofu, mushrooms, carrots, broccoli, cabbage, and scallions.
Shrimp, scallops, fish cake, and crab stick
Shrimp and vegetable tempura with vegetables
Shrimp tempura, chicken, fish cake, vegetables, and egg
Sliced beef, tofu, and vegetables
Shrimp, scallop, fresh fish, fishcake, and vegetables
Shrimp, scallop, crabmeat, fishcake, and vegetables
Green tea, red bean or vanilla
Green tea, red bean or vanilla
Green tea, red bean, mango or strawberry
Sliced yellowtail, jalapeno, and black caviar with yuzu dressing, black truffle olive oil.
Fresh mango, cucumber, and spring greens wrapped in peppered tuna tataki. Topped with ponzu, mango sauce, and finished with infused virgin olive oil.
Freshly chopped fish with spicy sauce and caviar
Seared peppered tuna, sliced with Japanese mint sauce
Seared tuna, sliced with ponzu sauce
Seared, peppered white tuna, sliced with citrus sweet sauce.
8 pieces of fresh sashimi
4 pieces of fresh nigiri sushi
Octopus, cucumber, and daikon radish in a vinegar sauce
Yellowtail neck seasoned, broiled with ponzu sauce
Vegetable spring roll
Shrimp, scallop, crab, and vegetables
Boiled soy beans, lightly salted
Fried tofu with tempura sauce
Steamed shrimp dumplings
Steamed or fried dumplings
Japanese fried chicken breast
Skewered chicken with teriyaki sauce
Lightly breaded squid with chef's sauce
Scallions wrapped in steak, broiled with teriyaki sauce
Lightly breaded gulf oysters with chef's sauce
Fried then tossed in a creamy spicy sauce
Spring greens, lettuce and carrots with ginger dressing
Fresh avocado, spring greens, and carrots with ginger dressing
Seaweed, sesame seeds, spices on top of fresh cucumber
Crabstick, cucumber, crunchies with spicy mayo sauce
Marinated squid, peppers, on top of fresh cucumber
Fresh tuna topped with aged gouda cheese and salmon roe with avocado, spring greens and Japanese mint dressing.
Tofu, mushrooms, carrots, broccoli, cabbage, and scallions.
Shrimp, scallops, fish cake, and crab stick
Shrimp and vegetable tempura with vegetables
Shrimp tempura, chicken, fish cake, vegetables, and egg
Sliced beef, tofu, and vegetables
Shrimp, scallop, fresh fish, fishcake, and vegetables
Shrimp, scallop, crabmeat, fishcake, and vegetables
Crabstick, cucumber and avocado
Salmon skin, cucumber and scallion
Shrimp, avocado, cucumber and caviar
Salmon and avocado
Smoked salmon, avocado and cream cheese.
Crab, tamago, kampyo, burdock, avocado, cucumber and caviar.
Tempura shrimp, cucumber, avocado and caviar.
Fried soft shell crab, cucumber, avocado and caviar.
Tempura lobster, avocado, cucumber and caviar.
Octopus
Tamago
Fried tofu, cream cheese, crunchy inside, topped with avocado and sesame seeds
Crabstick, cream cheese, and avocado, rolled with cucumber
Spicy tuna and avocado inside, tempura fried, topped with caviar, scallions, eel sauce, spicy mayo.
Spicy crabstick inside, topped with salmon and spicy sauce
Shrimp, avocado, cream cheese inside, topped with salmon and lime
Shrimp tempura, mango, lobster salad, avocado, rolled in soy paper
Shrimp tempura, spicy tuna, wakami, avocado with spicy miso sauce, rolled in soy paper.
Tempura sweet potato inside, topped with smoked salmon
Crab, cucumber inside, topped with tuna, yellowtail, salmon, fluke, avocado
Spicy tuna, salmon, yellowtail, jalapeno crunchy, topped with lobster salad, wasabi caviar, srirachi
Eel, cucumber, crab inside, topped with avocado and caviar
Spicy salmon, crab, cream cheese, avocado inside, tempura fried, caviar on top
Spicy tuna, salmon, yellowtail inside, topped with broiled eel
Tempura shrimp inside, topped with tuna avocado, scallions, caviar, chefs sauce
Tuna, yellowtail, salmon, avocado, cucumber, caviar in white seaweed.
Shrimp, crab, avocado, mango, caviar inside, smoked salmon, broiled eel and chef's sauce on top.
Tempura shrimp inside, topped with spicy king crab, and sweet citrus miso sauce.
Tempura soft shell crab, cucumber inside, shrimp, eel, avocado on top
Shrimp tempura, spicy tuna, asparagus, avocado inside, topped with yellowtail, white tuna, red and black caviar, and chef's special sauce.
Shrimp tempura, cucumber, and avocado inside, seared filet mignon and chef's special sauce on top.
King crab, avocado, cucumber inside, topped with red caviar
Tempura shrimp inside, topped with broiled eel and avocado
15 pieces of fresh sashimi over sushi rice
Broiled eel glazed with eel sauce over sushi rice
Fresh tuna over sushi rice
9 pieces of fresh nigiri sushi with a tuna roll
18 pieces of fresh sashimi
6 pieces of sushi, 9 pieces of sashimi, and a California roll
16 pieces of sushi, two chef's choice special roll
8 pieces of sushi, 15 pieces of sashimi and any two rolls from $7 to $9
16 pieces of sushi, 28 pieces of sashimi and 4 chef's choice special rolls
Grilled chicken breast with wasabi mashed potatoes, asparagus, and wasabi sauce.
Roasted sweet peppers and asparagus in a coconut milk and sweet chili sauce.
Roasted tomato, asparagus, and zucchini in lemon dill butter.
8 oz. filet with wasabi mashed potatoes, asparagus, and Japanese demi-glaze sauce.
Lobster, scallops, and shrimp
Filet mignon, lobster, and shrimp
Chicken, shrimp, and steak
Filet mignon, lobster, and scallops
Extra soup, salad, fried rice, noodle, and vegetables
Green tea, red bean, or vanilla.
Green tea, red bean, mango, or strawberry.
Green tea, red bean, or vanilla.
Coke, diet coke, sprite, lemonade, club soda, ginger ale, dr. pepper
Apple, orange, grapefruit, cranberry
Sweet & unsweetened tea, green tea (hot or cold), ginger tea, jasmine tea.
San pellegrino (500ml), red bull.
Menu for Hana Japanese Restaurant provided by Allmenus.com
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