The King James Public House
(828) 252-2412

Dinner

Dinner
- Seared Rare Burger $12.00
  
  With caramelized onions, farm cheese, country ham, arugula and aioli.
- Buttermilk Fried Chicken $12.00+
  
  With crumpets and black pepper gravy.
- Caesar Salad $10.00
  
  With lacinato kale, bacon, soft egg, Parmesan and croutons.
- Grilled Tempeh $11.00+
  
  Panzanella, butter and poached mushrooms.
- Seared Trout $18.00
  
  With cheddar potato gratin, Brussels and collards.
- Charcuterie Board $14.00
  
  Lardo, duck pate, turkey rillette, pickles and crackers.
- Cheese Board $14.00
  
  Pimento, triple cream brie, irish cheddar and danish blue.
- Seared Sunburst Trout $18.00
- Pork Cheek $12.00
  
  Grits, kimchi, collards, fried onions.
- Seared Bistro Filet $18.00
- Duck Liver Pate Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Smoked Trout Dip Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Turkey Rillette Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Pimento Cheese Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Frites $6.00
  
  With choice of sauce.

Lunch

Lunch
- Fried NC Chicken and Crumpet $12.00
- Seared Rare Burger $12.00
  
  Farm cheese, caramelized onions, arugula, country ham and aioli.
- Smoked NC Chicken and Kimchi Po Boy $10.00
  
  With frites.
- Garden Salad $8.00
  
  Farm cheese, pickled carrot and beets.
- Black Eyed Peas Hummus Wrap $10.00
  
  With side salad.
- Caesar Salad $10.00
  
  Local kale with Parmesan, bacon, soft egg and croutons.
- Beer Braised Pork Cheek $12.00
  
  Served with Kimchi Grits, crispy onion and demi glace.
- Duck Liver Pate Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Pimento Cheese Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Smoked Trout Dip Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Turkey Rillette Jar $8.00
  
  Served with grilled bread, house pickle and mustard.
- Frites $6.00
  
  With a choice of sauce.

Snacks
- Coddled Egg $4.00
- Duck Wings $8.00
- Scotch Egg $6.00
- Pickle Plate $7.00
- Fried Pickles Lunch $5.00
- Fried Pickles Dinner $6.00
- Squash Bisque $5.00
- Pickled Egg $2.00
- Pork Jerky $3.00

Menu for The King James Public House provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.