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Hot baked Mediterranean-style dip with sun-dried tomatoes, artichoke hearts, kalamata olives, spinach, feta, Parmesanand sharp white cheddar, with organic blue corn chips, add pita.
Vegetable- vegan option, soy chicken nuggets, friedand tossed in mild or hot, sauce -- with celery sticks and bleu cheese.
Vegetable-vegan option, basket of shoestring fries with Chile lime dipping sauce choose as a side.
Vegetarian- vegan option, basket of our home-style sliced and fried potato chips with ranch.
Vegetable, beer-battered fries topped with melted cheddar and jack cheese, bacon (soy or pork), sour cream and green onions add vegetarian black bean chili.
Chicken tenderloins, batteredand lightly fried, served with honey mustard, add side 2.
Chicken wings and drumsticks breaded, deep-fried and tossed in mild or hot sauce -- with celery and bleu cheese.
Vegetable -vegan option. Tabouli salad, cole slaw, black bean salad, side salad, small fries, rice, hushpuppies, small hummus, pita, cottage cheese, veggies, small pimiento cheese, fruit, chips.
Tender calamari hand-dipped in our buttermilk batter, lightly fried and served with remoulade sauce.
Vegetable, hand battered okra, flash-fried and served with horseradish sauce.
Chicken wings and drumsticks breaded, deep-fried and tossed in mild or hot sauce -- with celery and bleu cheese.
Vegetable-vegan option, trio with traditional hummus, pimiento cheeseand black bean and corn salsa, with grilled pita points, celery sticksand blue corn tortilla chips.
Vegan, made with garbanzo beans, served with pita points, carrots and celery.
Vegetarian-vegan option, blue corn tortilla chips, black bean chili, cheddar and jack cheeses, lettuce, tomatoes, sour creamand jalapenos.
Vegan.
Vegan, bottomless basket of blue corn tortilla chips and salsa verde add small guacamole 2 add lg guacamole 4.
Vegetarian- vegan option, spicy black bean chili topped with cheddar and jack cheese and jalapenos.
Creamy potato soup topped with cheddar and jack cheese, green onions and bacon (soy or pork).
Lightly fried calamari, organic mesclun greens, tomatoes, kalamata olives, carrots, red onions, lemons -- we suggest lemon tamari dressing.
Vegan, organic mesclun greens, tomatoes, cucumbers, local NC sprouts, sunflower seeds, homemade croutons.
Grilled tuna, organic mesclun greens, tomatoes, cucumbers, mixed cheddar and jack cheeses, sunflower seeds, red onions.
Vegetable- vegan option marinated and grilled organic tofu, organic mesclun greens, white cheddar cheese, tomatoes, artichoke hearts, cucumbers, carrots.
Vegetable-vegan option organic romaine, tossed with homemade croutons and Parmesan in our caesar dressing.
Grilled natural chicken, organic mesclun greens, jack and cheddar cheeses, tomatoes, cucumbers, red onions, homemade croutons, bacon (organic soy or pork).
Vegetable-vegan option, marinated and grilled organic tempeh, organic mesclun greens, white cheddar cheese, tomatoes, artichoke hearts, cucumbers, carrots.
Vegetable -vegan option, non-gmo soy chicken, organic mesclun greens, jack and cheddar cheeses, tomatoes, cucumbers, red onions, homemade croutons, organic soy bacon.
Vegetable -vegan option, organic romaine, cottage cheese, apples, carrots, sunflower seeds, NC sprouts, white cheddar cheese, raisins, cashews -- we suggest ume boshi plum dressing.
Vegetable, 2 hot dogs with yellow mustard, chili, cole slaw, onions.
Vegan, homemade pimiento cheese with organic greens and tomatoes -- served on sourdough and grilled.
Thinly sliced turkey, fresh sauerkraut, 1000 Island dressing, swiss on rye.
Vegetable.
Vegetable.
Vegetable-vegan option, organic veggie salami, organic soy bacon, NC alfalfa sprouts, cheddarand swiss cheeses, herb mayo, green leaf lettuce, tomatoes "veganize it" with vegan swiss, cheddar, mayo.
Thin-sliced turkey breast, bacon, swiss cheese, cheddar cheese, tomatoes, lettuce, herb mayo.
Vegetable, 2 hot dogs topped with chili and cheese.
2 hot dogs with yellow mustard, chili, cole slaw, onions.
Vegetable.
Vegetarian-vegan option, with organic tempeh, fresh sauerkraut, mashed avocado, swiss cheese, pickles, 1000 Island dressing "veganize it" with vegan swiss and 1000 Island.
Vegetable-vegan option, grilled pita with hummus, tabouli, spinachand lemon tamari.
Vegetable, 2 hot dogs topped with chili and cheese.
Cheese, lettuce, tomatoes, onions, mayo --choose cheddar, monterey jack or swiss.
Vegetarian -vegan option. Housemade black-eyed pea burger, chipotle mayo, green leaf lettuce, tomatoes, cilantro.
Bacon, cheddar, lettuce, tomatoes, red onions, mayo.
Vegetable-vegan option, slow-cooked shredded soy chicken in our vinegar-based Eastern style barbeque sauce, on a bun with Southern-style cole slaw.
With a hint of bourbon and a little more breading than they use up North--on a bun with remoulade sauce, lettuce and tomatoes.
Vegetable, veggie burger (not vegan), sprouts, monterey jack cheese, tomatoes, lettuce, herb mayo.
Vegan, on a bun with vegan remoulade sauce, lettuceand tomato.
Lettuce, tomatoes, onions, mayo.
Grilled tuna on a bun, tartar, sprouts, lettuce, tomatoes.
Vegetable -vegan option, crispy soy chicken on a bun with mayo, green leaf lettuce, tomatoes and red onions.
Lettuce, tomatoes, onions, mayo.
Chipotle mayo, jack cheese, lettuce, tomatoes, cilantro.
Grilled natural chicken breast on a bun, swiss, bacon, tomatoes, red onions, lettuce, spicy brown mustard.
Guacamole, lettuce, tomatoes, sprouts.
Soft flour tortillas filled with light and flaky, battered and fried cod, shredded lettuce, tomatoes, jalapenos, cilantro, chipotle sauce -- with black bean and corn salad.
A trio of Southern-style crab cakes (made with bourbon and a little more breading than they use up North) -- with remoulade sauce and veggies.
Tender strips of cod fried to a golden brown -- with French fries and tartar sauce 1-2 order(lunch only) full order.
Vegetable -vegan option platter filled with our homemade veggie barbeque, beer battered French fries, cole slawand hushpuppies.
Vegetable-vegan option, locally-sourced shredded soy chicken, slow cooked with. Chipotle peppers, tomatoesand onions, topped with shredded lettuce, tomatoes, fresh cilantroand crumbled feta -- with salsa verde, guacamole, black beanand corn salad.
Vegetable-vegan option, made with cilantro, red peppers, jalapenos, celery, fresh lime -- topped with chipotle sauce, cilantro -- with small salad.
Vegetable-vegan option, locally-sourced shredded soy chicken, slow cooked with. Chipotle peppers, tomatoesand onions, topped with shredded lettuce, tomatoes, fresh cilantroand crumbled feta -- with salsa verde, guacamole, black beanand corn salad.
Vegan. Apricot sesame ginger sauce, organic tempeh, red and green bell peppers, mushrooms, broccoli, red onionsand peanuts over organic basmati rice.
Vegan, apricot sesame ginger sauce, organic tempeh, red and green bell peppers, mushrooms, broccoli, red onionsand peanuts over organic basmati rice.
Vegan, red and green bell peppers, mushrooms, onionsand broccoli sauteed in our mildly spicy coconut and red curry sauce -- with green onions, fresh cilantro and lime -- served with a side of organic basmati rice.
Red and green bell peppers, mushrooms, onionsand broccoli sauteed in our mildly spicy coconut and red curry sauce -- with green onions, fresh cilantroand lime, served with a side of organic basmati rice.
Apricot sesame ginger sauce, organic tempeh, red and green bell peppers, mushrooms, broccoli, red onions and peanuts over organic basmati rice.
Vegan, a spicy stir-fry with grilled all-natural chicken or locally-sourced vegan soy chicken, bell peppers, red onions, ginger and organic basmati rice tossed in a spicy sesame ginger sauce--with crushed peanuts, green onions and lime.
(Vegetable-vegan option, sliced pickles breaded in our signature flour batter and then deep fried - served with ranch or vegan ranch dressing.
Vegetable -vegan option, sliced French bread topped with housemade pesto sauce, diced tomato. Fresh basil and Parmesan cheese.
Vegetarian, our housemade pimiento cheese, breadedand fried - served with sweet and hot pepper jelly, both made in house.
Vegan. Our twist on a traditional New Orleans dish, we use vegan andouille sausage, kidney beans, peppers, onion, garlicand spices to transport your tastebuds to the French quarter.
(Vegetable -vegan option. Grass-fed, all-natural beef hamburger topped with onion straws, cheddar cheese, barbeque sauce, cole slaw, lettuceand tomatoes, substitute grilled natural chicken, veggie burger, vegan quinoa burger, turkey burger.
Vegetarian option, flour tortilla filled with 5-cheese blend, black bean and corn salsa, spinach, monterey jackand cheddar cheeses--with chopped greens, tomatoesand salsa verde, add natural chicken or locally-sourced soy chicken (vegetarian).
Vegan, gluten-free when ordered on a gluten-free pita, with organic quinoa, carrots, red bell pepper, celery, garbanzo beans - served in a pita, with spinach, diced tomatoand vegan tzatziki sauce - with choice of side.
Vegan. Grilled flour tortillas filled with locally-sourced shredded soy pork and chipotle--glazed with avocado lime cream sauce--with shredded lettuce and tomatoes (great as an entree or as an appetizer to share.
Vegetarian, hot baked Mediterranean-style dip with sun-dried tomatoes, artichoke hearts, olives, spinach, feta cheese, Parmesan cheese and Vermont sharp white cheddar; with organic blue corn chips for dipping.
Grilled tuna, organic mesclun, cucumbers, tomatoes, mixed cheddarand jack cheeses, sunflower seeds and red onions.
Grilled tuna steak served on a bun with tartar sauce, lettuce, tomatoand sprouts choose 1 side: organic greens.
Grilled chicken breast served on a toasted bun, topped with melted swiss, bacon, tomatoes, lettuce, red onionsand Dijon mustard choose 1 side: organic greens.
Mixed organic greens, grilled chicken breast, monterey jackand cheddar cheeses, tomatoes, cucumbers, red onions, bacon and croutons.
Vegetarian- vegan option, romaine lettuce tossed with croutons and Parmesan in a creamy caesar dressing.
Vegan. Please see server for the current option choose 1 side: organic greens.
Vegetable- vegan option, marinatedand grilled tempeh over organic greens with tomatoes, white cheddar cheese, artichoke hearts, cucumbersand carrots.
Vegan, basket of organic blue corn tortilla chips with our homemade salsa verde.
Vegetable- vegan option, romaine lettuce, cottage cheese, granny smith apples, carrots, sunflower seeds, alfalfa sprouts, white cheddar cheese, raisinsand cashews; with ume boshi plum dressing.
Thin-sliced turkey breast, bacon, swiss cheese, cheddar cheese, tomatoes, lettuceand herb mayo choose 1 side: organic greens.
Vegan, our house recipe served with grilled pita, carrotsand celery sticks, sub gluten-free pita add.
Vegan, organic mixed greens, tomatoes, cucumbers, alfalfa sprouts, sunflower seeds and croutons.
Tortilla chips topped with melted jack and cheddar cheeses, spicy black bean chili, sour cream, lettuce, tomatoes and jalapenos add chicken add small guacamole add lg guacamole.
Cheddar cheese, bacon, lettuce, tomato, onionand mayo.
Cheese, lettuce, tomato, onionand mayo.
Lettuce, tomato, onionand mayo.
Lettuce, tomato, onionand mayo.
Lettuce, tomato, sproutsand guacamole.
Chipotle sauce, lettuce, tomatoes, cilantroand monterey jack cheese.
Grilled chicken, peppers, mushrooms, peanuts, herbs, broccoliand onions tossed in an apricot-sesame marinade and served over a bed of organic basmati rice.
Vegetarian. Hot baked Mediterranean-style dip with sun-dried tomatoes, artichoke hearts, olives, spinach, feta cheese, Parmesan cheese and Vermont sharp white cheddar;with organic blue corn chips for dipping.
Vegan. Organic mixed greens, tomatoes, cucumbers, alfalfa sprouts, sunflower seeds and croutons.
Vegetable-vegan option. Romaine lettuce tossed with croutons and Parmesan in a creamy caesar dressing.
Vegan. Marinated and grilled organic tempeh sauteed with peppers, mushrooms, peanuts, herbs, broccoliand onions; served over a bed of basmati rice.
Grilled tuna, organic mesclun, cucumbers, tomatoes, mixed cheddar and jack cheeses, sunflower seeds and red onions.
Tortilla chips topped with melted jack and cheddar cheeses, spicy black bean chili, sour cream, lettuce, tomatoesand jalapenos, add chicken - add small guacamole add large guacamole.
Vegetable-vegan option. Romaine lettuce, cottage cheese, granny smith apples, carrots, sunflower seeds, alfalfa sprouts, white cheddar cheese, raisinsand cashews; with ume boshi plum dressing.
Grilled chicken, bell peppers, mushrooms, onions and broccoli sauteed in our mildly spicy coconut curry sauce--with green onions, cilantro, limeand a side of basmati rice.
Vegan. Please see server for the current option choose 1 side: organic greens, gluten-free when ordered on a gluten-free pita.
Mixed organic greens, grilled chicken breast, monterey jackand cheddar cheeses, tomatoes, cucumbers, red onions, bacon and croutons.
Vegetable-vegan option. Marinated and grilled tempeh over organic greens with tomatoes, white cheddar cheese, artichoke hearts, cucumbers and carrots.
Grilled tuna steak served on a bun with tartar sauce, lettuce, tomatoand sprouts choose 1 side: organic greens.
Vegan. Basket of organic blue corn tortilla chips with our homemade salsa verde.
Vegan. Our house recipe served with grilled pita, carrots and celery sticks. Sub gluten-free pita.
Grilled chicken breast served on a toasted bun, topped with melted swiss, bacon, tomatoes, lettuce, red onionsand Dijon mustard choose 1 side: organic greens.
Cheddar cheese, bacon, lettuce, tomato, onionand mayo.
Lettuce, tomato, sprouts and guacamole 11.
Lettuce, tomato, onionand mayo.
Cheese, lettuce, tomato, onionand mayo.
Lettuce, tomato, onionand mayo.
Chipotle sauce, lettuce, tomatoes, cilantroand monterey jack cheese.
Small farm beef on a bun, with lettuce and tomato.
(6 pieces) marinated and grilled vegan organic tofu.
Wheat with peanut butter and grape jelly.
Plain vegetarian hot dog on a bun.
Vanilla ice cream, chocolate sauce, whipped cream, cherry.
Crispy vegan non-gmo and local soy chicken nuggets.
A bun with non-gmo veggie Barbeque and cole slaw.
On wheat bread.
Grilled all natural gluten-free chicken strips.
On wheat with mayo, turkey and cheddar cheese.
Plain beef all natural gluten-free hot dog on a bun.
5 pieces marinated and grilled vegan organic tempeh.
Vanilla, chocolate or strawberry.
Crispy natural tenders with honey mustard or ranch.