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Preserved lemon, shaved fennel, reggiano, marcona almonds, apples
Fig, goat cheese, passion fruit, arugula, pistachio.
Apricot marmalade, dried fruit compote, sliced gala apples, crispy lavash
Sweet chili tamarind glaze
Leeks, saffron cream.
Roasted eggplant, tomato, squash, pepper.
Shaved reggiano toast point
Calamari, nc shrimp, nicoise olives, banana peppers, artichoke, spicy tomato sauce.
Peal couscous, white wine garlic butter and toast.
Parmesan cream, spinach, mushrooms.
Mix greens, roasted vegetables, smoked pepper aioli
Organic fried egg
Parsnips and pear veloute sauce.
Black angus raw tenderloin, arugula, crispy capers, shaved parmesan, white truffle oil
Onion marmalade, bacon, lettuce, fries.
Arugula, figs, grilled apple, walnut
House-made slaw, creamer potatos, heritage bacon.
Lobster, shrimp, calamari, mussels, octopus, clams
Heritage bacon, tomato, avocado, spicy mayo, frie.
Cipollini onions, zucchini, squash, roasted fennel, asparagus, beets
Mashed potatoes, traditional sauce, lingonberry.
Peppered mushroom gravy, mashed potatoes, roasted vegetables.
Banana bread, walnuts, grapes, curry
Chocolate mousse, mango sorbe.
Fruit sorbet, mixed fruit chutney
Menu for Bistro La Bon provided by Allmenus.com
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