Nothing But Noodles

Freshly diced roma tomatoes tossed with chopped garlic and basil, olive oil, balsamic vinegar and a parmesan-romano cheese blend. Served on toasted italian bread.

Bowl. Thick, rich and creamy...our new spin on an old classic.

Tender chicken, fresh cut jicama and button mushrooms wok-seared in our signature sauce. Carrots, red bell peppers and thai peanut sauce served on the side.

Plump chicken and cabbage-stuffed dumplings, made complete with a zesty soy lime dipping sauce.

Warm and fresh...straight out of the oven.

Four mozzarella cheese-filled breadsticks complimented by a warm, robust marinara dipping sauce.

Spicy. Fresh spinach, dried cranberries and spiced almonds tossed with a sweet poppy seed dressing.

Farafalle pasta, spinach, sun-dried tomatoes and walnuts tossed in a roasted garlic balsamic vinaigrette. Garnished with fresh grated parmesan and romano cheeses.

Spicy. 2 types of lettuce thinly sliced with cilantro and basil, tossed with cucumbers, roma tomatoes, red onionsand shredded mozzarella cheese in a zesty vinaigrette topped with spiced almonds.

Bosc pears, crunchy walnuts and spinach tossed with bleu cheese crumbles and a tart balsamic vinaigrette.

Garden-fresh mixed greens, crispy croutons, plump tomatoes and red onions coupled with a cheddar and monterey jack cheese blend. Served with your choice of dressing.

Fusilli pasta, house greens, kalamata olives, tomatoes and red onions tossed in our house greek dressing. Topped with crumbled feta cheese and a pepperoncini pepper for an extra burst of flavor.

Crisp, chilled romaine lettuce with grated parmesan and romano cheeses, tossed in an authentic caesar dressing with croutons.

Spicy. Thinly sliced crisp napa cabbage, romaine lettuce, chow mein noodles, basil, shredded carrots and cilantro tossed in our signature spicy sweet and sour dressing.

Spicy. Ravioli stuffed with lobster meat, sweet ricotta cheese and shallots. Baked under a slightly sweet and spicy chipotle cream sauce topped with mozzarella. Finished with scallions.

A generous portion of shrimp and angel hair pasta sauteed in a tomato, garlic and lemon scampi sauce. Garnished with parsley and a freshly cut lemon wedge.

Oven-baked pasta shells overflowing with slightly sweet ricotta cheese and spinach, smothered in a tomato cream sauce topped with mozzarella and fresh basil.

Large slices of eggplant battered in bread crumbs, served over angel hair pastaand covered by our house-made marinara sauce and mozzarella. Garnished with parmesan and romano cheeses and freshly cut basil.

Lightly breaded chicken, served over angel hair pastaand covered by our house-made marinara sauce and mozzarella. Garnished with parmesan and romano cheeses and freshly cut basil.

Wok-seared chicken, fresh button mushrooms, carrots and broccoli stirred into our original 3-cheese sauce. Served up proper with a fresh-mixed garden medley (A pasta-less dish).

Shrimp, mushrooms and ripe roma tomatoes tossed in a basil cream sauce. Presented on a bed of spinach and crowned with parmesan and romano cheeses. (Sauce contains walnuts) (A pasta-less dish).

Chicken breast, carrots, broccoli, tomatoes, zucchini squash and garlic wok-seared in a white wine balsamic vinaigrette. Served in a lettuce bowl or on a bed of romaine (A pasta-less dish).

Farfalle pasta tossed with fresh mushrooms, tomatoes and our original basil pesto cream sauce. Garnished with fresh basil and grated parmesan and romano cheeses. (Sauce contains walnuts).

Farfalle pasta topped with our soon-to-be-famous house-made marinara sauce, which is made with zesty onions and herbs. Garnished with fresh basil and grated parmesan and romano cheeses.

Farfalle pasta and ripe roma tomatoes meet a delightfully creamy wine-garlic sauce accompanied by sauteed spinach and basil. Garnished with a medley of parmesan and romano cheeses.

Angel hair pasta tossed with fresh zucchini, yellow squash, tomatoes, broccoli and carrots in a white wine balsamic vinaigrette garlic sauce. Garnished with a grated parmesan and romano cheese blend and seasoned with cracked pepper.

Fettuccini pasta tossed with our freshly-made cream sauce. Garnished with parsley and freshly grated parmesan and romano cheeses.

Spicy. Farfalle pasta tossed in our own made-to-order sauce of ripe tomatoes, fresh basil, fragrant garlic, red pepper flakes and extra virgin olive oil. Garnished with basil and fresh parmesan and romano cheeses.

Spicy. Penne pasta in a delicious roasted red pepper cream sauce tossed with fresh red bell peppers, chipotle peppers and mild onions. Garnished with grated parmesan and romano cheeses.

Wavy egg noodles sauteed with tender beef and mushrooms, tossed in a classic stroganoff sauce.

Wavy egg noodles with a touch of butter and cream and your choice of 3 vegetables. Garnished with freshly chopped parsley and grated parmesan and romano cheese blend.

Fusilli pasta with a special blend of melted cheeses and fresh cream, finished with a generous portion of shredded cheddar and monterey jack cheeses.

Spicy. Penne pasta tossed with our rustic tomato cream sauce, scallions, fresh yellow onions and red bell peppers.

Spicy. Rice noodles tossed in a classic sweet Thai sauce with bean sprouts, scallions, crushed peanuts and fried egg. Garnished with fresh cilantro, a lime wedge and peanuts.

Lots of lo mein noodles in a light sesame sauce with mushrooms, red bell peppers, napa cabbage and scallions. Garnished with black sesame seeds.

Spicy. Rice noodles in a spicy peanut sauce with carrots, red peppers and scallions. Garnished with bean sprouts and a lime wedge.

Spicy. Thick udon noodles spiked with sugar-lime soy sauce and tossed with fresh broccoli, carrots and mushrooms. Topped with bean sprout and a lime wedge.

Two chicken tenders with a choice of honey mustard, ranch or ketchup. Served with a small side of fruit.

Lots of Lo Mein noodles in a light sesame sauce.

Served with a small side of fruit.

Curly pasta tossed in butter, topped with freshly grated parmesan and romano cheeses.

Curly pasta tossed with a freshly made cream sauce and topped with parmesan and romano cheeses.

Curly pasta topped with marinara sauce and grated parmesan and romano cheeses.

Served with a small side of fruit.

Curly pasta tossed in our 3-cheese sauce and topped with shredded cheddar and monterey jack cheeses.

Creamy peanut butter filling on chocolate cookie crust with a thick layer of rich chocolate ganache.

A flaky pastry filled with sweet ricotta cheese and chocolate chips, drizzled with chocolate syrup.

If you loved it as a kid, you'll love it as an adult even more.

A house favorite topped with your choice of strawberry puree, chocolate syrup or almonds and a drizzle of non-alcoholic amaretto liqueur.

Assortment of all-natural, hand-made popsicles crafted right here in Charlotte.

Created with real, florida key limes in a crispy graham cracker crust.