Frankie's

boneless, skinless chicken breast, topped with melted mozzarella cheese and zesty marinara sauce

oven roasted chicken salad with baby greens, fresh tomato and olivada

marinated in garlic, served with pesto, fresh tomoto, mozzarella cheese and olivada

wood grilled fresh ground chuck, with melted mozzarella, marinara and red onion

wood grilled fresh ground chuck, topped with melted mozzarella, caesar mayonnaise, tomato, and lettuce

select two: bruschetta, pepperoni pizza, fried calamari, margherita pizza, mozzarella marinara, tuscan garlic toast, baked stuffed mushrooms

select two: house salad, caesar salad, frankie's salad, ensalata mona lisa

select two: rosie's ravioli, frankie's fettucini, traditional spaghetti (additional $1.00pp) with meatballs and sausage, lasagna al forna, spaghetti marinara, linguini pesto alfredo, penne all arrabiata, angel shrimp (additional $2.00 pp)

select two: chicken parmesan, grilled salmon (additional $2.00 pp), eggplant parmesan, veal with mushrooms (additional $3.00 pp), chicken limonese, filet mignon (additional $3.00 pp)

select two: sauteed spinach, peppers & onions, rosemary potatoes, steamed broccoli

select two: tiramisu, the big apple, sambuca brownie, N.Y. style cheesecake, sorbet

a double shot of espresso with steamed chocolate milk, whipped cream, and your choice of almond, hazenut, vanilla or caramel syrup

a double shot of espresso, your choice of almond, hazelnut, vanilla or caramel syrup and steamed milk

traditional mix of espresso topped with steamed milk

for the true Italian

light custard, layered with coffee-sooked italian cookies and italian style cream cheese, dusted with cocoa powder

warm brownie topped with vanilla ice cream and chocolate sambuca sauce

homemade cheesecake with seasonal fruit

fresh homemade Italian style apple pie, served with vanilla ice cream

tuscan grilled garlic bread covered with vine-ripened tomatoes, basil and extra virgin olive oil

breaded and served with homemade marinara sauce

breaded and served with marinara sauce and lemon

stuffed with spinach, zesty garlic butter and bread crumbs. Served with a light wine sauce and lemon

covered with fresh parmesan cheese and served with our homemade marinara sauce

a hearty homemade country vegetable soup with only the freshest ingredients

romaine and iceberg lettuce, tomatoes, olives, and red onions tossed in olive oil and red wine vinegar

mix of baby greens, fresh tomatoes, goat cheese and pine nuts lightly mixed with a balsamic vinaigrette

mix of romaine and iceberg lettuce, red onion, crispy bacon pieces, tomato wedges and a sweet house dressing

romaine lettuce tossed with a specially created creamy caesar dressing, croutons and parmesan cheese

spaghetti tossed with a homemade marinara sauce

served with a meat sauce and your choice of hand-rolled meatballs, italian sausage or both

stuffed with the freshest ricotta and mozzarella cheese. We then top with your choice of meat or marinara sauce

baked with ricotta and mozzarella cheese and topped with your choice of meat or marinara sauce

fettuccini tossed with a mouth watering combination of a light cream sauce and parmesan cheese

spicy garlic tomato sauce compliments the small tube pasta to perfection

linguini covered with grilled chicken and freshly chopped tomatoes with a special light creamy tomato pesto

fresh whole clams and piles of linguini tossed with a roasted garlic clam sauce and white wine

a spicy red clam sauce over homemade linguini with a generous portion of salmon, shrimp, and clams

vine-ripened roma tomatoes, extra virgin olive oil, garlic and fresh basil. Served over angel hair pasta

garlicky roma tomato shrimp sauce. Served over angel hair pasta

veal medallions sauteed in a light white wine sauce, balsamic vinegar and topped with sauteed mushrooms. Served with broccoli and rosemary potatoes

veal medallions sauteed in a light white wine sauce and lemon. Served with broccoli and rosemary potatoes

marinated in rosemary and garlic, wood grilled and served with balsamic vinegar, a light wine sauce, sauteed spinach, lemon and rosemary potatoes

chicken breast is sauteed with wine sauce and lemon slices. Served with steamed broccoli and rosemary potatoes

half chicken marinated in rosemary and garlic. Served with a light wine sauce, sauteed spinach and rosemary potatoes

half chicken marinated in rosemary and garlic. Served with a light wine sauce, peppers, onions, and rosemary potatoes.

lightly breaded fresh eggplant covered with mozzarella cheese and marinara

boneless, skinless chicken breast breaded then topped with fresh melted mozzarella cheese and marinara sauce. Served with a side of spaghetti marinara

veal, breaded then topped with fresh mozzarella cheese and marinara sauce. Served with a side of spaghetti marinara

a 12 oz New York strip served with a delicate white wine sauce, steamed broccoli and a choice of rosemary potatoes or spaghetti marinara

tenderloin medallions grilled and topped with garlic butter, peccorino romano and reggiano parmesan cheese. Served with a side of fettuccini Alfredo

a 9 oz filet is wood grilled served with a delicate white wine sauce, fresh steamed broccoli and a choice of rosemary potatoes of spaghetti marinara

vine-ripened tomatoes, fresh mozzarella cheese, and basil cooked in our own wood burning oven

pepperoni over our own tomato sauce and fresh mozzarella cheese baked on our homemade crust

slow roasted chicken, garlic, rosemary, tomato sauce, oregano and fresh mozzarella cheese on our own homemade crust

fresh wood grilled vegetables, mozzarella cheese, tomato sauce and basil. Baked on our homemade crust

slow roasted chicken, alfredo sauce, mozzarella cheese, onions, and bacon, cooked on our homemade pizza crust