Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
9 pc. of chef 's choice sashimi. Served with a choice of rice, choice of 4 pc. of assorted sushi or California roll and shrimp and vegetable tempura.
Escolar sashimi with jalapeno, ponzu sauce and mango sauce.
6 pc. Steamed shrimp dumplings served with ponzu sauce.
2 pc. shrimp, 5 pc. vegetables.
Seared sliced tuna served with ponzu sauce.
Deep-fried pork dumplings served with ponzu sauce.
5 pc.
2 pc. wrapped combination of chopped vegetables and shrimp in thin rice paper.
Oven baked New Zealand fresh green mussels mixed with crab salad.
7 pc. deep-fried assorted vegetables.
Monk fi sh liver cooked and seared with ponzu sauce.
9 pieces.
Steamed Japanese soy beans.
Deep-fried tofu served with ponzu sauce.
5 pieces.
Lightly battered white fish deep-fried and covered with special sauce.
2 pc. fresh radish sprouts, pork, cucumber, rice noodles, wrapped in thin rice paper.
Traditional Japanese soup made with aged bean paste.
Pork dumplings and vegetables in soup.
Beef soup base with deep-fried onions and green onions.
Assorted seafood and vegetables in soup.
Crab meat on top of green salad with ponzu sauce.
Sliced fresh avocado on top of green salad with ponzu sauce.
Sliced cucumber, shrimp, octopus, surf clam and crab meat with ponzu sauce.
Hibachi chicken on top of green salad with ginger dressing.
Marinated squid salad.
Seared tuna tataki on top of green salad with ponzu sauce.
Shrimp tempura, cucumber, avocado and sweet glaze.
Smoked salmon, cream cheese and avocado.
Fresh scallop, masago, seaweed, cucumber and spicy mayo.
Deep-fried craw sh, avocado, cucumber and spicy mayo.
Tuna, salmon, wasabi tobiko, cucumber and asparagus, wrapped in soy bean paper with wasabi sauce.
Spicy tuna, salmon, yellowtail and tempura flake with spicy mayo.
Smoked salmon, cream cheese, jalapeno and sweet glaze.
Deep-fried soft shell crab, cucumber and avocado with sweet glaze.
Cucumber, avocado, asparagus, pickled radish and kampyo.
Deep-fried lobster, cucumber and avocado with sweet glaze and shrimp sauce.
Salmon, cucumber and avocado.
Choice of tuna, salmon or yellowtail with cucumberand spicy mayo.
Eel, cucumber, avocado and sweet glaze.
Deep-fried spicy tuna, spicy crab and avocado with sweet glaze.
Shrimp tempura, cream cheese and crab with sweet glaze and sweet chili sauce.
Fresh tuna, crab, cream cheese, topped with red tobiko, scallions garlic sauce and sweet glaze.
Cooked shrimp, salmon, avocado, asparagus and cream cheese with sweet glaze and wasabi sauce.
Spicy tuna, avocado, topped with red tobiko with sweet glaze and spicy mayo.
California roll with spicy mayo, sweet glaze and garlic sauce.
Smoked salmon, cream cheese and avocado with spicy mayo, garlic sauce and sweet glaze.
Salmon, cream cheese and spicy mayo.
Shrimp tempura, crab, avocado, topped with salmon, spicy mayo, garlic sauce and sweet glaze.
Spicy crab, cream cheese, tempura flakes, topped with spicy salmon, shrimp chips, green tobiko, sweet glaze and spicy mayo.
Salmon, crab, avocado and spicy mayo.
Salmon, avocado and crab wrapped with thin cucumber, masago and ponzu sauce.
Spicy tuna, avocado, cream cheese, shrimp tempura topped with spicy crab, tempura flakes, red tobiko and scallions with spicy mayo and shrimp sauce.
California roll topped with avocado, eel and sweet glaze.
Salmon and lemon on top of California roll.
Shrimp tempura, avocado, topped with seared salmon and spicy mayo.
Spicy tuna, shrimp tempura, avocado and cucumber wrapped in soy bean paper, topped with red tobiko, spicy mayo, garlic sauce and sweet glaze.
Cooked shrimp, crab, avocado, kampyo topped with seared salmon and spicy mayo.
Spicy tuna and tempura flakes topped with tuna, avocado and spicy mayo.
Shrimp tempura and avocado, topped with seared steak, garlic sauce and sweet glaze.
Escolar, salmon, tuna, crab and avocado wrapped in cucumber, topped with ponzu sauce.
Spicy tuna and tempura flakes topped with eel and sweet glaze.
Spicy tuna and tempura fl akes, topped with eel, red tobiko, spicy mayo and sweet glaze.
Escolar, salmon, tuna, avocado, cucumber wrapped in soy bean paper, topped with sweet glaze and garlic sauce.
Deep-fried craw fish, avocado and cucumber, topped with spicy crab and shrimp sauce.
California roll with 5 different kinds of fish on top.
Deep-fried lobster and avocado, topped with spicy crab, mixed veggies, shrimp sauce and sweet glaze sauce.
Spicy crab, cucumber topped with cooked shrimp, tempura flakes and sweet glaze.
Deep-fried soft shell crab, spicy tuna, avocado, cucumber, eel sauce, garlic sauce and spicy mayo, topped with colorful fish eggs.
Deep-fried soft shell crab, yellowtail, smoked salmon and cucumber, topped with red tobiko sweet glaze, garlic sauce and spicy mayo.
Deep-fried soft shell crab, shrimp tempura, cucumber and avocado wrapped in soy bean paper, topped with mixed veggies, sweet glaze, spicy mayo and garlic sauce.
Cream cheese, avocado and salmon topped with kiwi and mayo.
Shrimp tempura and avocado topped with tuna, tempura flakes, red tobiko, mayo and sweet glaze.
Spicy tuna, cucumber, shrimp tempura, topped with seared yellowtail with spicy mayo, sweet glaze, scallion and masago.
Spicy salmon, cucumber and avocado, topped with salmon, spicy mayo, garlic sauce, scallion and tobiko.
Deep-fried chicken topped with avocado, masago and scallions with spicy mayo and sweet glaze.
Spicy tuna, cucumber, avocado, topped with seared tuna, ponzu sauce and scallion.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Zucchini, onions, carrots, broccoli and mushroom Served with a choice of rice, mixed vegetables (zucchini, onion, carrot and broccoli) and shrimp sauce.
Deep-fried breaded chicken cutlet served with katsu sauce. Served with a choice of rice.
Sliced sirloin marinated with special soy sauce. Served with a choice of rice.
Sliced sirloin marinated with special soy sauce. Served with a choice of rice.
2 pc. deep-fried shrimp and 10 pc. vegetables. Served with a choice of rice.
Assorted 10 pc. deep-fried vegetables. Served with a choice of rice.
Korean Barbeque beef short ribs marinated with special soy sauce. Served with a choice of rice.
Japanese udon noodle soup with 5 pc. deep-fried vegetables.
Chicken and Japanese udon noodle soup.
Assorted fresh seafood and spicy Japanese udon noodle soup.
Japanese yakisoba noodles mixed with vegetables and shrimp.
Japanese yakisoba noodles mixed with vegetables and steak.
Japanese yakisoba noodles mixed with vegetables and chicken.
Assorted fresh seafood and Japanese udon noodle soup.
Japanese udon noodle soup with 2 pc. deep-fried shrimp and 5 pc. vegetables.
21 pieces.
Sashimi - 21 pc. Sushi - 12 pc. and 4 specialty rolls.
7 pieces. of chef 's choice sushi and California roll.
Sashimi - 12 pc. Sushi - 9 pc. and 3 maki rolls.
14 pieces.
12 pieces. of chef 's choice sashimi and 5 pieces. of sushi.
12 pieces. of chef 's choice sushi and California roll.