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Cheesecake Factory
Bite-sized burgers on mini-buns. Served with grilled onions, pickles and ketchup.
Ripe avocado, onion, tomato, chiles, cilantro and fresh lime. Served with tortilla chips, salsa and sour cream.
Avocado, sun-dried tomatoes, red onion and cilantro fried in a crisp wrapper. Served with a tamarind-cashew dipping sauce.
Grilled flour tortilla filled with chicken, melted cheese, green onions and chiles. Garnished with guacamole, salsa and sour cream.
Spicy chicken on top of crisp tortilla chips covered with melted cheeses, guacamole, sour cream, jalapenos, green onions and salsa.
Crabmeat blended with cream cheese, green onions, water chestnuts and sweet chili sauce fried crisp in wonton wrappers.
Fried wings covered in hot sauce and served with blue cheese dressing and celery sticks.
Chicken, cheese and our spicy Buffalo sauce all stuffed in a spiced wrapper and fried until crisp. Served with celery sticks and blue cheese dressing.
Delicate rice paper rolled around asparagus, shiitake mushrooms, carrots, rice noodles, green onion, cilantro and shrimp. Served chilled with spicy chili and peanut dipping sauces.
Oriental dumplings pan-fried in the classic tradition. Served with our soy-ginger sesame sauce.
Fried light and crisp. Served with garlic dip and cocktail sauce.
Served with mustard and tartar sauce.
Warm artisan bread with garlic butter and mozzarella and Romano cheeses. Served with Parmesan salsa and marinara sauce for dipping.
Crispy fried chicken breast on mini-buns. Served with lettuce, tomatoes and pickles.
A variety of all our eggrolls, avocado, Tex-Mex, crispy Cuban and firecracker salmon.
Spicy chicken, corn, black beans, pepper, onions and melted cheese. Served with avocado cream and salsa.
Grilled flour tortilla filled with melted cheese, green onions and chiles. Garnished with guacamole, salsa and sour cream.
Crisp tortilla chips covered with melted cheeses, guacamole, sour cream, jalapenos, green onions and salsa.
A delicious blend of crab, artichokes and cheese served warm with grilled bread.
Spinach, artichoke hearts, shallots, garlic and a mixture of cheeses. Served hot with tortilla chips and salsa.
Fried chicken strips covered in hot sauce and served with blue cheese dressing and celery sticks.
Topped with sour cream, salsa, cilantro, avocado and salsa verde.
Satay chicken strips, carrots, bean sprouts, coconut curry noodles and lettuce leaves ready to be wrapped up. Served with 3 delicious Thai sauces: peanut, sweet red chili and tamarind-cashew.
Crispy crumb coated macaroni and cheese balls. Served over a creamy marinara sauce.
Spiced fresh salmon rolled in spinach and fried in a crisp wrapper. Served with a sweet hot chili sauce.
Fresh all natural free-range half chicken. Served with mashed potatoes, carrots and watercress. Topped with a light lemon garlic-herb sauce.
Housemade meatballs with beef, Italian sausage and parmesan, served with tomato sauce, ricotta and garlic cheese bread.
Please call the restaurant for soup of the day.
A delicious blend of julienne romaine, grilled chicken, tomato, avocado, corn, bacon, blue cheese and apple with our vinaigrette.
Chicken, asparagus, green beans, tomato, cucumber, roasted beets, apple, edamame, radicchio, romaine and white cheddar all chopped with pomegranate vinaigrette.
The almost traditional recipe with chicken, croutons, Parmesan cheese and our special Caesar dressing.
Mixed greens, grilled asparagus, fresh beets, goat cheese, candied pecans and vinaigrette.
Asparagus, green beans, tomato, cucumber, roasted beets, apple, edamame, radicchio, romaine and white cheddar all chopped with pomegranate vinaigrette.
The almost traditional recipe with croutons, Parmesan cheese and our special Caesar dressing.
Bite-sized little crab cakes. Served with mustard sauce.
Tossed with spicy soy-ginger sauce.
Mozzarella and fontina cheeses with marinara sauce.
Crispy tempura shrimp with our spicy dynamite sauce.
Crispy wrappers filled with spiced chicken. Served with cilantro dipping sauce.
Lightly breaded and topped with Parmesan cheese. Served with ranch dressing.
Crispy potato tots filled with cheese, bacon and green onions. Served with sour cream.
Feta cheese, tomato, cucumber, Kalamata olives, red onion, arugula and vinaigrette.
Tossed in our vinaigrette.
Fontina, Parmesan and Romano cheeses, garlic croutons and herbs.
Crispy wrappers filled with slow roasted pork, ham, melted Swiss cheese, pickles and mustard.
Fontina and Parmesan cheeses, garlic and herbs in wine sauce.
Fresh beets, apples, baby arugula, pecans and vinaigrette.
Belgian endive, raddicchio, glazed pecans, blue cheese and vinaigrette.
Apples, marcona, almonds, golden raisins and green beans tossed with our buttermilk-black pepper dressing.
Basil, tomatoes, mozzarella, fontina and Parmesan.
Pecans, arugula and caramelized onions.
Fresh ahi lightly seared rare with avocado, wasabi pesto, tomato and mixed greens. Tossed with shallot vinaigrette.
Sliced chicken breast, rice noodles, lettuce, green onions, almonds, crisp wontons, bean sprouts, orange and sesame seeds. Tossed in our special Chinese plum dressing.
The almost traditional recipe with croutons, Parmesan cheese and our special dressing.
Crisp corn tortillas topped with grilled marinated chicken breast and black beans piled high with mixed greens, fresh corn, green onions and cilantro all tossed in our vinaigrette and garnished with avocado cream, salsa and sour cream.
Chicken breast, avocado, blue cheese, bacon, tomato, egg and romaine tossed in our vinaigrette.
Grilled chicken, fresh avocado, mixed greens, crisp tortilla strips, carrots, cilantro and cashews. Tossed in a citrus-honey-peanut vinaigrette.
The almost traditional recipe with chicken, croutons, Parmesan cheese and our special dressing.
Grilled chicken breast layered with mixed greens, cucumbers, red and green onions, red and yellow peppers, green beans, carrots, mango and crisp wontons with macadamia nuts and sesame seeds. Tossed in our vinaigrette.
Avocado, tomato, grilled corn, black beans, cucumber and romaine all tossed with our BBQ ranch dressing. Topped with lots of crispy fried onion strings for crunch.
Pan-seared and served over kale, shaved Brussels sprouts, arugula, avocado, quinoa, cranberries and radishes, tossed in our vinaigrette.
Romaine lettuce, kale, tomato, cucumber, onion, feta cheese and pita chips tossed with our Greek yogurt-lemon dressing and topped with crispy falafel.
Lots of tender kale, quinoa, grapes, sweet red peppers, sunflower seeds and Parmesan cheese, tossed with our lemon vinaigrette.
Crisp lettuce topped with grilled asparagus, green beans, roasted beets, avocado, cucumber, tomato, garbanzo beans, quinoa, almonds and sunflower seeds with house vinaigrette.
Mixed greens, avocado, tomato, corn, black beans, onion, radish, crispy tortillas, feta cheese and cilantro, tossed with mildly spicy avocado dressing.
Farro, chicken, apple, edamame, green beans, cucumber, quinoa and tomato, tossed with chilled greens, house vinaigrette, almonds and Parmesan.
A delicious blend of salad greens, spinach, kale, avocado, broccoli, grapes, roasted pear, blueberries, onions, sunflower seeds and almonds, with lemon-blueberry vinaigrette.
Crisp lettuce topped with grilled asparagus, green beans, roasted beets, avocado, cucumber, tomato, garbanzo beans, quinoa, almonmds & sunflower seeds with house vinaigrette.
Avocado, artichoke, roasted red pepper, tomato and kale with herbed goat cheese, mozzarella, fontina & parmesan cheese on grilled multi-grain bread.
Served with mashed potatoes.
Served with mashed potatoes.
Served with mashed potatoes.
Served with mashed potatoes.
Served with mashed potatoes.
Served with mashed potatoes.
A thick center-cut chop served with housemade apple sauce, mashed potatoes and vegetables.
Medallions of certified Angus beef steak covered with black peppercorns and a rich mushroom wine sauce. Served with mashed potatoes and grilled onions.
Our most tender steak. Served with french fries.
Served with mashed potatoes, mushroom gravy, grilled onions and corn succotash.
Soft corn tortillas, chargrilled steak, avocado, tomato, chipotle sauce, crispy onions and cilantro. Served with rice and beans.
Served with french fries.
Served with french fries.
Certified Angus beef hanger steak with shiitake mushrooms, onions, bean sprouts, wasabi mashed potatoes and tempura asparagus.
Ground beef, carrots, peas, zucchini and onions in a delicious mushroom gravy. Covered with a mashed potato-Parmesan cheese crust.
Sauteed chicken breast topped with fresh asparagus and melted mozzarella cheese. Covered with fresh mushroom Madeira sauce and served with mashed potatoes.
A generous bowl of chicken, white beans, roasted green chiles, onions and garlic with a touch of cream. Garnished with steamed white rice and fresh salsa.
Soft corn tortillas filled with spicy chicken, cheese, avocado, tomato, onions, cilantro, chipotle sauce and guacamole. Served with black beans and rice.
Covered with our red chile sauce and melted cheese. Served with black beans, cilantro rice and corn salsa.
Corn tortillas stuffed with spicy chicken, covered with melted cheese, green onion, tomatillo sauce and cilantro. Served with grilled corn cakes, black beans, salsa and sour cream.
Boneless breast of chicken pieces, spiced, breaded and fried crisp. Served with mashed potatoes and fresh corn succotash.
Chicken breast sauteed with fresh mushrooms in a rich Marsala wine sauce. Served over bowtie pasta.
Sauteed chicken with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and cool mango salsa.
A spicy Thai dish with the flavors of curry, peanut, chile and coconut. Served with sauteed vegetables over steamed rice.
A monster burrito with chicken, cheese, cilantro rice, onions and peppers. Served with guacamole, sour cream, salsa and black beans.
Crispy coated chicken breast over basil pasta and Parmesan cream sauce. Topped with prosciutto and arugula salad.
Sauteed chicken breast covered with a rich pan gravy, served with our mashed potatoes, vegetables and the best buttermilk biscuits.
Breast of chicken coated with romano-Parmesan cheese crust. Served with pasta in a light tomato sauce.
Deep fried pieces of chicken breast covered in a sweet and spicy orange sauce. Served with rice and vegetables.
Chicken breast lightly breaded and sauteed to a crisp golden brown. Served with lemon sauce, mashed potatoes and fresh asparagus.
Sauteed chicken breast with lemon sauce, mushrooms and capers. Served with angel hair pasta.
A very spicy Mandarin-style dish with green onions and roasted cashews. Served over rice.
Lightly breaded sauteed chicken breast served over a white wine butter sauce with mashed potatoes and broccoli.
Chicken breast charbroiled with teriyaki sauce. Served with steamed rice.
Served with mashed potatoes and broccoli.
Fresh salmon with a delicious lemon sauce, asparagus and mashed potatoes.
Sauteed shrimp with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and cool mango salsa.
Shrimp, chicken, andouille sausage, tomatoes, peppers, onions and garlic simmered in a spicy Cajun style broth with cream. Topped with steamed white rice.
Paris bistro-style. Sauteed with whole cloves of garlic, white wine, fresh basil and tomato. Served with angel hair pasta.
Hand battered and fried crisp. Served with coleslaw, french fries and tartar sauce.
Fresh miso marinated salmon served with snow peas, white rice and a delicious miso sauce.
Farm raised, lightly breaded and fried crisp. Served with mashed potatoes, green beans, buttered corn and remoulade sauce.
Sauteed chicken and shrimp with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and cool mango salsa.
Lightly breaded and fried crisp with french fries and coleslaw.
Soft corn tortillas filled with grilled or crispy tempura fish, avocado, tomato, onions, cilantro, chipotle sauce, marinated onions, guacamole and pico de gallo. Served with black beans and rice.
Pan-seared in a Thai-coconut cashew sauce with vegetables and white rice.
Grilled chicken, fresh mozzarella, a touch of garlic and penne pasta. Light and fresh.
Chicken and a rich Parmesan cream sauce.
Spaghettini with chicken, smoked bacon, green peas and garlic-Parmesan cream sauce.
Parmesan crusted chicken served over pasta with mushrooms, peppers and onions in a spicy New Orleans sauce.
Bowtie pasta, chicken, mushrooms, tomatoes, pancetta, peas and caramelized onions in a roasted garlic-Parmesan cream sauce.
Crispy battered shrimp, fresh mushrooms, tomato and arugula tossed with spaghettini and basil-garlic-lemon cream sauce.
Rigatoni tossed with broccoli, oven-dried tomatoes, roasted eggplant, peppers, artichoke, Kalamata olives, garlic and pine nuts.
Spaghetti, chicken, fresh asparagus, shiitake mushrooms, oven-roasted tomatoes and Parmesan in a delicious garlic sauce.
Eggplant lightly coated with Parmesan breadcrumbs and cooked crisp. Covered with mozzarella cheese, fontina cheese and marinara sauce. Served with pesto pasta.
Housemade meatballs with beef, Italian sausage and Parmesan with our tomato sauce and basil.
A rich Parmesan cream sauce.
Spaghettini with smoked bacon, green peas and garlic-Parmesan cream sauce.
Rigatoni with shrimp, Italian sausage, onions and mildly spicy peppers tossed with marinara sauce and fresh basil.
Sauteed chicken, mushrooms and onions in a delicious Madeira wine sauce. Tossed with penne pasta.
Penne pasta, honey glazed chicken, asparagus, red and yellow peppers, peas, garlic and onion in a spicy chipotle Parmesan cream sauce.
Large shrimp sauteed with tomatoes, lemon, garlic, herbs and fresh basil on top of angel hair pasta with a touch of marinara.
Spaghetti, shrimp, fresh asparagus, shiitake mushrooms, oven-roasted tomatoes and Parmesan in a delicious garlic sauce.
Spaghetti, fresh asparagus, shiitake mushrooms, oven-roasted tomatoes and Parmesan in a delicious garlic sauce.
Pepperoni, sausage, peppers, onions, mushrooms, mozzarella and tomato sauce.
Mozzarella, fontina, red onion and cilantro.
Fresh mozzarella, basil and tomato sauce.
Basic and beautiful.
Charbroiled on a toasted brioche bun with lettuce, tomato, onion, pickles and mayonnaise.
American style Kobe beef with sauteed mushrooms and onions.
Lots of sauteed mushrooms, onions and mayo. Covered with melted Swiss and fontina cheeses.
Charbroiled and covered with melted cheddar and American cheeses, crispy bacon, thick-cut slow roasted smoked bacon and our secret sauce.
A delicious burger made with brown rice, farro, couscous, mushrooms, black beans and onion. Served on a toasted bun with melted fontina cheese, lettuce, tomato, pickles and mayo.
Charbroiled with cheddar cheese, tomato and grilled onions on sourdough French or wheat loaf.
Smoked bacon and melted cheddar with crispy onion rings and BBQ ranch sauce.
American and cheddar cheeses, crunch potato crisps, lettuce, tomato, grilled onions, pickles and our secret sauce.
A gigantic chop house hamburger. Served with a slice of grilled onion, lettuce and tomato.
Crispy chicken breast covered with melted cheese and your choice of sauce. Served on a brioche bun.
1 half of a chicken-almond salad sandwich with a cup of soup or a salad.
Grilled chicken breast with avocado, bacon, tomato, melted Swiss and herb mayonnaise.
Tender chicken lightly coated in Parmesan breadcrumbs, roasted peppers, tomato sauce and melted cheese on a freshly grilled French roll.
Thinly sliced grilled steak covered with sauteed mushrooms, onions, peppers and cheese on a toasted roll.
Housemade with roasted almonds, lettuce, tomato and mayonnaise. Served on a grilled brioche bread.
Slow roasted pork, ham, Swiss cheese, pickles, mustard and mayonnaise on a grilled and pressed roll.
Grilled chicken breast, crushed avocado, tomato, onion, cilantro, jalapeno peppers and chipotle mayo on a toasted French baguette.
A Baltimore classic with char-roasted beef, melted fontina cheese, caramelized onions, au jus and horseradish sauce on a grilled hamburger bun.
Layers and layers of fudge cake with chocolate truffle cream and chocolate mousse.
Layers of rich chocolate cake and fudge frosting.
Deliciously moist layers of carrot cake and our famous cream cheese icing.
A bowl of fresh strawberries served with whipped cream on the side.
Layers of vanilla cream and lemon mascarpone cream topped with streusel and served with strawberries and whipped cream.
Our deepest, richest chocolate cake with chocolate chips and finished with almonds.
Italian custard made with mascarpone, whipped cream, lady fingers, Marsala and coffee liquer. Topped with whipped cream and ground chocolate.
Our own shortcake topped with vanilla ice cream, fresh strawberries and whipped cream.
Our delicious crispy nutty topping & vanilla ice cream.
Our own fabulous Godiva chocolate brownie, vanilla ice cream, hot fudge, whipped cream and toasted almonds.
Chocolate ice cream, homemade marshmallow, hot fudge, toasted almonds and whipped cream.
The best hot fudge anywhere. Topped with whipped cream and almonds.
Our famous creamy cheesecake with a graham cracker crust and sour cream topping.
The original topped with cherry preserves.
Chunks of Reese's peanut butter cups in our original cheesecake with layers of delicious fudge cake and caramel.
Hershey chocolate cheesecake with housemade toasted mallow creme and graham cracker.
Hershey's cheesecake between moist chocolate cake with creamy chocolate frosting and chocolate chips.
Layers of flourless Godiva chocolate cake, Godiva chocolate cheesecake and chocolate mousse.
Creamy cheesecake swirled with white chocolate and raspberry.
Caramel cheesecake topped with caramel mousse on a vanilla crust.
Key lime pie in a cheesecake. Deliciously tart and creamy on a vanilla crumb crust.
Creamy cheesecake swirled with caramel, peanut butter, Butterfingers and Reese's peanut butter cups.
Raspberry-vanilla cake, creamy lemon cheesecake, raspberry lady fingers and lemon mousse.
Fresh strawberries and whipped cream sweetened with Splenda.
White chocolate chunk cheesecake swirled with macadamia nuts and caramel on a blond brownie crust.
Creamy cheesecake loaded with our chocolate chip cookie dough topped with walnuts.
Our original cheesecake, baked apples, caramel and brown sugar cinnamon walnut streusel.
Carrot cake and cheesecake swirled together, topped with cream cheese icing and roasted almonds.
Caramel cheesecake and creamy caramel mousse on a blonde brownie, all topped with salted caramel.
The original topped with glazed fresh strawberries. Our most popular flavor for 30 years.
Moist layers of red velvet cake and our original cheesecake covered with our special cream cheese frosting.
Oreo cookies baked in our creamy cheesecake with layers of fudge cake and Oreo cookies.
Layers of our original cheesecake, fudge cake and chocolate truffle cream.
Silky chocolate cheesecake topped with a layer of Belgian chocolate mousse.
A Cheesecake Factory original - layers of moist chocolate cake, chewy brownie, toasted coconut-pecan frosting and creamy chocolate chip coconut cheesecake.
Our wonderful cheesecake and tiramisu combined into on amazing dessert.
Banana cream cheesecake topped with Bavarian cream and fresh sliced bananas.
Layers of creamy vanilla bean cheesecake, vanilla mousse and whipped cream.
Smooth and creamy with a graham-walnut crust.
Our creamy cheesecake topped with fudge and caramel.
Layers of rich brownie, Kahlua cheesecake, creamy chocolate mousse and chocolate ganache.
Pecan brownie and caramel-fudge swirl cheesecake, topped with caramel turtle pecans and chocolate.
Layers of our fudge cake, chocolate cheesecake, vanilla mousse and chocolate.
Caramel cheesecake & creamy caramel mousse on a blonde brownie, all topped with salted caramel.
Serves to 4-6 persons.
Serves to 4-6 persons.
Serves to 4-6 persons.
Serves to 4-6 persons.
Menu for Cheesecake Factory provided by Allmenus.com
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