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Rock Bottom Restaurant & Brewery
Energy drink.
Energy drink.
Toasted crostinis.
Ranch dip and jalape?o berry jelly.
Smoked chicken, cheddar and pepper Jack cheeses, tomatoes, blackened peppers and onions, and jalape?o ranch.
Our famous pretzels handcrafted with brewed on-site K?lsch and jalape?o spinach cheese dip. Vegetarian.
Housemade tortilla chips, black beans, cheddar and pepper Jack cheeses, tomatoes, jalape?os, red onions, sour cream, and cilantro. Served with homemade salsa. Vegetarian.
Giant pretzels brushed with brewed on-site K?lsch and jalape?o spinach cheese dip. Vegetarian.
Fried shrimp, sweet and spicy Thai chili, and ginger citrus sauce. Spicy.
Honey mustard and honey chipotle BBQ sauce.
Housemade tortilla chips. Vegetarian.
Jalape?o cheese dip, ground beef, pepper Jack cheese, pico de gallo, cilantro, and tortilla chips.
Jalape?o ranch dip and epic pub sauce. Vegetarian.
Cheddar and pepper jack cheeses, black bean & corn salsa, sour cream, and housemade salsa.
Choice of style and sauce.
Fried or grilled chicken, mixed greens, avocado, black beans & corn salsa, cheddar & pepper Jack cheeses, crispy Anaheim peppers, and pico de gallo. Recommended dressing: roasted jalape?o ranch.
Grilled chicken, mixed greens, dried cranberries, Gorgonzola cheese, candied walnuts, celery, apple chips, and grapes. Recommended dressing: honey mustard vinaigrette.
Mixed greens, tomatoes, carrots, cucumbers, raisins, sunflower seeds, eggs, and croutons. Vegetarian.
Grilled chicken, mixed greens, bacon, Gorgonzola, avocado, tomatoes, and eggs.
Crumbled blue cheese, bacon, and blue cheese dressing.
Grilled steak, mixed greens, bacon, grilled tomato wedges, blue cheese crumbles, pickled red onion, and horseradish peppercorn drizzle. Recommended dressing: balsamic vinaigrette.
Romaine lettuce, Parmesan cheese, housemade croutons, and Asiago Caesar dressing. Vegetarian.
Please call restaurant for current seasonal selection.
Grilled chicken, avocado, Swiss cheese, lettuce, tomato, and ranch dressing. Served with choice of side.
Shaved grilled steak, dark beer simmered onions, peppers, cheese sauce, melted Swiss and cheddar cheeses, and horseradish mayo. Served with choice of side.
Tender pulled pork, signature honey chipotle BBQ sauce, and apple coleslaw. Served with choice of side.
Crispy or grilled tequila-lime chicken, pepper jack cheese, crispy onions, guac, tomato, lettuce, and chipotle mayo. Served with choice of side.
Roasted turkey, ham, bacon, cheddar and Swiss cheeses, lettuce, tomato, and chipotle mayo. Served with choice of side.
Mozzarella, tomatoes, roasted garlic, olive oil, and basil. Vegetarian.
Mozzarella and pepperoni.
Cheddar cheese, bacon, lettuce, tomato, pickles, red onion, and BBQ jalapeno ranch dressing. Served with choice of side.
Double-stacked patties, pickles, cheddar cheese, and epic pub sauce. Served with choice of side.
Pepper Jack cheese, guac, pickled jalape?os, red onions, lettuce, chile de arbol sauce, and chipotle mayo. Served with choice of side.
Cheddar cheese, lettuce, tomato, pickles, and red onion. Served with choice of side.
Beans and veggies, lettuce, tomato, pickles, red onion, and chipotle mayo. Served with choice of side. Vegetarian.
Hash browns, American cheese, bacon, and a fried egg. Served with choice of side.
Maker's Mark bourbon glaze, Gorgonzola cheese, and crispy onions. Served with choice of side.
Cheddar-garlic mashed potatoes, country gravy, and apple coleslaw.
Grilled Atlantic salmon, lemon herb sauce, green onions, cilantro lime rice, seasonal veggies, fresh lemon, cucumber, and carrot salad.
Spicy mango habanero glaze, mango, pico de gallo, avocado, cilantro, seasonal vegetables, and cilantro lime rice.
Linguine, grilled chicken, andouille sausage, shrimp, green onions, celery, green peppers, and Cajun cream sauce.
Blackened shrimp and chicken, spicy andouille sausage, handcrafted jambalaya sauce, Rockin' Red rice, and green onions.
Two crispy blue corn tortillas and soft flour tortillas, pepper jack cheese, lettuce, pico de gallo, black beans, and Rockin' Red rice.
K?lsch - battered cod, Santa Fe fries, apple coleslaw, and housemade Cajun remoulade.
Roasted chicken, bacon + more bacon, tomatoes, mushrooms, Parmesan breadcrumbs, and green onions.
Roasted chicken and Parmesan breadcrumbs.
Grilled zucchini, onions, peppers, mushrooms, Roma tomatoes, Parmesan breadcrumbs, pico de gallo, and fresh parsley. Vegetarian.
12 oz. USDA Choice ribeye, seasoned and grilled to order. Served with choice of sauce and 2 sides.
10 oz. center-cut USDA Choice top sirloin, seasoned and grilled to order. Served with choice of sauce and 2 sides.
12 oz. USDA Choice ribeye, seasoned with crazy pepper and served sizzling with smokin' jalapeno butter. Served with choice of sauce and 2 sides.
Lighter Choices. Two crispy tortillas, house-smoked pulled chicken, romaine lettuce, pepper jack cheese, grilled onions, guac, black bean and corn salsa, pico de gallo, pickled red onions, and crema.
Lighter Choices. Four corn tortillas, cabbage, guac, black bean and corn salsa, pico de gallo, cotija cheese, and pickled red onions. Served with choice of protein.
Menu for Rock Bottom Restaurant & Brewery provided by Allmenus.com
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