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Bonsai
Spinach with ponzu sauce and bonito flakes, served cold.
Fried bean curds topped with fish flakes and scallion, served with a light dip.
Steamed salted soybean in the pod.
Fresh button mushrooms sauteed in garlic - sesame sauce.
Pan - fried shrimp dumplings.
Steamed shrimp dumplings.
Japanese pork dumplings with wasabi flavor.
Grilled chicken and onion on skewers with teriyaki sauce.
Japanese spring rolls with ground meat and veggies fried till crispy and richly brown.
Breaded fried chicken chunks accompanied by katsu sauce.
Marinated baby octopus.
Sliced avocado topped with flying fish roe and sesame seeds.
Steamed crunchy broccoli topped with light brown garlic sauce.
Grilled shrimps with garlic butter sauce.
Succulent shrimps sauteed in garlic - sesame sauce.
Lightly batter - fried shrimps and veggies, served with tempura sauce.
Steamed dams with lemon sauce and scallion.
Pan fried squid with lemon butter sauce.
Fresh plump oysters breaded fried, accompanied by a tangy citrus sauce.
Thinly sliced chicken or beef rolled with scallion broiled in teriyaki sauce.
Seared thin slices of beef, served with wasabi and ponzu sauce.
Seared thin slices of beef, served with wasabi and ponzu sauce.
Yellowtail jaw seasoned in salt and garlic, broiled to golden brown.
Broiled cod fish with sweet miso paste.
Assorted sashimi with vinegar sauce.
Octopus sashimi with vinegar sauce.
Sweet shrimps in spicy vinegar sauce.
Mix seafood with spicy mayo broiled and served on a shell.
Fresh scallop in wasabi sauce.
Soybean soup with bean curds, seaweed and scallion.
Clear broth with mushrooms, spinach and scallion.
Clear broth with fresh clam and tofu.
Old style soup made from traditional stock with shrimp, crab and scallop.
Crispy iceberg lettuce, sliced tomato and cucumber with traditional ginger dressing.
Crabmeat, iceberg lettuce, tomato and cucumber with ginger dressing.
Bean curd cubes steeped in sesame - soy sauce, iceberg lettuce, tomato and cucumber with ginger dressing.
A savory blend of pickled seaweeds.
Buckwheat noodle and crabmeat over iceberg lettuce accompanied by our refreshing ginger dressing and soba sauce.
Sliced avocado, mushroom, and flying fish roe over lettuce with ginger dressing.
Shredded crabmeat and julienne cucumber tossed in japonnaise and smelt roe.
Mix salad green with seared tuna and citron dressing.
Shrimp and vegetable tempura over noodles in soup.
Noodles with chicken and vegetables pan - fried in sesame soy sauce.
Noodles in soup with crabsticks, clams, chicken, egg and shrimp tempura.
Noodle with shrimp, scallops, crabmeat and veggies pan fried in sesame soy sauce.
Salmon, shrimps and scallops with mushrooms and scallions in light cream and garlic - butter sauce over noodles.
Noodles in soup with shrimps, crabmeat, clams, scallops, fishcakes and veggies.
Sliced chopstick - tender beef, bean curds, veggies and clear noodles afloat in a rich broth, served with rice.
Batter - fried vegetables served with tempura sauce.
Batter - fried chicken and veggies served with tempura sauce.
Batter - fried shrimps and veggies served with tempura sauce.
Batter - fried lobstertail and veggies served with tempura dip.
Beef teriyaki, chicken, negimaki, yakitori and shrimp tempura.
Chicken teriyaki, beef negimaki, yakitori and shrimp tempura.
California roll, beef teriyaki, yakitori and shrimp tempura.
California roll, chicken teriyaki, beef negimaki and shrimp tempura.
Broiled lobster, beef teriyaki, yakitori and california roll.
Broiled lobster, chicken teriyaki, beef negimaki and california roll.
3 Pieces sushi, california roll, seafood sunomono, broiled salmon and shrimp tempura.
Sauteed assorted veggies with teriyaki sauce.
Lightly fried bean curds over sauteed veggies with teriyaki sauce.
Broiled chicken and veggies with teriyaki sauce.
Broiled beefsteak and veggies with teriyaki sauce.
Broiled shrimps and veggies with teriyaki sauce.
Broiled tuna and veggies with teriyaki sauce.
Broiled salmon and veggies with teriyaki sauce.
Choice of one combination chicken and shrimps, beef and shrimps, or chicken and beef.
Broiled lobstertail and veggies with teriyaki sauce.
Pork cutlets lightly breaded and fried until golden brown, served with katsu sauce.
Chicken cutlets lightly breaded and fried until golden brown, served with katsu sauce.
Fried soft shell crab with plum sauce and kiwi sauce.
Shrimps, scallops, chicken and beef on skewer marinated in miso soup.
Filet mignon in pepper sauce.
Broiled salmon fillet with chopped tomato in a delightful ginger sauce.
Broiled tuna and salmon with mushroom and garlic sauce, and a medley of veggies.
Sliced salmon rolled with asparagus, broiled in teriyaki sauce.
Fluke, bass, mackerel, octopus, omelet, fresh salmon, shrimp, squid, surf clam.
Tuna roll and 9 pieces sushi.
Tuna roll, california roll and 18 pieces sushi.
Sixteen pieces assorted sashimi.
Tuna roll, california roll and yellowtail roll.
Three tuna, three salmon, two yellowtail and one tuna roll.
Three yellowtail, four tuna and four salmon.
Assorted sashimi over vinegared rice.
Tuna sashimi over vinegared rice.
Toasted eel over rice.
Sushi and sashimi combination.
Sushi and sashimi combination.
Sushi and sashimi premium.
Snow crab, cucumber, avocado spicy sauce.
Toasted eel and cucumber tobiko roll topped with sliced avocado.
Crab, cucumber, avocado, topped with salmon.
Asparagus, tempura flake, spicy sauce, topped with tuna.
Fried oyster, mayonnaise topped with avocado.
Salmon, avocado and cavier rolled with cucumber.
Asparagus, cucumber, avocado, flying fish roe topped with eel.
Cucumber, avocado, flying fish roe topped with tuna, yellowtail, salmon, whitefish.
Batter - fried roll with crabmeat, whitefish, omelet, cucumber, avocado, flying fish roe-served with eel sauce.
Soft shell crab, avocado, cucumber, caviar and mayonnaise.
Tuna, salmon, avocado, caviar, topped with squid.
Spicy tuna, tempura, flake, topped with shrimp.
King crab, cucumber, avocado, caviar, mayonnaise.
Lobster, lettuce, tomato, caviar, mayonnaise.
Cucumber.
Pickled radish.
Mushroom.
Crabmeat, avocado, cucumber.
Tuna.
Yellowtail, scallion.
Salmon, avocado, cucumber.
Tuna, avocado, cucumber.
Cucumber, lettuce, tomato, japannaise.
Yellowtail, avocado, cucumber.
Toasted salmon skin, cucumber.
Crabmeat, omelet, cucumber, japonnaise.
Smoked salmon, cucumber, cream cheese.
Shrimp, cucumber, lettuce, japonnaise.
Toasted eel, cucumber.
Tuna, yellowtail, cucumber.
Tuna, avocado, cucumber, spicy sauce.
Batter - fried shrimp, avocado, cucumber, japannaise.
Toasted eel and salmon skin, avocado, cucumber.
Crabmeat, omelet, avocado, cucumber, squash, burdock, fish powder large roll.
Fried banana with ice cream.
Menu for Bonsai provided by Allmenus.com
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