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James Joyce Irish Pub
Served with mashed potatoes, broccolini & cauliflower. Finished with roasted garlic herb butter.
hummus, quinoa, tzatziki, carrots, and celery. served with pita
with chipotle ranch
On a toasted Brioche bun with sauteed onion & peppers, provolone, marinara, on top of garlicky spinach
Served with mashed potatoes, broccolini & cauliflower. Finished with a lemon brown butter
bone-in pork chop, mashed potatoes, sauteed vegetables, Guinness gravy
On a toasted Brioche bun with lettuce, tomato, sauteed onion, melted swiss & **garlic aioli.
with chipotle ranch
with fried egg, bacon, lettuce, tomato, and garlic aioli on a toasted brioche bun
With fresh basil, feta, and balsamic drizzle
flaky white fish, caribbean slaw, *chipotle ranch
topped with bleu cheese lemon butter, served with mashed potatoes and sauteed vegetables
with diced tomatoes
Cheese ravioli tossed with chicken, shrimp, tomato, onion, spinach, bell peppers & basil in a white wine cream sauce.
Chicken and Andouille sausage with spinach, onions, peppers, pomodoro sauce
lobster, shrimp, mussels, tomatoes, peppers, onions, white wine cream sauce
Best tuna melt you’ve ever had! House made tuna salad on freshly toasted sourdough with melted provolone, lettuce & tomato.
smashed burger with thin sliced onions, pickles, american cheese, and yellow mustard on a potato brioche bun
grilled eggplant, onions, peppers, spinach, avocado, and hummus on ciabatta
with onion, peppers, and spinach in a white cream sauce
grilled portobello with spinach, zucchini, lettuce, tomato, onion, and garlic aioli on a toasted brioche bun
with lettuce, tomato, onion, and cheddar cheese
lobster and a fried egg are topped with grilled onions, grilled avocado, bacon, lettuce, tomato, and garlic aioli on sourdough (!!!)
shrimp, crab, and lobster with onion, tomato, spinach, and basil in a white cream sauce
with andouille sausage and chicken. served with onion, peppers, and spinach in a dijon cream sauce
fried calamari, lettuce, tomato, sriracha aioli, pickles
with marinara sauce on the side
With fresh mozzarella, tomato, onion, spinach, peppers, and chipotle ranch
with lettuce, tomato, and sriracha *aioli on a brioche bun
lettuce, tomato, american cheese, and sriracha aioli on a brioche bun
with tomatoes, peppers, onions, spinach, and brussels sprouts
with horsey sauce for dipping
mashed potatoes, sauteed spinach and onions, lemon-caper butter
turkey reuben on rye bread
With asparagus, mashed potatoes and gravy
served with a side of ranch dressing
served with pita points
with broccoli, cauliflower, and mashed potatoes with mushroom gravy
and onions, peppers, spinach, tomatoes
with lettuce, tomato, onion, spinach, zucchini, and *garlic aioli on a brioche bun
lettuce, tomato, onions, sauteed peppers, Swiss cheese, garlic aioli* on a toasted brioche bun
topped with bacon, cheddar, and sour cream
with chicken, spinach ,onions, tomatoes, and peppers in a creamy white wine sauce
drizzled in sweet & sour sauce and served with mashed sweet potatoes and sautéed spinach
classic Irish dish made with lamb, beef, peas, and topped with cheesy mashed potatoes
scallops, shrimp, and clams with basil, spinach, tomatoes, onions, and peppers in a creamy white wine sauce
fried macaroni and cheese
turkey reuben on rye
Kale, cabbage, brussels sprouts, goat cheese, and toasted almonds with balsamic dressing
shrimp, lobster, basil, spinach, tomato, peppers, and onions in a creamy white wine sauce
with mashed potatoes and carrots, and whole grain mustard/mayo on the side
basil, spinach, peppers, and onions in a creamy white wine sauce
with cauliflower and broccoli, mashed potatoes, and topped with herb butter
onions, peppers, white Irish cheddar cheese with pico de gallo, guacamole, and sour cream
In Pomodoro sauce
grilled portobello mushroom with lettuce, tomato, *garlic aioli, sauteed onion and spinach on a brioche bun
classic Irish dish of lamb, beef, and veggies topped with cheesy mashed potatoes
served with mashed potatoes and sauteed spinach, and finished with caribbean slaw
mashed potatoes, sauteed spinach and onions
spinach, onions, peppers, basil in white wine sauce
steak, peppers, onions, mustard seed sauce for dipping
Sauteed spinach and onions, mashed potatoes
with horsey sauce for dipping
Lemon-caper butter, sauteed spinach, mashed potatoes
large plate of our famous fries with Irish curry sauce for dipping
Smithwick’s Irish Red boiled pork brat, sauteed onions, sauerkraut, ground mustard aioli on a toasted bun
Sauerkraut, onions, German mustard aioli* on a toasted hoagie roll
lettuce, tomato, onions, peppers, swiss cheese, garlic aioli* on a toasted brioche bun
coleslaw and garlic aioli* on toasted slider buns (3 per order)
German sausage, spinach, tomatoes, peppers, onions, Dijon cream sauce
sauteed mushrooms and onions, Swiss cheese, lettuce, tomato, garlic aioli* on a toasted brioche bun
mashed potatoes, sauteed asparagus, side salad with choice of dressing
grilled chicken and shrimp, mushrooms, onions, peppers, tomatoes, white wine cream sauce
avocado, lettuce, tomato and bacon with basil goat cheese spread on toasted sourdough
Melted Irish Cheddar and Country Ham on Toasted Sourdough.
With chipotle ranch
on a toasted brioche bun with lettuce, tomato, swiss, sauteed onions and mushrooms
Turkey reuben on marbled rye
Half Dozen chicken wings with your choice of sauce
Fried brussel sprouts with garlic aioli, cave aged blue cheese, thyme and a balsamic reduction.
Fried soft pretzels with beer queso and whole grain mustard.
House cut fries with garlic, salt, thyme, and parsley.
Field greens, tomatoes, onions, and cucumbers. Choice of dressing.
Arugula, Tomatoes, Onions, Spring Peas, Cucumbers. Goat Cheese, Champagne vinaigrette
Chopped romaine, shaved parmesan, croutons, and house-made Caesar dressing.
Chopped romaine lettuce tossed with bell peppers, onions, roasted corn, and peas in a citrus vinaigrette.
Beef burger topped with Irish cheddar, rasher (Irish bacon) and bbq sauce on a toasted brioche bun. Served with choice of house cut fries or side salad.
Beef burger topped with lettuce, tomato, onion and garlic aioli on a toasted brioche bun. Served with choice of house cut fries or side salad.
Thinly sliced sirloin with peppers,onions, mushrooms, swiss, and garlic aioli on a sub roll. Served with choice of house cut fries or side salad.
Sweet potato and black bean patty topped with lettuce, tomato, onion and garlic aioli on a toasted brioche. Served with choice of house cut fries or side salad.
With house slaw, garlic aioli and sliced tomatoes on a brioche roll. Served with choice of house cut fries or side salad.
Beer battered cod with coleslaw and tartar sauce on a toasted brioche dog bun. Served with choice of house cut fries or side salad.
Thinly Sliced Corned Beef with Swiss, 1000 Island and Sauerkraut on Toasted Rye Bread.
Jerk marinated chicken, grilled, and topped with lettuce, tomato, onion and mayo on a toasted brioche bun. Served with choice of house cut fries or side salad.
Beer battered and fried Atlantic cod with house cut fries, slaw, tartar, and lemon.
Grilled chicken with peppers, onions, mushrooms, and Irish curry over mashed potatoes.
Irish Sausages with Mashed Potatoes and Guinness Beer Gravy.
Freshly Made Beignets Topped with Powdered Sugar and Served with Caramel Sauce
Serves 3. With your choices of dressing and two wing sauces. Served with celery. Choice of Ranch or Blue Cheese Dressing. Sauces: Mild, Medium, Sesame Teriyaki, BBQ.
Assorted dessert bars served with chocolate dipping sauce.
Menu for James Joyce Irish Pub provided by Allmenus.com
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