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Fresno Cafe
A blend of Idaho and sweet potatoes, smoked Gouda cheese and scallions served on a bed of spinach and caramelized onions with chive sour cream on the side.
A blend of vegetables in a light dumpling served with a savory sauce on a bed of citrus slaw.
Deep fried to perfection and tossed in savory sweet and sour sauce or homemade hot sauce. Served with celery, carrot sticks, ranch and bleu cheese dressing.
Served with a toasted baguette.
Grilled chicken, water chestnuts and scallions served with iceberg lettuce and homemade peanut sauce.
Fresh filed greens, feta cheese, tomatoes, cucumbers, red and green peppers, red onion and Kalamata olives and served with a toasted baguette and house dressing.
Crispy sweet and sour chicken atop fresh field greens, tomatoes, cheddar cheese, red onions, red peppers, cucumbers, homemade and croutons served with a toasted baguette and ranch dressing.
Blackened salmon atop fresh field greens tomatoes, cucumbers and red onions served with a toasted baguette and homemade dill vinaigrette.
Seared steak atop fresh field greens, candied walnuts, cranberries and topped with Gorgonzola, served with a toasted baguette and homemade apricot vinaigrette.
Lightly seasoned and topped with cheddar cheese, red onions, lettuce, tomatoes, homemade dill pickle slices, mustard and mayonnaise on a kaiser. Served with homemade sweet potato fries and citrus slaw.
Fresh Atlantic salmon served with citrus-basil sauce, seasoned creamy orzo and sauteed fresh vegetables.
Roasted eggplant, zucchini and squash, poblano peppers, caramelized onions, tomatoes, spinach and sauteed mushrooms with mozzarella cheese in a flour tortilla. Served with black bean and corn salad, seasoned rice, homemade salsa and sour cream.
Fried fish, fresh mango salsa, spicy slaw, chipotle aioli and fresh cilantro in flour tortillas. Served with a roasted corn and black bean salad and seasoned rice.
Pan-seared crusted chicken with a light apricot sauce served with maple mashed sweet potatoes and sauteed fresh vegetables.
Seared rib eye steak served with a crusted wedge potatoes, sauteed fresh vegetables and roasted poblano sauce.
Roasted eggplant, zucchini, squash, yellow and orange cherry tomatoes, caramelized onion, sauteed mushrooms and spinach with mozzarella cheese in a flour tortilla. Served with a roasted corn and black bean salad, seasoned rice, homemade salsa and sour cre
Homemade black bean burger topped with lettuce, homemade salsa and chipotle aioli on a kaiser. Served with sweet potato fries and citrus slaw.
Crispy sweet and sour chicken served atop fresh field greens, cheddar cheese, red onions, red peppers, cucumbers, tomatoes, homemade croutons and served with ranch dressing.
Blackened salmon atop fresh field greens, tomatoes, cucumbers, red onions and served with fresh homemade dill vinaigrette.
Roasted butternut squash lightly seasoned and served with a toasted baguette.
Oven-hot and 1 lb. russet potato.
Fresh field greens, feta cheese, tomatoes, cucumbers, red and green peppers, red onion and Kalamata olives served with homemade house vinaigrette.
Seared steak atop fresh field greens, candied walnuts, cranberries topped with Gorgonzola and served with homemade apricot vinaigrette.
Hearty chowder with roasted corn, red peppers and bacon served with a toasted baguette.
Roasted eggplant, zucchini, squash, yellow and orange cherry tomatoes, caramelized onion, sauteed mushrooms and spinach with mozzarella cheese in a flour tortilla and served with homemade salsa and sour cream.
Grilled chicken and mushrooms, caramelized onion, bacon, poblano peppers, fresh cilantro and mozzarella cheese in a flour tortilla served with homemade salsa and sour cream.
Creamy chicken salad, lettuce and tomatoes served on choice of bread.
Fried fish, fresh mango salsa, spicy slaw, chipotle aioli and fresh cilantro in flour tortillas.
Grilled 5 oz. rib eye steak smothered with bleu cheese and topped with fresh field greens tossed in house balsamic vinaigrette. Served on a kaiser.
Grilled chicken breast topped with Swiss cheese, lettuce, tomatoes, mayonnaise and honey mustard dressing.
Homemade roast beef, caramelized red onion and roasted red pepper topped with provolone cheese, tomato and creamy horseradish aioli. Served on choice of bread.
Homemade black bean burger topped with lettuce and homemade salsa served with chipotle aioli on a kaiser.
Lightly seasoned and topped with cheddar cheese, red onions, lettuce, tomatoes, homemade dill pickle slices, mustard and mayonnaise on a kaiser.
Grilled Atlantic salmon topped with lettuce, tomato and dill aioli and served on a kaiser.
Served with fresh fruit and kid's drink.
Served with fresh fruit and kid's drink.
Served with fresh fruit and kid's drink.
Served with fresh fruit and kid's drink.
Menu for Fresno Cafe provided by Allmenus.com
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