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Gregoria's Cuban Steakhouse
Tomato broth with black beans, roasted garlic, avocado and NC shrimp
Lightly breaded fried calamari with sofrito
Fried plaintain with pork
Mussels and chorizo in a roasted tomato broth
Sweet plantains stuffed with cuban-style ground beef, topped with creme sauce and crumbled chicharrones
2 Blended patties of chorizo and beef, dressed with gregoria's house sauce and queso fresco
De espinaca y queso spinach and cheese, de pollo chicken, de carne beef
Crispy house-cured pork belly and tamarind sauce
Fried cassava root with cilantro sauce
Crispy dumplings with spanish ham
Slider, rellenos (2), empanadas (2)
Tomatoes, onions and red peppers with lime vinaigrette
Chard romaine on the grill with croutons and parmesan cheese
Sliced avocado and tomatoes over romaine tossed with lime vinaigrette
Shrimp salad with fresh pineapple and papaya over artisan lettuce
Three lump crab cakes on a bed of greens with a spicy avocado sauce on the side
Ham, pork, swiss cheese, pickles with a house dressing
Seasoned with herbed spices, with grilled vegetables
Highly seasoned yellow rice with sweet peas, red peppers and chicken
Seared chicken breast marinated in citrus and coconut over yucca mash
Shredded flank steak braised with roasted tomatoes, garlic & herbs over rice
Braised flank steak sauteed with caramelized onions and chimichurri sauce
Roasted pork marinated in herbs and spices, served with grilled vegetables
Served over seasoned white beans with wilted arugula and butternut squash
Criole fried rice, black beans and yucca
Roasted eggplant stuffed with rice pilau, vegetables and queso fresco
Roasted shrimp, garlic, tomatoes, arugula, caramelized onions with mojo and white rice
Shrimp, mussels, chicken, chorizo, calamari, vegetables and yellow rice
Grilled skirt steak with chimichurri sauce. 8oz / 16oz
New york strip with roasted garlic and mofongo
Served over yucca mash and grilled vegetables
Filet mignon
Cucumber relish
Red onions, tomato, olives salsa
Over white beans and arugula
Fried green plantains
Fried sweet plantains
Assorted grilled vegetables
Tomatoes, onions and red peppers with seville orange vinaigrette
Avocado, tomato, green olive and romaine, lime vinaigrette
Yuca frita, field greens and toast
Vermont maple syrup
Cilantro and roasted tomatoes, field greens and toast
Sunny side up, field greens
Two eggs any style, 6 oz. skirt steak, chimichurri, fried yuca and greens
Cuban-style french toast with queso fresco, guava maple syrup
Spanish egg and potato tart, piquillo peppers, caramelized onions, sofrito and field greens
Chorizo, piquillo peppers, tomato and cilantro, yuca hash and field greens
Beef and chorizo burger with shoestring potatoes, yuca frita and greens
Ham, gruyere, lechon, pickles and gregoria's house sauce
Menu for Gregoria's Cuban Steakhouse provided by Allmenus.com
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