• North Carolina
  • Durham
  • The Black House at Straw Valley

The Black House at Straw Valley

(919) 403-2233
  • 5420 Durham-chapel Hill Blvd, Durham, NC 27707
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(919) 403-2233
  • Lunch
  • Dinner
  • Starters
    • Simple Greens $8

      Red and green leaf lettuce, aged red wine vinaigrette, fresh herbs. Add shrimp (5) $9.00, add chicken $8.00

    • Frisee $10

      Apple, shaved red onion, toasted pistachio, point reyes blue cheese, aged sherry vinegar. Add hanger steak $8.00

    • Sesame Tuna $14

      Soy, avocado, wasabi

    • Mussels $12

      Spicy tomato sauce, grilled bread

    • Crispy Duck Wings $12

      Thai sweet garlic chile rub, asian slaw

  • Pasta
    • Orcheitti Alla Tartufo $18

      Black truffles, olive oil, parmesan

    • Singapore Rice Noodles $13

      Shrimp, shiitake, curry

    • Braised Beef Ragu Paccheri $14

      Dark sofrito, red wine, rosemary

  • Entrees
    • Farmers' Market Frittata Of The Day $12

    • Veggie Wrap $12

      Eggplant, portabella, grilled peppers, grayson cheese, caper aîoli, garlic olives

    • Crab Cake $15

      Braised kale and beans, red pepper coulis

    • Pan Roasted Red Drum $18

      Arugula, parmesan, tomato, lemon pesto

    • Chicken Paillaard $16

      Eggplant caponata, pine nuts, olive, capers

    • Grilled Hanger Steak $21

      Truffled mashed potatoes, red wine reduction

    • BH Burger $16

      Painted hills ground beef, bourbon ginger bacon jam, cheddar & american cheese on brioche served with foie gras vy cheese fries

    • Braised Pork Osso Buco Cahm MI $14

      Cilantro, jalapeno, pickled daikon

  • Juices
    7 each
    • Fountain of Youth $7

      Kale, ginger, parsley, celery, cucumber, green apple, lemon

    • Trop I Cal Boost $7

      Pineapple, orange, grapefruit, strawberry, mint

    • Jack Rabbit $7

      Carrot, ginger, orange, pear

  • Beverages
    • Iced Tea or Housemade Lemonade $3

    • Pellegrino Sodas Lemon or Orange or Blood Orange $3

    • Vero, Sparkling or Still $3

  • Appetizers & Salads
    • Frisee $11

      Shaved red onion, point reyes blue, apple, aged sherry vinaigrette

    • Beets $12

      Elodie farms chevre & herbs

    • Roasted Eggplant Salad $10

      Scallions, chopped peanuts, jalapeno

    • Oysters (6) $18

      Lemongrass mignonette

    • Papas Bravas $16

      Poached egg, caviar, smoked paprika, remoulade

    • Octopus $16

      Confit red potatoes, olives, romesco

    • Prosciutto $13

      Candied fruit mostarda, parmigiano

    • Sesame Tuna $14

      Soy, avocado, wasabi

    • Beef Tartare $16

      Quail egg, black truffle pesto

    • Soy Marinated Venison Carpaccio $16

      Pickled vegetables, mustard greens, cured egg

  • Pasta
    • Burrata Ravioli $22

      Farm egg, sage beurre fondue, white truffles

    • Bucatini All Amatriciana $12

      Pio tosini prosciutto, tomato, white wine, chili

  • Meat
    All of our meat is hormone & antibiotic free and processed in small scale.
    • Half Baked Chicken $29

      Poulet rouge, sauteed mushrooms, summer truffles

    • Duck Confit $30

      Swiss chard, foie gras sausage. apple cider mustard reduction

    • Hanger Steak $34

      Espresso rub, red wine reduction, onion rings

    • Mongolian Veal Chop $54

      Chinese broccoli, grilled scallion

    • Pork Osso Buco $29

      Beer braise, dijon polenta

    • Ancho Chili Rubbed NY Strip $45

      Cilantro lime butter, creme fraiche, maple glazed sweet potatoes

  • Potatoes
    • Cheese Pierogis $7

    • Truffled Mashed Potatoes $7

    • Roasted Fingerlings $7

  • Vegetables
    • Beans and Greens $9

    • Wok Fried Spinach $9

    • Spicy Collards $9

    • Broccoli Rabe $9

  • Mushrooms
    • Mushroom Ragu $10

    • Peas and Chanterelles $15

  • Seafood
    To highly vetted, sustainable sourcing of all our seafood.
    • Blackened Sunburst Trout $29

      Butternut squash, arugula, pepitas, brown butter vinaigrette

    • Scallops $31

      Fennel, leek fondue, bacon, truffle powder

    • North Carolina Sheepshead $28

      Sauce provencal, sugar snap peas

  • Desserts
    • Fig and Walnut Tartelette $9

      Shortbread crust, anglaise

    • Sour Cherry Orange Olive Oil Cake $8

      Vanilla chocolate mousse

    • Tiramisu Bread Pudding $9

      Housemade mascarpone, candied hazelnut

    • Apple Spiced Zeppole $8

      Maple bourbon or chocolate sauces

    • Three Cheese Slate $12

      Fig jam

  • Coffee & Tea
    • Press Pot Coffee or Decaf $3

    • Espresso or Decaf Doppio $3

    • Loose Leaf Tea $3

      Green, white, darjeeling, chamomile, lemon mint

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.