Another Broken Egg

Toasted, thick-cut marbled rye bread with Jock cheese, sauerkraut, corned beef and a poached egg, topped with house-made Thousandaise. (920 cal) Served with grits or fresh country potatoes.

Whole wheat Belgian waffle topped with bananas, pecans and a coconut milk-peanut butter sauce drizzle (590 cal). Served with 2 eggs any style (add 120 - 220 cal) and baked bacon or house-made sausage patties (add 180-250 cal).

Shredded corned beef and fresh country potatoes sauteed with mushrooms, red peppers, braised cabbage, and jalapenos. Topped with 2 over-medium eggs and house-pickled red onions. (950 cal)

Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun. (1210 cal)

Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. (1360 cal)

Spinach and chicken in a warm bacon vinaigrette with mango, chopped bacon, goat cheese, pecans and pickled red onions. Substitute turkey at no additional cost. (850 - 790 cal) Upgrade your protein to shrimp or salmon for $4.

Turkey, fresh Mozzarella, house-made bacon jam, tomato and arugula with garlic aioli on focaccia. (1130 cal)

Baked bacon, lettuce, avocado, Jack cheese and a choice of red or fried green tomatoes with Cajun remoulade on 9-grain bread.(1390 - 1550 cal)

Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on focaccia. (1160 - 1410 cal)

Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or 9-grain bread. (1160 - 1270 cal)

Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions. (570 cal)

House-recipe country sausage gravy over an over-sized biscuit, 2 eggs any styleand 2 house-made sausage patties. (950- 1040 cal)

Crispy flour tortillas, black beans, green chilies, onions and 2 over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream. (960 cal) Add breakfast chorizo (add 220 cal) for $1.99

Two eggs any style with your choice of baked bacon, house-made sausage pattiesandouille sausage, turkey sausage or sweet ham. Served with an English muffin. (390 - 740 cal)

Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit. (840 cal)

Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sauteed lobster meat, tomatoes, and green onions.

Breakfast chorizo, onionsand green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream. (760 cal)

Cream cheese-filled omelette topped with garlic butter sauteed crab meat, Jack cheese and green onions.

Cream cheese-filled omelette with bacon, topped with garlic butter sauteed breakfast chorizo, Jack cheese and green onions. (980 cal)

Filled with Louisiana crawfish, gulf shrimpandouille and red peppers, topped with tomato hollandaise, tomatoes and green onions. (740 cal)

Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. (780 cal)

House-made honey-roasted granola. blueberry infused quinoa, fresh seasonal berriesand toasted-coconut crusted bananas, with a coconut milk drizzle (1260 cal).

Goat cheese-filled omelet with fresh spinach, tomatoesand sauteed mushrooms. Served with on English muffin and fresh (540 cal).

Egg white omelet with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheeseand avocado. Side of sour cream. Served with an English muffin and fresh fruit (740 cal).

Norwegian smoked salmon slices served with gluten-friendly guacamole toast, pickled red onions, capers and o sliced hard-boiled egg (770 cal).

Oat cheese-filled egg white omelet with asparagus, roasted red peppersand roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh fruit (510 cal).

Fresh spinach, quince, avocado, black beans, mushrooms, tomatoes, roasted red peppers and pickled red onions with local honey jalapenos vinaigrette and topped with Southwestern-seasoned salmon (1200 cal).

Tortillas with guajillo sauce, chorizo, Jack cheese, 2 over-medium eggs, red onions, radishes, goat cheese, cilantro and a lime. Sides of sour cream and guacamole. Served with black beans with goat cheese and cilantro. (1540 cal)

Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey. (670 cal)

Jumbo lump crab cakes and fried green tomatoes, topped with cajun remoulade sauce and red peppers. Served with a fresh spinach salad with tomatoes, goat cheese and local honey jalapeno vinaigrette. (920 cal)

Scrambled eggs, Louisiana crawfish tailsandouille, onions, red peppers and fresh country potatoes with jack cheese. Served with an English muffin. (1140 cal)

Gulf shrimp and andouille sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon. (940 cal)

Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers, and green onions. Served with grits or fresh country potatoes. Substitute fresh fruit or City Grits.

One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon. (500 cal)

3 kid-size house-recipe cakes filled with chocolate chips and topped with whipped cream and chocolate syrup. Served with scrambled egg and baked bacon. (660 cal)

Kid-size waffle topped with powdered sugar. Served with scrambled egg and baked bacon. (340 cal)

Scrambled egg, fresh fruit, English muffin and baked bacon. (310 cal)

3 kid-size house-recipe cakes. Served with scrambled egg and baked bacon (380 cal). We can do gluten-friendly +$1 (380 cal).

Two Chicken Tenders, with choice of grilled and fried chicken. (200-430 cal)

(50 cal)

(280 cal)

(470 cal)

(180 cal)

(220 cal)

(320 cal)

(130 cal)

(250 cal)

(200 cal)

Southern style beignets with powdered sugar and honey marmalade. (1120 cal)

Extra English muffin and grits and potatoes. (320-460 cal).

(570 cal)

(270 cal)

(680 cal)

(210 cal)

(230 -530 cal)

(280 cal)

(380 cal)

Two house-recipe cokes filled with blueberries and goat cheese, topped with lemon zest and whipped cream. (650 cal)

Two house-recipe cakes with bananas, pecans, Foster sauce and whipped cream (1170 cal).

Belgian waffle stuffed with white and dark chocolate, topped with strawberries, whipped cream and chocolate sauce. (470 cal)

Belgian waffle topped with powdered sugar. (280 cal)

Your choice of any 3 pancake flavors from below. (480- 1350 cal)

French toast stuffed with blackberry cream cheese, topped with mango whipped cream and Foster sauce drizzle. (1010 cal)

Two house-recipe sweet potato cokes filled with spiced pecans, topped with a drizzle of cinnamon-marmalade infused syrup and whipped cream (840 cal).

Two house-recipe buttermilk cakes. (480 cal)

Two house-recipe cakes with fresh seasonal berries and whipped cream. (570 cal)

Two house-recipe gluten-friendly cakes (470 cal).

(160 cal)

(150 cal)

(140 cal)

(320 cal)

(370 cal)

(150 cal)

(5 cal)

(0-200 cal)

(0-140 cal)

5 calories.

(70 cal)