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The House Restaurant & Catering
Shrimp with traditional cocktail sauce and lemon wedges.
Breaded shrimp tossed with our boom and sweet chili sauces.
Six Italian breadcrumb coated mozzarella sticks, fried golden brown, with a side of marinara sauce.
Six potato skins baked crisp and loaded with melted cheddar cheese and bacon bits, served with a side of sour cream.
A mountain of sidewinder fries piled high, topped with cheddar cheese and bacon bits. Served with a side of ranch.
Three chicken wings, two chicken tenders, three mozzarella sticks, and two potato skins. No substitutions.
Tortilla chips, chili, lettuce, tomatoes, topped with queso cheese, sour cream, salsa, and jalapeños.
Diced grilled chicken or steak and with shredded cheese inside a flour tortilla. Served with sour cream and salsa.
2 Classic Red Hot with sliced white bread.
Shaved tender steak, onion strings, green peppers and lots of melted pepper Jack cheese wrapped in a flour tortilla. Served with fries, fried chips, or side salad.
Fresh sliced Turkey, crispy bacon slices, and tomatoes with mixed greens, shredded cheeses, and ranch dressing all rolled in a fresh flour tortilla. Served with fries, fried chips, or side salad.
Buffalo style chicken with Bleu cheese wrapped with shredded lettuce and tomato slices. Served with fries, fried chips, or side salad.
Premium angus burger with American cheese, lettuce, tomatoes, mayo, ketchup, mustard, and bacon. Served with fries, fried chips, or side salad.
Chopped grilled chicken breast, Parmesan cheese, tomatoes, romaine lettuce, and Caesar dressing wrapped in a fresh flour tortilla. Served with fries, fried chips, or side salad.
Inside is Green Peppers, Onions, Sour. Topped with Chipotle Ranch. Served with a side of Queso Cheese, Sour Cream, and Salsa. Garnished with lettuce and tomato.
Iceberg lettuce topped with tomato, cucumbers, croutons, and a blend of Monterey Jack and cheddar cheese.
Bed of crispy romaine lettuce, Parmesan cheese, and croutons.
Grilled chicken, bacon bits, diced tomatoes, chopped onions, and sliced eggs atop a bed of romaine lettuce.
Sliced Turkey and ham, tomatoes, cucumbers, American and provolone cheese, and sliced eggs atop a bed of lettuce.
Romaine Lettuce, Shredded Cheese, Diced Red Onions, Green peppers, Corn Salsa and Tortilla Chips. Served with Avocado Ranch
Your choice of American, provolone, or pepper Jack cheese, lettuce, tomato, onion, and mayo. Served with fries, fried chips, or side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Melted American, provolone, and pepper Jack atop a half pound fire grilled burger. Served with fries, fried chips, or side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Topped with bacon, melted pepper Jack cheese, onions ring, lettuce, tomato, and mayo. Served with a side of classic BBQ sauce. Served with fries, fried chips, or side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sliced steak loaded with pepper Jack cheese, onions, and peppers atop a half pound fire grilled burger. Served with fries, fried chips, or side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Huge Flame Grilled 1/2 Pound Beef Patty topped with Southern Chili, Onion Ring, Pepper Jack Cheese, lettuce, sliced tomato, and onions on a Warm Buttered Brioche Bun and side of BBQ.
Sliced beef or chicken, onions, green peppers, and melted provolone topped with diced tomatoes served on a hoagie roll. Served with fries, fried chips, side salad, or onion rings.
Grilled chicken breast topped with lettuce, tomato, onions, mayo, and your choice of cheese. Served with fries, fried chips, side salad, or onion rings.
Slow-cooked pulled pork shoulder in an eastern Carolina vinegar sauce served with fries.
Po'boy shrimp or catfish, shredded iceberg lettuce, sliced tomato, pickles, and a creamy Cajun sauce in a hoagie roll. Served with fries, fried chips, side salad, or onion rings.
Sliced Turkey and ham, lettuce, tomato, onions, bacon, mayo, and American cheese on a toasted sourdough bread. Served with fries, fried chips, side salad, or onion rings.
A bar favorite. American cheese, sliced tomato, and sliced bacon on toasted sourdough bread. Served with fries, fried chips, side salad, or onion rings.
Southern Fried bone in center-cut pork chop served on white bread.
Fried Whiting Filets served on White Bread.
The house favorite. Grilled chicken breast on a hoagie topped with bacon, pepper Jack cheese, shredded lettuce, tomato, and a drizzle of ranch dressing. Served with fries, fried chips, side salad, or onion rings.
Breaded Chicken Breast served on a bun with dill pickles chips. Always available , even on Sundays! Add a large dollop of Hot Honey Butter 0.50
Perfectly, fried ,highly seasoned ,hand battered catfish piled high on a buttered bun.
Golden-fried catfish nuggets served with coleslaw, tartar sauce, and french fries.
Breaded tender fried golden brown (plain or Buffalo style), served with french fries, honey mustard, and ranch.
A dozen shrimp lightly breaded and fried served with fries, cocktail, and tartar sauce. Served with fries, onion rings, fried chips, or side salad.
Fried Whiting Filets and 6 Large Shrimp. Served with coleslaw ,tartar sauce, and hot sauce.
A bar favorite. Beer-battered corona cod served with fried chips, coleslaw, and side of tartar sauce.
Regular Fries or Sweet Potato Fries Topped with Queso Cheese, Bacon, Jalapeno and Pico de Gallo. Served with Ranch.
Regular Fries or Sweet Potato Fries Topped with Any Flavor 2 Tenders, Queso, Bacon, and Jalapeno. Served with Ranch or Blue Cheese.
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
Served with fries, fried chips, sweet potato fries, onion rings, or a side salad
The bold, refreshing, robust cola
Bacon with scrambled eggs and your choice of cheese on a brioche Toast. cheese: American, provolone or pepper jack. Served with Breakfast Potatoes.
Steak or Fried Chicken with scrambled eggs and your choice of cheese on toasted a brioche loaf. cheese: American, provolone or pepper jack. Served with Breakfast Potatoes.
Two slices of brioche french toast Topped with powdered sugar and syrup. Served with Two Scrambled Eggs. Choice of Protein: 3 Bacon Strips or 2 Red Hot Links
Crispy fried catfish, Whiting Filets or Shrimp served on creamy grits with creole sauce and Bacon pieces..
Onions, green peppers, tomatoes, mushrooms, spinach & provolone cheese
Bacon, ham, turkey & shredded cheese
Grilled chicken, onions, green peppers and pepper jack cheese .Served with salsa and sour cream
Bone In / Boneless
Crispy cubed fried potatoes.
Fried or Scrambled
Butter, Salt & Pepper
Menu for The House Restaurant & Catering provided by Allmenus.com
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