Fluffy 3-egg omelet filled with ham and a blend of 3 cheeses. Served with a side of bacon.

Classic hand-tossed cheese pizza.

Two poached eggs atop English muffins, hamand our hollandaise. Side of bacon. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Two poached eggs atop English muffins with 2 lump crabcakes and our hollandaise. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Fluffy 3 egg omelet stuffed with bacon, spinach, mushroom, onion, bell peppers and cheese. Side of bacon.

Bacon, grilled onions, green peppers and white American cheese.

Grilled onions, bell peppers, mushrooms, white American cheese.

Red and green peppers, banana pepper, crushed red pepper, provolone and mozzarella.

Steak, mozzarella, pepperoni and marinara.

Made to order calzone stuffed with ricotta, ham, bacon, scrambled eggs, mozzarella cheese and paired with a side of marinara.

Ham, turkey, bacon, provolone, field greens on toasted bread, topped with a fried egg. Served with brunch potatoes or sweet potato fries.

10 inches hand-tossed pizza topped with bacon, ham, green peppers, onions, provolone, mozzarellaand fried eggs.

Applewood smoked bacon piled high with lettuce, tomato, American cheese, Hollandaise and a fried egg. served with brunch potatoes or sweet potato fries.

10 inches white pizza topped with bacon, sausage, spinach mozzarella, romanoand scrambled eggs.

Sliced beef, bacon, onion, green pepper, mozzarella and provolone cheese melty and between 2 slices of toasted bread, served with brunch potatoes or sweet potato fries.

Fluffy scrambled eggs, bacon, sausage, pepperoni and mozzarella cheese all baked as a stromboli, served with marinara.

A creamy blend of cheeses with fresh spinach and chopped artichokes baked in our brick oven and topped with fresh mozzarella cheese. Served with toasted crostinis.

Large tiger shrimp sauteed with garlic, olive oil and a splash of white wine, finished with butter. Served on top of toasted crostinis.

Fresh Hand-Cut calamari lightly floured then Deep-Fried. Served with marinara sauce for dipping.

Homemade buffalo mozzarella, fire-roasted red peppers and fresh basil drizzled with virgin olive oil and balsamic vinegar.

Deep-fried, golden brown coating filled with cheese served with marinara sauce on the side.

Brick-Fired flatbread with garlic, oil, basil and homemade meatball crumbles topped with mozzarella and served with a side of marinara.

With white wine, garlic and basil, or tossed in marinara.

Freshly sliced eggplant, hand-breaded and lightly fried. Served with a side of marinara.

Choose any 3 of our delicious appetizers (Excludes mussels, crab cakes, flatbread and spinach dip).

Brick-Fired flatbread with garlic, oil, basil and chicken crumbles topped with mozzarella and served with a side of marinara.

A tasty starter of ripe tomatoes, fresh basil, olive oiland balsamic vinegar and garlic served on toasted crostinis.

Lump crab meat combined with diced peppers, shallots and fresh herbs, coated with crispy panko breadcrumbs complimented by our roasted red pepper cream sauce. Served on a bed of mixed greens.

Spicy breaded wings, Deep-Fried with a side of sauce.

Brunch potatoes topped with sausage, peppers, onion, melted 3-cheese, then 2 eggs over easy and chopped bacon. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Your choice of 2 eggs your way or 2 slices of french toast, 2 slices of bacon and brunch potatoes. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

3 slices of french toast, bacon, brunch potatoes.

Juicy tiger shrimp, bacon, low-country pan gravy, all atop slow-cooked local stone-ground cheese grits.

Turkey, salamiand ham piled high and topped with provolone, lettuce, tomato and spicy brown mustard.

Sliced turkey, bacon, provolone, lettuce, tomatoand creamy ranch dressing.

Prepared hot, a rich layer of mozzarella, ham, provolone and ricotta.

Delicious, Hand-Rolled meatballs topped with marinara, Romano and melted mozzarella.

Homemade buffalo mozzarella, roasted red peppers, basil, artichoke hearts and tomatoes with virgin olive oil and balsamic vinegar.

Hand pounded and breaded chicken fried and topped with marinara, Romano and melted mozzarella.

Grilled chicken breast, seasoned to perfection and wrapped in a warm tortilla with Romano, balsamic and our creamy Caesar dressing.

Grilled chicken breast, lettuce, tomato, provolone and a drizzle of our Fat-Free raspberry vinaigrette, wrapped in a tortilla.

Genoa salami, pepperoni and ham toasted hot with provolone, banana peppers, lettuce, tomato and our house-made Italian.

Fresh chopped romaine served with freshly grated Romano, homemade croutons and our house caesar dressing. Topped with grilled chicken made to order.

Mixed field greens, baby spinach, romaine, tomatoes, honey glazed walnuts, cucumber and fresh sliced pears tossed with balsamic raspberry vinaigrette.

Romaine, baby spinach, tomatoes, green peppers, red peppers, artichoke hearts and field greens topped with kalamata olives and fresh mozzarella.

Romaine and mescaline mix topped with feta cheese, banana peppers, red onions, kalamata olives, tomatoes and cucumbers.

Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Pan-seared chicken breasts with thyme, rosemary, garlic and olive oil with a hint of lemon zest served with your choice of vegetables or pasta.

Savory chicken dish of mushrooms, red onionsand capers reduced with white wine and finished with lemon and butter over linguine.

A delicious combination of chopped kalamata olives, fresh spinach, mushrooms, tomatoes and artichokes sauteed in extra virgin olive oil with a hint of crushed red pepper then tossed in angel hair pasta.

Mussels, tiger shrimpand bay scallops sauteed in our creamy alfredo or our traditional chardonnay butter reduction with fresh garlic and basil. Tossed with linguine pasta.

Two chicken breasts sauteed in marsala wine with mushrooms, onionsand garlic, served with pasta or vegetable of the day.

A spicy sautee of tiger shrimp and bay scallops with Romano and red crushed pepper tossed with linguine in our bold arrabbiata red sauce.

Fresh lobster and ricotta filled ravioli served in a tasty! Lobster cream sauce.

A new twist on an old favorite! Cheese ravioli smothered in our delicious tomato cream sauce, topped with mozzarella, then baked until golden.

Rigatoni pasta served with a delicious vodka, tomato cream sauce, prosciuttoand topped with Romano cheese. Served with our shrimp.

Spinach and ricotta cheese stuffed cannelloni pasta, topped with mozzarella cheese, sauteed spinachand a choice of basil cream sauce or tomato cream sauce.

Fresh grated Romano, chopped garlic and heavy cream form this traditional Italian favorite.

Rigatoni pasta served with a delicious vodka, tomato cream sauce, prosciuttoand topped with Romano cheese. Served with our grilled chicken.

All new. Tender fried tiger prawns and gulf scallops served over your choice of pasta alfredo, vegetable medley or crispy potatoes and drizzled with our house lemon butter.

Rigatoni pasta tossed with bacon, prosciutto, garlic cream sauce and diced chicken.

Fresh grated Romano, chopped garlic and heavy cream form this traditional Italian favorite.

Fluffy fried dough dusted with sugar and served with seasonal fresh berries, house-made whipped cream and berry coulis.

Stuffed with pepperoni, sausage, mozzarella, Romano, marinara.

Baby spinach, fresh garlic, ricotta, Romano, mozzarella, oregano.

Fresh eggplant, lightly breaded and baked with our marinara sauce and topped with mozzarella cheese. Served with a side of spaghetti.

Chicken cutlets baked with marinara sauce and topped with melted mozzarella. Served with a side of spaghetti and our homemade marinara sauce.

Sweet fennel sausage served with our signature marinara.

Our homemade lasagna is stacked high with ricotta cheese, mozzarella, ground meatballsand Romano cheese.

Tender pounded veal, hand-breaded and fried. Topped with marinara sauce, Romano and mozzarella cheese, served with a side of rigatoni and our homemade marinara sauce.

Homemade meatballs. Served with Our signature marinara.

With your choice of ground homemade meatballs or sweet fennel sausage.

Classic pizza made with fresh homemade mozzarella cheese, basil and Romano.

Ricotta cheese, sliced tomatoesand fresh spinach, garlic, Romanoand mozzarella cheese.

Our Hand-Tossed pizza with your choice of buffalo or honey Barbeque sauce drizzled over chicken and topped with mozzarella cheese.

Ham, ricotta and mozzarella baked in a pizza dough pocket.

Packed with our tasty Italian sausage, fresh bell peppers, savory onions and mozzarella cheese.

Stuffed with spinach, garlic, ricotta and mozzarella, then baked in a pizza dough pocket.

Crispy chicken strips with marinara, mozzarella, romano and little spaghetti give a twist to this Italian classic.

Spinach, broccoli, garlic, mushrooms and tomatoes with ricotta and mozzarella.

Pepperoni and sausage piled high with mozzarella, baked with sauce in a pizza dough pocket.

Fresh from the coast, Pan-Seared and lightly seasoned. Served with a choice of 2 sides.

Grilled chicken breasts topped with spinach, Italian sausage, bacon, feta and ricotta drizzled with lemon butter over a bed of linguine pasta or vegetables.

Traditional Italian dessert with a cappuccino base, ladyfingersand a delicious mascarpone cream and caramel drizzle.

Straight from the "big apple", creamy vanilla with a graham cracker crust. Chocolate or raspberry glaze available.

3 sumptuous layers of creamy chocolate filling with a solid milk chocolate top.

Deep-fried dough rings, coated with powdered sugar.

Fried zeppole coated with cinnamon and sugar atop of vanilla bean ice cream and drizzled with caramel sauce or raspberry glaze.

A tasty Italian pastry with a creamy vanilla filling with chocolate bits.