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Ragazzi's
Spinach, artichoke, and blended Italian cheeses make this truly irresistible. Served with warm pasta chips.
Garlic toast covered in a creole shrimp and cheddar aioli. Baked with mozzarella cheese.
These 1/4 lb. mozzarella gems are fried golden brown, just for you.
Mushroom caps stuffed with our delicious shrimp stuffing, broiled in garlic butter and finished with a dab of Alfredo sauce.
Warm, crispy breaded raviolis. Deep-fried to perfection, topped with fresh grated parmesan and served with our classic tomato sauce.
The italian classic! Tender pieces of calamari with cherry peppers and our chunky marinara dipping sauce. Half or full sizes available.
Garlic alfredo, ricotta, and melted mozzarella topped with spinach and grilled chicken.
Caramelized onions, green and red bell peppers, black olives, and cremini mushrooms with pesto sauce.
Pomodoro sauce, fresh basil and mozzarella cheese.
Italian sausage, pepperoni, bacon and char-grilled chicken.
10 oz NY strip grilled to order. Served with grilled asparagus. Choice of Italian hash browns or fettuccini Alfredo
Choice of salmon or veal with our lemon, white wine and caper sauce. Served with vegetable medley. Choice of Italian hash browns or fettuccine Alfredo.
Hearty chunks of sea clam with a white wine, butter, mushrooms and fresh herb sauce. Half or full portion.
Hearty chunks of sea clam with a white wine, butter, mushrooms and fresh herb sauce. Half or full portion.
Caesar-marinated grilled chicken breast, Italian sausage and 5 oz NY strip. Choice of Italian hashbrowns or vegetable medley.
Traditional white wine, butter, and lemon sauce with jumbo shrimp. Choice of fettuccini alfredo or polenta with garlic sauteed spinach and red pepper.
Our delicious 15 layered lasagna topped with your choice of tomato, meat or mushroom sauce.
Tender pasta sheets rolled around ricotta cheese, baked with mozzarella cheese, Choice of meat or marinara sauce.
Ricotta cheese and diced chicken breast, wrapped in pasta and smothered in alfredo, baked with cheese and topped with a touch of marinara and black olives.
Donut shaped pasta filled with ricotta cheese and topped with a creamy tomato sauce.
Ring shaped pasta stuffed with savory ground beef and sausage. Choice of meat sauce or creamy alfredo.
Large cheese-filled pillows of pasta. Choice of meat sauce, alfredo, or tomato and meatball.
Sauteed chicken breast with a creamy lemon and white wine sauce. Served with fettuccine alfredo.
Tender modiga-breaded veal steak, topped with our smooth tomato sauce, golden mozzarella cheese, and sauteed mushrooms. Served with angel hair marinara.
Chicken breast flame-seared to order with marsala wine and our homemade pizziola sauce.
Shrimp and mushrooms stuffing nestled between two tender chicken filets, smothered in a creamy marsala sauce. Served with fettuccine alfredo.
Our famous fifteen-layer lasagna topped with Italian sausage crumbles, pepperoni and mozzarella cheese.
Our classic white clam sauce tossed with jumbo shrimp and mussels. Served over tender linguine.
Chargrilled chicken with a creamy garlic alfredo and mushrooms.
Grilled chicken breast with sauteed spinach, red peppers with toasted house made polenta. Topped with balsamic reduction.
Classic lasagna, chicken parmesan and fettuccine alfredo.
Veal parmesan, cheesy garlic bread and angel hair pasta with meat sauce and a jumbo meatball.
Toasted polenta, eggplant parmesan. and steamed vegetables with alfredo dipping sauce.
Manicotti with meat sauce and baked mozzarella cheese, cheese tortellini alfredo and our classic fifteen-layer lasagna.
Peppers, onions, tomatoes and mushrooms on homemade Hunter sauce. Tossed with sauteed chicken and served over penne pasta.
Fresh garlic, broccoli, carrots and zucchini in a chunky tomato sauce. Served over penne pasta.
Our tried and true pesto alfredo sauce, tossed with penne. Choice of sauteed chicken or shrimp.
Crisp Fried eggplant, topped with marinara and melted mozzarella cheese. Served over linguine. Half or full portion.
Your choice of spaghetti or angel hair pasta, with our savory meat sauce and two homemade meatballs. Half or full portion.
Tender sauteed chicken breast with a rich marsala wine gravy and mushrooms. Served with fettuccine alfredo. Half or full portion available.
Sauteed fresh garlic, tossed with grilled chicken, broccoli, carrots and zucchini. Served with penne pasta. Half or full portion.
Rigatoni mixed with meat sauce, marinara, ricotta and romano cheeses. Baked with mozzarella. Half or full portion.
Herb-fried chicken topped with a tomato sauce and mozzarella cheese. Side of linguine marinara. Half or full size portion.
Our scratch-made alfredo sauce tossed with fettuccine and topped with sauteed chicken. Half or full portion.
A blend of classic meat and marinara sauces, with fresh sauteed mushrooms. Topped with grilled Italian sausage.
Tangy lemon, butter and caper sauce over flat-grilled chicken. Served with penne marinara. Half or full portion.
A Southern twist on the Italian favorite, topped with a bittersweet chocolate ganache.
Chocolate cake with a melted ganache center, topped with vanilla ice cream.
Delicious gluten-free chocolate torte, topped with salted caramel sauce.
The traditional Italian wedding treat. Sweet, light, creamy and impossibly delicious.
A crisp pastry tube filled with a sweetened mascarpone and ricotta cheese mix with chocolate chips. Order of 1 or 2.
Classic soda fountain treat. Choice of Orange Blossom, Bubblegum, root beer or cola with vanilla ice cream
A delicious classic with a graham cracker crust. Add strawberries or salted caramel for just a buck.
Menu for Ragazzi's provided by Allmenus.com
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