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Sub Station II
Scoop of Tuna Salad and Provolone Cheese.
Scoop of Chicken Salad and Provolone Cheese.
Choice of 4 Meats from the #19 Sub and Provolone Cheese.
Ham, Turkey and Provolone Cheese. 300C
Grilled Chicken Breast and Provolone Cheese.. 270C
No Meat. 110C
340C
Turkey Breast and Bacon on Toast
Bacon, Lettuce and Tomato on Toast
680C
350C
690C
340C
350C
700C
330C
660C
320C
650C
Provolone, Swissand Yellow American Cheese. 820C
Provolone, Swissand Yellow American Cheese. 440C
340C
670C
660C.
600C
Grilled Chicken Breast, Bacon, Cheese and Ranch Dressing
Grilled Chicken Breast, Cheese and Marinara Sauce
1200C
380C
420C
Grilled Chicken Breast, Cheese and Marinara Sauce
Roasted Pork, Ham and Swiss Cheese
Corned Beef, Sauerkrautand Swiss Cheese with Spicy Mustard or 1000 Island on Sliced Rye Bread. 470C
Turkey Breast, Ham, Bacon and Swiss Cheese
Corned Beef, Sauerkrautand Swiss Cheese with Spicy Mustard or 1000 Island on Sliced Rye Bread.
Roast Beef, Swiss Cheese and Au Jus Dipping Sauce.
770C
Roast Beef, Swiss Cheese and Au Jus Dipping Sauce.
Grilled Chicken Breast, Bacon, Cheese and Ranch Dressing
Turkey Breast, Ham, Bacon and Swiss Cheese
850C
Roasted Pork, Ham and Swiss Cheese
Ham, salami, pepperoni, capicola, bologna, turkey and cheese. 480C
Ham, Salami, Pepperoni and Cheese. 400C
Ham, Salami, Pepperoni and Cheese. 770C
Roast beef, turkey, ham and swiss cheese on a sweetwheat bun. 780C
In-House Made Chicken Salad and Cheese. 530C
Fresh Made Tuna Salad and Cheese. 1010C
In-House Made Chicken Salad and Cheese. 1070C
Roast beef, turkey, ham and swiss cheese on a sweetwheat bun. 380C
Fresh Made Tuna Salad and Cheese. 500C
Ham, salami, pepperoni, capicola, bologna, turkey and cheese. 880C.
Your choice of ham and cheese, bologna and cheese or turkey and cheese with chips and a cookie and a 12 Oz of fountain drink. 280-725C
130-260C
Drink and Chips 130-700C
160-180C per Cookie.
0C
0-440C
Menu for Sub Station II provided by Allmenus.com
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