Saffron Indian Cuisine menu - Greensboro NC 27408 - (336) 574-3300

Menu

Beverages
- Mango lassi $5
- Mango Juice $4
- Iced Tea $2
- Coffee $2
- Indian Tea $2
- Soft Drinks $2
  
  Served with choice of soda.
- Chai $3
- Sparkling Water $3
- Mineral Water $3
- Pina Colada $4
- Sweet lassi $5

Appetizers
- Vegetable Samosa $6
  
  Crisp turnover filled with spiced potatoes and peas.
- Assorted Vegetable Platter $11
  
  Combination of samosa pakora and aloo tikki.
- Gobi Manchurian Plate $9
  
  Cauliflower florets with tomato glaze with herbs.
- Aloo Tikki Channa Chat $9
  
  Chickpeas and potato patties with a delicate and tangy sauce.
- Shrimp Fritters $13
  
  Deep fried fresh shrimp in a garam flour batter.
- Fish Fry $13
  
  Deep fried fresh fish in a garam flour batter.
- Lamb Pepper $13
  
  Lamb cooked with sliced onion, green pepper, tomato and fresh ginger.
- Chicken 65 Plate $11
  
  Chicken cubes sauteed with sliced onions, tomatoes, green peppers and glazed in special yogurt sauce and garnished with cilantro.
- 1 Vegetable Pakora Plate $5
- 1 Vegetarian Assorted Appetizer Plate $9
- 1 Paneer Tikka Plate $10
- Tandoori Assorted Appetizer $10
- Chilli Paneer $10
- Chilli Chicken $10
- Chana Papri Chat $6
- 1 Onion Bhajia Plate $5
- Veggies shashlik $10
- Panic pakora $10

Soups
- Bowl of Mulligatwany Soup $5
  
  Traditional Indian soup made with pureed lentils and vegetables.
- Bowl of Tomato Soup $5
  
  Indian style tomato soup with a touch of cream and black pepper.
- Bowl of Chicken Soup $5
  
  Delicious chicken soup infused with herbs and spices.
- Bowl of Seafood Special Soup $6
  
  Chef's special soup with jumbo shrimp, crab and fish.

Salads
- Garden Salad $6
- Kachumber Salad $6

Tandoori Entrees
- Tandoori Chicken Tikka $18
  
  Boneless chicken breast with yogurt turmeric paprika marinade. Gluten free.
- Tandoori Chicken $17
  
  Chicken on the bone with yogurt cumin coriander marinade. Gluten free.
- Salmon Tikka $20
  
  Salmon filet with yogurt and aromatic spice blend. Gluten free.
- Tandoori Shrimp $20
  
  Jumbo shrimp with yogurt aiwain marinade. Gluten free.
- Boti Kebab $20
  
  Lamb filets with yogurt garlic marinade. Gluten free.
- Tandoori Mixed Grill $21
  
  Chicken tikka, lamb kebab and tandoori prawn. Gluten free.
- Lamb Chops $28
  
  Lamb chops marinated and barbecued to perfection in tandoor. Gluten free.
- Shrimp and Chicken Tikka $19
- Fish and Shrimp Tikka $19
- Mint Chicken Kabab $17
- Boti Kabab $19

Chicken Entrees
- Chicken Tikka Masala $18
  
  Roasted chicken breast piece in a creamed tomato sauce. Gluten free.
- Chicken Curry $16
  
  Boneless chicken cubes cooked in a curry sauce. Gluten free.
- Chicken Korma $17
  
  Boneless chicken cubes cooked in a creamy cashew and onion sauce. Gluten free.
- Chicken Chili $18
  
  Chicken cubes sauteed with onions and green peppers in a tangy sauce. Gluten free.
- Chicken Coconut $18
  
  Boneless chicken cubes cooked with coconut sauce. Gluten free.
- Chicken Vindaloo $17
  
  Boneless chicken cubes and potato cooked in a tangy and highly spiced sauce. Gluten free.
- Chicken Saag $17
  
  Boneless chicken cubes cooked with spinach. Gluten free.
- Chicken Krahi $17
- Chicken Achari $16

Vegetarian Specialties
- Dal Tadka $15
  
  Fresh lentils cooked with fresh garlic, ginger and tomato. Gluten free.
- Dal Makhani $15
  
  Fresh lentils cooked with fresh garlic, ginger and tomato. Gluten free.
- Nargisi Kofta $16
  
  Vegetable balls cooked in a creamy cashew sauce with nuts and raisins. Gluten free.
- Saag Paneer $16
  
  Spinach cooked with piece of fresh and homemade cheese. Gluten free.
- Chana Masala $15
  
  Chick peas sauteed with onion, tomato and green pepper. Gluten free.
- Aloo Matar $15
  
  Potato cooked in a mildly spiced sauce. Gluten free.
- Matar Paneer $15
  
  Cheese cooked in a mildly spiced sauce. Gluten free.
- Paneer Makhni $16
  
  Paneer cubes in a tomato fenugreek sauce with Indian spices. Gluten free.
- Bhindi Masala $15
  
  Fresh baby okra piece sauteed with onion, tomato and green pepper. Vegan and gluten free.
- Eggplant Bharta $15
  
  Roasted eggplant, mashed, sauteed with onion, tomato and garlic. Vegan and gluten free.
- Gobi Tawa Masala $15
  
  Cauliflower cooked with onion, tomato, herbs and spices. Vegan and gluten free.
- Vegetable Korma $16
  
  Assorted vegetables in a cashew cream sauce and cardamom. Gluten free.
- Paneer Krahi $15
  
  Vegetarian.
- Palak Paneer $15
  
  Vegetarian.
- Paneer Tikka Masala $15
  
  Vegetarian.
- Vegetable Coconut $15
  
  Vegetarian.
- Vegetable Jalfriezie $14
  
  Vegetarian.
- Malai Kofta $15
  
  Vegetarian.

Lamb and Goat Entrees
- Lamb Curry $19
  
  Tender meat piece cooked in a thick and classic curry sauce. Gluten free.
- Goat Curry $19
  
  Tender meat piece cooked in a thick and classic curry sauce. Gluten free.
- Lamb Tikka Masala $19
  
  Tender meat piece cooked in a creamy tomato sauce and fenugreek. Gluten free.
- Goat Tikka Masala $19
  
  Tender meat piece cooked in a creamy tomato sauce and fenugreek. Gluten free.
- Lamb Saag $19
  
  Tender meat piece cooked with spinach, spices and herbs. Gluten free.
- Goat Saag $19
  
  Tender meat piece cooked with spinach, spices and herbs. Gluten free.
- Lamb Rogan Josh $19
  
  Tender meat piece cooked in a delicately spiced sauce with a touch of sour cream and fresh tomatoes. Gluten free.
- Goat Rogan Josh $19
  
  Tender meat piece cooked in a delicately spiced sauce with a touch of sour cream and fresh tomatoes. Gluten free.
- Lamb Vindaloo $19
  
  Tender meat piece cooked in a tangy and highly spiced sauce. Gluten free.
- Goat Vindaloo $19
  
  Tender meat piece cooked in a tangy and highly spiced sauce. Gluten free.
- Lamb Krahi $17
- Goat Krahi $17
- Lamb Korma $18
- Goat Korma $18

Seafood Entrees
- Shrimp Tikka Masala $19
  
  Cooked in a rich and creamy tomato sauce. Gluten free.
- Fish Tikka Masala $19
  
  Cooked in a rich and creamy tomato sauce. Gluten free.
- Shrimp Coconut Curry $19
  
  Cooked in a coconut sauce. Gluten free.
- Fish Coconut Curry $19
  
  Cooked in a coconut sauce. Gluten free.
- Shrimp Korma $19
  
  Cooked in a creamy cashew and onion sauce. Gluten free.
- Fish Korma $19
  
  Cooked in a creamy cashew and onion sauce. Gluten free.
- Shrimp Saag $19
  
  Cooked with spinach. Gluten free.
- Fish Saag $19
  
  Cooked with spinach. Gluten free.
- Shrimp Curry $19
  
  Cooked in a curry sauce. Gluten free.
- Fish Curry $19
  
  Cooked in a curry sauce. Gluten free.
- Shrimp Lemon Pepper $18
- Crab Meat Masala $19
- Shrimp Palak $19

Rice Entrees
- Vegetable Biryani $14
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Chicken Biryani $17
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Lamb Biryani $18
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Goat Biryani $18
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Rice Pilau $6
- Shrimp Biryani $19
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Steamed Basmati Rice $3
- Fish Biryani $19
  
  Basmati rice, seasoned with cumin and delicate spice. Gluten free.
- Paneer Biryani $14
- Fish and Shrimp Biryani $18
- Lemon Rice $6

Bread (Freshly Baked in Our Tandoor)
- Naan $4
- Roti $4
- Paratha $4
- Poori $4
- India's Traditional Flour Bread $4
- Garlic Naan $5
- Onion Kulcha $5
- Rosemary Naan $5
- Peshawari Naan $5
- Aloo Paratha $5
- Masala Naan $5
- Naan Bread $5
  
  Topped with choice of pressed herbs.
- Assorted Bread Basket $13
- Aloo Kulcha $4
- Bullet Naan $4
- Keema Naan $4
- Onion and Paneer Kulcha $4

Side Orders
- Onion Chutney $3
- Mango Chutney $3
- Raita $3
- Achaar $3
- Roasted Papad $3
- Steamed Broccoli $5
- Mint chutney $3
- Plain yogurt $3

Desserts
- 1 Piece Kulfi $6
- 2 Piece Gulab Jamun $6
- Kheer $6
- Ras Malai $7
- Gajar Halwa $6
- Cheese Cake $7