Riva's Trattoria menu - Greensboro NC 27401

Dinner

Insalata

If desired, add chicken $4 or shrimp $6 to any salad. Dressings: riva's house vinaigrette, poppy seed, balsamic vinaigrette, creamy gorgonzola ($0.50 charge), raspberry balsamic, caesar, ranch. All dressings are made daily in house.
- Spinach Salad $8
  
  red onion, mushrooms, tomatoes, and cucumbers.
- Spring / Herb House Salad $6
  
  fresh spring mix with herbs, tomatoes and cucumbers.
- Caesar Salad $7
  
  fresh romaine lettuce, tomatoes, croutons, & shaved pecorino romano cheese, with riva's house dressing.

Pasta

All pasta dishes are served with house salad and your choice of dressing.
- Pasta Alla Rivas $12
  
  grape tomatoes, olives and garlic in evoo with penne.
- Furmano's Spaghetti And Meatballs $14
  
  grande meatballs in riva's pomodoro sauce.
- Sausage Roberto With Tomatoes And Penne $16
  
  cangliosi hot italian sausage in riva's pomodoro sauce and grape tomatoes.
- Tortellini With Peas And Ham $14
  
  cheese tortellini with peas and ham in a bechamel sauce.
- Gemelli With Pesto $12
  
  swirly gemelli pasta with perfect pesto - like they were meant for each other!
- Lasagna Fiorentina $14
  
  fresh home made lasagna with spinach in riva's pomodoro sauce and three cheeses.
- Lasagna Bolognese $16
  
  home made lasagna with a meat sauce of giacomo's sausage and hearty ground beef.
- Chicken Sopressata $16
  
  chicken breast lightly breaded and topped with giacomo's hot sopresatta and provolone, cheese on a bed of linguini in pomodoro sauce.
- Tilapia With Lemons And Capers $15
  
  baked tilapia fillet with lemons and capers served on a bed of linguine.
- Eggplant Parmesan $14
  
  eggplant lightly breaded and layered with fresh mozzarella and garnished with riva's pomodoro sauce, served with capellini.
- Chicken Parmesan $14
  
  chicken breast (not pounded) lightly breaded topped with melted fresh mozzarella, accompanied with capellini and pomodoro sauce.
- Shrimp And Feta $18
  
  shrimp sauteed in lemon juice finished with feta cheese and pepper, served on a bed of linguine, garnished with the vegetable of the day.

Primi Piatti
- Crespelle $9
  
  two crepes wrapped around a mixture of prosciutto, spinach and pecorino romano baked with bechamel sauce.
- Melanzana Al Parmesano $8
  
  eggplant lightly breaded and layered with fresh mozzarella and garnished with riva's pomodoro sauce.
- Formaggi $11
  
  a menagerie of cheeses that varies with the season (ask your server for cheese types).
- Antipasti $9
  
  a mixture of italian meats, mozzarella cheese, and other marinated treats.
- Roasted Garlic Bean Dip $7
  
  roasted garlic and cannelloni beans served grisini and crusty bread.
- Mussels Marinara $7
  
  mussels with white wine, garlic, parsley and a touch of pomodoro sauce and crusty bread.

Secondi

All main dishes are served with house salad and your choice of dressing.
- Spinach And Feta Chicken $24
  
  ashley farms airline chicken breast filled with spinach and feta garnished with veloute and served with risotto and broccoli.
- Sausage And Peppers $12
  
  hot sausage with grilled peppers, onions and mushrooms over polenta.
- Veal Marsala $27
  
  4 oz. veal scaloppini with mushrooms, onions and marsala wine served with potatoes, garnished with the vegetable of the day.
- Pork Medallions In Truffle Butter $19
  
  pork medallions pan roasted over a bed of risotto accompanied by the vegetable of the day and topped with truffle butter.
- Pan Roasted Sea Scallops $23
  
  with white wine, garlic, and parsley served with roasted red pepper and walnut couscous.

Dolci
- Tiramisu Classico $7
  
  creamy layers of mascarpone cheese and ladyfingers soaked in kahlua dusted with cocoa.
- Chocolate Fondant Cake $7.5
  
  moist chocolate cake with chocolate fondant icing and chocolate ganache.
- Piccolo Cannoli $5
  
  three mini cannoli stuffed with impastata filling.