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Cleopatra's Restaurant
Girlled eggplant mixed with tohina, garlic, lemon juice sizzeled with extra virgin olive oil and topped with parsley, tomates, cumcumber, green oilves and baby romaine lettuce.
Chickpea puree with tahina, garlic, lemon juice, drizzled with extra virgin olive oil and topped with parsley, black olives, onion, and slices of tomatoes
Chickpea puree with tahina, garlic, lemon juice, drizzled with extra virgin olive oil and topped with parsley, black olives, onion, and slices of tomatoes
Stratines yogurt mixed with chopped cucumber, garlic, vinegar and topped with parsley, extra virgin olive oil and sweet pepper
Fried slices of eggplant with garlic, vinegar and topped with parsley
A mix of pickles of the day can contain any of the following: cucumber, carrots, caulflower, turnip, hot peppers and beets
Fresh crisp romaine hearts, tomatoes, sweet pepper, cucumber, red onion, black olives and crumbled feta cheese with our traditional house dressing
Fresh crisp roamine hearts, tomatoes, sweet pepper, cucumber, red onion, black olives and crumbled feta cheese with our taditional house dressing
Fresh parsley, tomatoes crumbled feta cheese and topped with extra virgin olive oil, cumin and lemon juice
Fresh romaine hearts, scallion, dill, cucumber and feta cheese topped with our traditional house dessing
Fresg parsley, tomatoes, bulgur (cracked wheat), lemon juice and extra virgin olive oil.
Fresh romaine hearts, cucumber, tomatoes, sweet pepper, radish, onion, topped with our taditional house salad and freid flakes of pita bread.
Yellow lentils, carrots, tomatioes, onion, garlic cooked then pureed
Chick peas in a spicy broth
Seafood mix in a magical cremy broth
A very egyptian dish! Rice, lentil, pasta, tomato sauce, fried onion.
Very traditional dish of fried then baked eggplant with tomatoes, garlic and bell pepper. We recommend rice or rice with mix as one side
This is the most popular dish in egypt, made at the alexandrian most delicious style. Unlike the fewl appetizer, this one is served hot. We recommend a salad and pickles as sides
Assortment of charcoal grilled veggies
A mix sampler of veggie musakaa, black lentils, falafel and grilled veggies
Tender chicken breast shaved off rotating slow broiler stack of stacked up chicken marinated with onion, garlic, and spices, Served with tahina or mansoura dip
Baked penne pasta with beef and egyptian white sauce "bechamel" topped with red sauce
Charcoal grilled chicken breast cubes marinated with onion, garlic, lemon juice and spices. Served with tahina or mansoura dip
Tender slices of lamb and beef shaved off roatating slow broiler stacked up marinated with onion, garlic and spices. Served with tahina or mansoura di
Charcoal grilled minced lamb and beef skewer with onion, parsley and spices. Served with tahina or mansoura dip
Charcoal grilled cubes of most tender fillet mignon marinated with onion, garlic, lemon juice and spices. Served with tahina or mansoura dip
Charcoal grilled cubes of most tender lamb marinated with onion, garlic, lemon juice and spices. Served with tahina or mansoura dip
Okra baked with tender pieces of beef, onion, tomato sauce in the oven
Very taditional dish of fried then baked eggplant, beef with tomatioes, garlic and bell pepper, We recommend rice to go with it
Jute plant minced with chicken breast cubes, garlic and spices
Grilled chops of lamb seasoned to perfection
Lamb shank slow roasted for 3 hours with onion, tomato sauce, carrots and spice
3 Very tender quails charcoal grilled. Add one extra for $4
Half a duck marinated and slow roasted for 3 hours then grilled
We make in house chicken, beef, shrimp and fish sausage. Charcoal grilled. 6 links. Ask your server about sausage of the day
A sampler of chicken kabab, kofta kabab, lamb chop and shish kabab, Choose 3 sides. 2nd in party: $22.00, 3rd $20.00, anynumber of people over 3: $19.00, each. Share charge $5
Fried whole fish marianated with cumin and garlic. Ask your server about catch of the day.
Grilled whole fish with whole flour marinated with cumin, cilantro and garlic. Ash your server about catch of the day
Backed whole fish stuffed with onion, tomato, cilantro, garlic and celery. Ask your server about catch of the day
Fried fish fillet, covered with tomato sauce then baked. Ask your server about catch of the day
Fied large shrimp marinated with cumin and garlic
Char grilled jumbo shrimp marinated with cumin and garlic
Dazzling sampler of grilled squid, calamari, mussels, scallops and fried fish. Can not get any better. Choose 3 sides
Black lentils cooked with olive oil, served on a layer of fresh lettuce, topped with on artichoke heart and peppered with pine nuts
Okra in tomato sauce cooked in beef broth
Jute plant mulkheya green leaves minces in a chicken broth, with garlic and spices.
Filo dough layers baked with feta cheese
With vermicelli white egyption rice cooked with vermicelli
With onion, nuts and raisin
Filo dough layers baked with beef
Stuffed vegetables of the day include grapes leaves, zucchini, cabbage leaves or bell pepper with rice and fresh herbs cooked with chicken broth.
4 Balls of fried falefel made with ground fava beans, cilantro, parsley, dill, onion, garlic and chives comes with your choice of tahina or mansoura dip (yogurt and cucumber sauce)
With red sauce
A rice pudding to die for
Layers of filo dough baked with nuts, covered with pistachio and dripped in honey
Mix of crème of wheat and other ingredients dipped in honey
Thin hair dough baked with a layer of nuts dripped in honey
The ultimate dessert. Soft filo dough layers with crème, nuts and raisin
The utimate dessert. Soft filo dough layers with crème, nuts and raisin
Basboussa or konfa
Basboussa or konfa
Assorted tea flavors
Freshly squeezed lemonade with real raspberry and soda
Freshly squeezed lemonade with real strawberrie and soda
Natural and toatally real egyptian imorted mango or guava juice
2nd Half price
2nd Half price
2nd Half price
Tender chicken breast shaved off rotating slow broiler stack of stacked up chicken marianted with onion, garlic and spices. Served with tahina or mansoura dip.
Baked penne pasta with beef and egyptian white sauce "bechame"
Charcoal grilled chicken breast cubes marinated with onion, garlic, lemon juice and spices. Served with tahina or mansoura dip
Tender lamb and beef shaved off rotating slow broiler stack of stacked up chicken marianted with onion, garlic, and spices. Served with tahina or manosura dip.
Charcoal grilled minced lamb and beef skewer with onion, parsley and spices. Served with tahina or mansoura dip
Charcoal grille cunes of most tender fillet mignon or lamb cubes marinated with onion, garlic, lemon juice and spices. Served with tahina or mansoura dip
A generous sampler from approx. 10 items in our express lunch bar served with a side salad. Usually include beef or lamb shawerma, chicken shawerma, chicken kabab, kofta kabab, 2 kinds of rice, vegetables of the day, veggie musakaa. Does not come with any extra sides. Share charge $3.00. Second plate only $5.00
Menu for Cleopatra's Restaurant provided by Allmenus.com
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