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Ichi Sushi Asian Grill
Soybean base with tofu, seaweed and green onions.
Clear vegetable broth with fried onions and green onions.
Pork dumplings with dried onions and green onions in vegetable broth.
Scallops, shrimp, and mussels with tomatoes, bell peppers, mushrooms, and tom yum base. Spicy.
Scallops, shrimp, and mussels with tomatoes, bell peppers and mushrooms with coconut milk and tom yum base. Spicy.
Mushrooms, zucchini, carrots, tofu, egg, and green onion in chicken broth. Spicy.
Iceberg and spring mix with carrots and cucumber served with ginger dressing.
Seaweed, sesame, and cucumber.
Spicy crabmeat and cucumber topped with crunchies and eel sauce.
Ichi house salad smothered in avocado and topped with sesame seeds and served with ginger dressing.
Crispy fried tofu with cucumber, mango, and spring mix in a chef's special sauce.
Spring mix and iceberg lettuce topped with roasted duck and sesame seeds and served with balsamic vinaigrette.
Tempura-battered tofu topped with fish flake and served with tempura sauce.
Grilled yellowtail cheek.
4 pieces. Fried vegetable spring rolls served with a sweet chili sauce.
Indian flatbread with curry dipping sauce. Spicy.
4 pieces. Apple, mango, cucumber, and spring mix wrapped in rice paper and served cold with sweet chili dipping sauce.
4 pieces. Chicken skewers with peanut sauce.
6 pieces. Pan-fried pork pot stickers.
6 pieces. Wontons stuffed with cream cheese and crabmeat.
6 pieces. Pork or shrimp dumplings served fried or steamed.
Tempura-battered shrimp topped with spicy mayo and ponzu sauce served over salad greens. Spicy.
2 jumbo shrimp and assorted vegetables tempura-battered and fried served with tempura dipping sauce.
Topped with teriyaki sauce.
Fried calamari with sauteed onions and bell peppers served with a sweet chili dipping sauce.
Finely chopped chicken, bell pepper, onion, carrot, jalapeno, and water chestnut served with crispy rice noodles and lettuce leaves. Spicy.
Finely chopped steak, bell pepper, onion, carrot, jalapeno, and water chestnut served with crispy rice noodles and lettuce leaves. Spicy.
Marinated and grilled with chef's special sauce.
Sushi roll prepared with avocado.
Surimi, avocado, and cucumber.
Sweet dried tofu and avocado.
Raw.
Raw.
Spicy surimi, avocado and cucumber.
Cream cheese smoked salmon and cucumber.
Raw.
Raw.
Raw.
Raw. Salmon, avocado, and cucumber.
Asparagus, cucumber, and avocado.
Raw.
Raw.
5 pieces. Fried shrimp, avocado, cucumber and tobiko.
5 pieces. Fried soft shell crab, cucumber, avocado, and tobiko.
Tempura sweet potato and asparagus topped with avocado in sesame paper.
Eel and cucumber with avocado on top.
Raw. California roll with assorted fish on top.
Raw. Shrimp tempura inside with spicy tuna on top. Spicy.
Spicy. Tuna, crabmeat, and cucumber with seaweed outside deep-fried and topped with masago, spicy mayo, Sriracha and eel sauce.
Shrimp tempura, mango, and cucumber with coconut flake, and coconut sauce.
Raw. Salmon, yellowtail, and cucumber inside with seared tuna, crunch, and masago on top.
Spicy, raw. Spicy tuna, spicy yellowtail with spicy crabmeat on top.
Spicy, raw. Salmon and crab meat topped with spicy tuna crunch, mango and mango sauce.
Fried crabmeat, shrimp tempura, and avocado with soybean paper outside.
Spicy, raw. Spicy tuna and cucumber topped with smoked eel, shrimp, avocado and red tobiko.
Spicy, raw. Crabmeat and shrimp tempura with lobster salad and spicy tuna on top.
Shrimp tempura inside, real crab meat and masago on top with chefs special citrus sauce.
Tempura chicken and lettuce topped with crunchy white fish and avocado with eel sauce.
Raw. Soybean paper with fried salmon, mango and cucumber; topped with yellowtail, avocado, and black tobiko.
Spicy, raw. Avocado tempura and spicy yellowtail with seared escolar and mango with special mango sauce on top.
Spicy, raw. Crabmeat, salmon, white fish and avocado with cream cheese deep-fried and topped with masago, spicy mayo, sriracha and eel sauce.
Spicy, raw. Tempura soft shell crab, crabmeat, kaiware with spicy salmon, spicy escolar on top.
Shrimp tempura and cream cheese topped with avocado, eel, black tobiko, and eel sauce.
Shrimp tempura, asparagus, topped with seared filet mignon, ponzu sauce, eel sauce, and scallions.
Spicy. Sweet shrimp tempura, spicy crabmeat, and cucumber wrapped with soybean paper topped with lobster meat, avocado, spicy mayo, and eel sauce.
Deep fried smoked salmon and cheese inside. Topped with spicy salmon, salmon roe, spicy mayo, and eel sauce. Spicy
Raw. Salmon, tuna, and yellowtail inside. Topped with avocado, four kinds of tobiko, and Japanese dressing sauce
Fried tofu skin and rice.
Egg.
Raw.
Shrimp.
Crab.
Raw.
Raw.
Raw.
Clam.
Raw.
Eel.
Raw.
Raw.
Raw.
Raw.
Ray-finned fish.
Raw.
Raw.
Shell fish.
Raw. Assorted fish, shrimp, crabmeat with ponzu sauce.
Spicy, raw. Seared and served with black pepper and ponzu sasa sauce.
Raw. 5 pieces of sushi.
Raw. 5 pieces of sashimi.
Spicy, raw. Diced tuna mixed with chef's special spicy sauce.
Spicy, raw. Crunchy spicy tuna and mango mixed with tempura crunchy and citrus mango dressing.
Raw. Cucumber wrapped with tuna, salmon, crabmeat and avocado.
Spicy, raw. Thin-sliced yellowtail with Jalapeño in yuzu ponzu sauce.
Spicy, raw. Salmon, avocado, mango, cucumber, crabmeat and green leaf wrapped in rice paper with sweet chili sauce.
Stir-fried noodles, egg, onion, scallion, bell peppers and bean sprouts with choice of chicken, tofu, beef, or shrimp.
Thin rice noodles sauteed with chicken, shrimp, beef, egg, onion, scallion, bell pepper and bean sprouts in a light curry. Spicy.
Choice of chicken, tofu, beef or shrimp.
Shrimp, scallops, mussels, crab meat, carrots, mushrooms, broccoli and snow peas with udon noodles in a clear broth.
National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
Shrimp, scallops and mussels. National Thai noodles with bean sprout, egg, scallions, onions and bell peppers served with ground peanut and lemon. Spicy.
Thick flat rice noodles sauteed in a soy-based sauce w. broccoli and egg.
Thick flat rice noodles sauteed in a soy-based sauce with broccoli and egg.
Thick flat rice noodles sauteed in a soy-based sauce with broccoli and egg.
Thick flat rice noodles sauteed in a soy-based sauce with broccoli and egg.
Thick flat rice noodles sauteed in a soy-based sauce with broccoli and egg.
Shrimp, scallops, and mussels. Thick flat rice noodles sauteed in a soy-based sauce with broccoli and egg.
Thick, flat rice noodles sauteed with basil, onion, bell peppers, scallions and bean sprouts. Spicy.
Thick, flat rice noodles sauteed with basil, onion, bell peppers, scallions and bean sprouts. Spicy.
Thick, flat rice noodles sauteed w. basil, onion, bell peppers, scallions and bean sprouts. Spicy.
Thick, flat rice noodles sauteed with basil, onion, bell peppers, scallions and bean sprouts. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Shrimp, scallops, and mussels. Thick, flat rice noodles sauteed with basil, onion, bell peppers, scallions, and bean sprouts Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with basil, egg, onion, carrots and bell peppers. Spicy.
Stir-fried rice with eggs, onions, scallions and carrots.
Stir-fried rice with eggs, onions, scallions and carrots.
Stir-fried rice with eggs, onions, scallions and carrots.
Stir-fried rice with eggs, onions, scallions and carrots.
Stir-fried rice with eggs, onions, scallions and carrots.
Shrimp, scallops, and mussels. Stir-fried rice with eggs, onions, scallions, and carrots.
Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Shrimp, scallops and mussels. Pineapple, egg, raisins, bell peppers, carrots and onion with turmeric powder and cashews.
Stir-fried combination of beef, chicken, shrimp, and broccoli, bell peppers, mushroom, snow peas, zucchini, and carrots served over crispy, thin egg noodles
Raw. Spicy tuna roll, spicy salmon roll and spicy crabmeat roll.
Raw. Chefs choice of 7 pieces of sushi and tuna roll.
Toasted eel over sushi rice.
Raw. Chefs choice of 12 pieces assorted fish.
Raw. Assorted sashimi over sushi rice.
Raw. Chef's choice of 9 pieces of sushi and a California roll.
Raw. 3 pieces salmon, 3 pieces tuna and 3 pieces yellowtail and a spicy tuna roll.
Raw. Chef's choice 4 pieces of sushi, 8 pieces of sashimi and a spicy tuna roll.
Raw. Chefs choice of 18 pieces of assorted fish.
For 2. Raw. Chef's choice 9 pieces of sushi, 18 pieces of sashimi, dragon roll and volcano roll.
Mixed vegetables.
Salmon, shrimp, scallop.
Mixed vegetables.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Lightly breaded scallops sautéed in sweet and spicy special brown sauce. Spicy.
Lightly battered scallops sautéed in a black pepper brown sauce. Spicy.
Lightly battered tofu served with chicken and jumbo shrimp in a brown sauce.
Scallops, chicken, and jumbo shrimp sautéed in a sa cha brown sauce.
Zucchini, bell peppers, snow peas, carrots, onion, jalapeno, and peanuts sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, jalapeno, and peanuts sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, jalapeno, and peanuts sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, jalapeno, and peanuts sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, basil, and cashews sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, basil, and cashews sautéed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, basil, and cashews sauteed in a spicy Thai brown sauce. Spicy.
Zucchini, bell peppers, snow peas, carrots, onion, basil, and cashews sauteed in a spicy Thai brown sauce. Spicy.
Deep-fried and served with pineapple, mango, and bell peppers in a sweet coconut sauce.
Deep-fried and served with pineapple, mango, and bell peppers in a sweet coconut sauce.
Deep-fried and served with pineapple, mango, and bell peppers in a sweet coconut sauce.
Mango sauteed with onion, bell pepper in a tangy tomato, mango sauce.
Mango sauteed with onion, bell pepper in a tangy tomato, mango sauce.
Onion, scallions, bell pepper, basil in Thai spicy brown sauce. Spicy.
Onion, scallions, bell pepper, basil in Thai spicy brown sauce. Spicy.
Onion, scallions, bell pepper, basil in Thai spicy brown sauce. Spicy.
Onion, scallions, bell pepper, basil in Thai spicy brown sauce. Spicy.
Stir-fried leeks and onions over crispy rice noodles. Spicy.
Spicy.
Spicy.
Spicy.
Beef, bell peppers, and onion served with chef's special sauce. Spicy.
Sauteed jumbo shrimp and scallops in brown sauce.
Beef, chicken, shrimp, lobster, and scallops in a brown sauce served with broccoli, onion, zucchini, mushroom, bell peppers, and carrots
Battered and fried.
Hot.
Marinated or glazed in a soy based sauce.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Raw. Chefs choice 5 pieces of assorted sushi and spicy tuna roll.
Raw chef's choice 10 pieces of sashimi with sushi rice.
Toasted eel over sushi rice.
1 per order
1 per order
3 per order
6 per order
6 per order
5 per order
2 per order
4 per order
4 per order
4 per order
2 per order
5 per order
5 per order
8 per order
5 per order
6 per order
6 per order
Menu for Ichi Sushi Asian Grill provided by Allmenus.com
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