Seasoned potatoes and peas wrapped in a light pastry.
Mixed vegetables chickpea flour battered and fried. Vegan. Gluten free.
Cut up Banana peppers dipped in chickpea flour batter fried .
Okra fritters with chef’s blend of spices. Vegan.
Batter-fried cauliflower, sauteed with fresh garlic, onion and peppers. Vegan.
Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.
Steamed rice cake dipped in lentil soup, Vegan. Gluten free.
Flavorful savory lentil donuts. Vegan.
Fried yucca fries tossed with a house special sauce. Vegan.
Assorted portions of samosas, pakora and crispy okra.
Banana peppers dipped in chickpea flour battered and fried.
Batter fried cauliflower sauteed with fresh garlic, onions and peppers.
Flavorful lentil donut which decided to skinny dip.
Flavorful lentil donut which decided to skinny dip.
Steamed rice rounds served with Sambar and coconut , tomato chutneys .
Served with chana, gravy and yogurt.
Served with chana, gravy and yogurt.
Chicken fritters marinated with yogurt, fresh lime and spices.
Chicken strips coated in rice flour with light spices, sauteed with creamy basil sauce.
Batter-fried shimp cooked in a tomato bell pepper tangy sauce.
Finely cut chicken tempered with freshly crushed peppercorns and green chilies. Gluten free.
Bone-in goat cooked with homemade spices, curry leaves and coconut. Gluten free.
Chicken wings, marinated with garlic, herbs and spices then fried.
Marinated shrimp sauteed in south Indian spices.
Boneless chicken sauteed with ground cilantro sauce.
Cubes of chicken tenderloin marinated with herbs and house blend spices then grilled over charcoal.
Assortment of chicken 65, chicken lollipop and reshmi kabab.
Boneless lamb cooked with homemade spices, curry leaves and coconut.
Fresh cauliflower and potatoes cooked with ginger. Vegan. Gluten free.
Okra cooked with Indian classic spices and tempered with cumin and red chilies. Vegan. Gluten free.
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices. Vegan.
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.
Dhal makhini or yellow dhal. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions, and fresh garlic. Gluten free.
Assortment of vegetables cooked with dry fruits in a light creamy sauce. Gluten free.
Vegetables cooked with specially home-ground south indian spices and coconut. Gluten free.
Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices. Vegan. Gluten free.
Fresh homemade cheese cooked in a creamy spinach sauce.
Potato croquettes flavored with cottage cheese, nuts , dried fruits and braised in a rich cream sauce.
Special cooked classic style. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic.
Special cooked classic style. Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic.
Char-grilled cauliflower slowly cooked with dry fruits in a light creamy sauce.
Andra style stuffed baby eggplant with ground spiced in tangy sauce.
Old fashioned southern Indian style curry tempered with curry leaves and fresh coconut with your choice of meat. Gluten free.
Your choice of meat cooked in a rich and creamy gravy with raisins and almonds. Gluten free.
Your choice of meat cooked with Indian classic spices and tempered with cumin and red chilies. Gluten free.
Butter sauce. Your choice of char-barbecued cubes of chicken or lamb or salmon cooked in a silky tomato sauce. Gluten free.
Your choice of meat cooked with homemade creamy spinach, herbs and spices. Gluten free.
Your choice of meat cooked with potatoes and tomato based tangy rey sauce. Gluten free.
Home-blended spices and coconut gravy cooked with your choice of meat. Gluten free.
Roasted ground spices cooked with mustard seeds, curry leaves and sun dried red chilies.
Tamarind ( Kokomo ) marinated fish cooked with special gravy.
Fresh shrimp cooked with specially home ground south Indian spices and traditional coconut curry.
King fish steak marinated with roasted coriander , cumin and garlic grilled over coconut oil.
Crispy Crepe ready to roll off the plate straight into your tummy. Vegan. Gluten free.
Crepe with a potato and onion masala. Vegan. Gluten free.
Crepe with a spicy chutney, potato and onion masala. Vegan. Gluten free.
Scrambled egg rolled in a dosa crepe. Gluten free.
Crepe with tempered cottage cheese. Gluten free.
Crepe rolled out with twist of butter.
Crepe spread with minced vegetables cooked in Chettinad masala.
Semolina crepe with a potato and onion masala.
Sprinkled crepe made with cream of wheat, chopped onion and curry leaves filled with masala potatoes.
Rice crepe spread with spicy chutney stuffed with masala potatoes.
Savory pancakes topped with onion, tomato and chillies.
Flavored rice casserole with choice of meat or vegetables.
Fried rice with your choice of meat or vegetables.
Indo chinese specialty noodles.
Flaky Southern Indian style Parotta minced with spices , gravy and choice of your protein .
Typical South Indian style rice casserole infused with mint , cilantro and ground spices traditionally prepared .
Kerala chicken specialty cooked with ground garlic, herbs, cilantro sauce. Gluten free.
Char-grilled frenched lamb rack cooked in gingery tomato sauce. Gluten free.
Choice of lamb or goat slow-cooked with caramelized onion and north indian spices. Gluten free.
Potato croquettes flavored with cottage cheese, nuts and dried fruits, braised in a rich cream sauce.
Vegetables tossed in a mildly spiced tangy pickle sauce.
Seasonal fresh vegetables char-grilled over clay oven.
Cubes and crumbled cottage cheese cooked in creamy tomato sauce.
Baby spinach croquettes in rich cashew gravy.
Roasted cornish hen sauteed with south Indian spices.
Goan style fiery sweet and sour shrimp curry.
Spiced coconut curry fish with lots of curry leaves.
Lamb Tenderloin marinated over night with yogurt, fenugreek leaves and mustard seeds.
Chunks of homemade cottage cheese in creamy yogurt marinade with the avor. Gluten free.
Chicken legs marinated in yogurt sauce and grilled. Gluten free.
Boneless chicken breast marinated in tandoor spices and a hint of dairy. Gluten free.
Boneless chicken marinated with yogurt, cream cheese and seasoning. Gluten free.
Wild-caught fresh salmon marinated with tandoor spices and grilled to perfection. Gluten free.
Frenched lamb racks marinated with yogurt, tandoor spices and papaya. Gluten free.
Mixture of grilled kababs, chicken tikka, seekh kabab, tandoor chicken kabab, malai kabab sizzled to perfection.
Chunks of boneless lamb marinated in ginger, garlic, yogurt and papaya.
Lamb ground with vegetables and spices skewered in clay pot.
Jumbo prawns char-grilled in yogurt marinade served in skewers.
Bullet naan.
Mozzarella.
Naan smeared with minced garlic , chopped green Chilli with cilantro baked to blow your spicy needs .
Chopped olives stuffed inside the Naan and baked to serve .
Grilled chicken tenders minced with mild spices stuffed inside the Naan
Potato stuffed and whole wheat bread.
Flaky multi layered south Indian style Parotta ( 2 nos )shallow cooked on the griddle .
Served with french fries.
Served with Sambar
Homemade ice cream.
Deep-fried milk dumplings, soaked in saffron sugar syrup.
A rich cheesecake without the crust with saffron milk sauce.
Rice, slow cooked in milk and simmered
Daily special-changes every day.
Fresh yogurt smoothie salted with ginger , curry leaves , cumin and cilantro.
A sweet and smooth yogurt drink.
Has rich mango and yogurt blended into it.
A Northern Indian drink with cumin and yogurt.
Indian chai with rich spices and hot milk.
Coffee with spices and hot milk.
Chicken strips coated in rice flour with light spices, sauteed with fresh garlic and soy sauce.
Chicken wings, marinated with garlic, herbs and spices and fried.
Potato croquettes flavored with cottage cheese, nuts and dried fruits and braised in a rich cream sauce.