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Carolina Country Kitchen
Two farm-fresh eggs any style with cherrywood-smoked bacon, ham or sausage. Served with seasoned hash browns and your choice of toast, pancakes or fruit of the day. 611-1098 cal.
Our special recipe! 5 thick, hand-dipped French bread slices sprinkled with powdered sugar. Served with butter and syrup. 768 cal.
Our famous waffle, 2 farm-fresh eggs any style and 2 strips of cherrywood-smoked bacon. Served with butter and syrup. 697 cal.
A breaded, seasoned chicken-fried chicken breast smothered in country gravy. Served with 2 eggs any style, seasoned hash brownsand your choice of toast, pancakes or fruit of the day 1141-1470 cal.
Crispy, seasoned Brew City® fries topped with our cheese sauce and loads of cherrywood-smoked bacon pieces. 1700 cal.
Thin-cut dill pickle fries coated in a premium cornmeal batter with just a touch of spice! Served with our creamy garlic sauce for dipping. 1009 cal.
Two buttermilk biscuits smothered with sausage gravy and served with 2 farm-fresh eggs any style. 967 cal.
Two of the best pancakes in town?, 2 farm-fresh eggs any style and 2 strips of cherrywood-smoked bacon. Served with butter and syrup. 656 cal.
Choose 2 of the best pancakes in town? or 2 slices of homemade French toast with your choice of 2 slices of cherrywood-smoked bacon or 2 sausage links. 435-539 cal.
One egg any style, 1 strip of cherrywood-smoked bacon, 1 sausage link, seasoned hash browns and your choice of toast. 723-813 cal.
Loaded with diced ham and our cheese blend. Served with seasoned hash browns and choice of toast. 749-839 cal.
Two light and fluffy, homemade buttermilk pancakes. Topped with your choice of strawberry or apple and whipped topping. 509-520 cal.
Two eggs cooked to order, served with a thickand juicy beef patty, seasoned hash browns and your choice of toast, pancakes or fruit of the day. 802-1131 cal.
Our special recipe! 3 thick, hand-dipped French bread slices topped with powdered sugar and your choice of strawberry or apple and whipped topping. 581-592 cal.
Mozzarella cheese rolled in herb breading and fried to perfection. 6 sticks served with marinara sauce. 516 cal.
Tender St. Louis Barbeque ribs, crispy chicken tenderloins, mozzarella sticks, brew city® fries and onion rings. Served with marinara sauce and ranch dressing. 2401 cal.
Creamy cheddar cheese on mild jalapeno pepper halves in a light, crisp breading. Served with choice of dipping sauce.
White cheddar cheese curds, lightly breaded and fried until golden. Served with a side of homemade ranch dressing. 1232 cal. 00.00
White cheddar cheese curds, lightly breaded and fried until golden. Served with a side of homemade ranch dressing. 1232 cal.
Thin-cut dill pickle fries coated in a premium cornmeal batter with just a touch of spice! Served with our creamy garlic sauce for dipping. 1009 cal.
Battered green beans, fried until golden and served with our creamy garlic sauce. 912 cal.
A grilled tortilla loaded with southwest-seasoned chicken, pepper jack cheese, our cheese blend, hot sauce and ranch dressing. Served with fresh lettuce, tomato and sides of sour cream and salsa. 975 cal.
Crispy, seasoned Brew City® fries topped with our cheese sauce and loads of cherrywood-smoked bacon pieces. 1700 cal. 00.00
A heaping pile of delicious, crispy onion rings. Enjoy with your choice of dipping sauce.
A crispy tortilla bowl filled with garden greens, a heaping helping of southwest-seasoned ground beef, peppersand tomato topped with our shredded cheese blend, red onionand sour cream. Served with salsa on the side. 950 cal.
Crisp garden greens combined with tomato, red onion, bleu cheese crumbles, bacon, dried cranberriesand candied pecans. Served with choice of dressing. 393 cal.
Pieces of all-white chicken breast and red grapes tossed in our homemade creamy dressing and placed atop garden-fresh greens along with sweet mandarin oranges and crunchy candied pecans. 839 cal.
Roast turkey breast, bacon, avocado, hard boiled egg, tomato, red onion, bleu cheese crumbles and mushrooms on a bed of crisp garden greens. Served with your choice of dressing. 456 cal.
Freshly grilled chicken, cherrywood-smoked bacon, tomato and red onion on a bed of crisp garden greens. Served with your choice of dressing. 372 cal.
Tender ham, onion, green peppersand our own cheese blend. 734-1063 cal.
Guest favorite. Big taste from big sky country! Bacon, ham, onionand our cheese blend with a zip of cool ranch dressing. 866-1195 cal.
Guest favorite. Hearty appetites only! Diced ham, cherrywood-smoked bacon, sausage and our cheese blend. 1029-1358 cal.
Loaded with diced ham and our cheese blend. 755-1084 cal.
Fresh avocado and crisp cherrywood-smoked bacon, swiss cheese and homemade ranch dressing. Topped with our cheese blend, bacon crumbles and more avocado goodness. 938-1267 cal.
A garden of flavor in every bite! Fresh tomato, mushrooms, broccoli, green peppersand onion. 497-826 cal.
Ooh, la, la... talk about taste! Delicious diced ham, golden fried chicken tenderloins, scrambled eggs, hollandaise sauce and melted swiss cheese over a bed of our famous ck hash browns. 1078-1407 cal.
On a golden bed of hash browns we layer a tender cut of grilled ham, a heap of fluffy scrambled eggsand smother it all with cheese sauce. 853-1182 cal.
Two farm-fresh eggs any style plus a heaping helping of southwest-seasoned ground beef, grilled peppersand tomato topped with our cheese blend, salsaand sour cream over seasoned hash browns. 909-1238 cal.
A skillet filled with sliced smoked sausage, 2 eggs any style, diced onion, melted 4-cheese blendand seasoned, diced red potatoes. 867-1228 cal.
Farm-fresh scrambled eggs, diced ham, crumbled bacon, 2 sausage links and 2 strips of cherrywood-smoked bacon over a bed of seasoned diced red potatoes. 833-1162 cal.
Guest favorite. 2 eggs any style with sausage, onion and green peppers on a bed of seasoned hash browns. 583-912 cal.
Two of our light and fluffy homemade pancakes served with butter and syrup. 359 cal.
Chocolate lovers rejoice! Our world famous homemade pancakes topped with crushed oreo cookies®, chocolate chips, chocolate sauceand whipped topping. 647-1131 cal.
Our homemade pancakes topped with country baked apples, rich cinnamon sauce and delicious vanilla cream. 613-1172 cal. 4 8.99
Two of the Best Pancakes in Town?, 2 farm-fresh eggs any styleand 2 strips of cherrywood-smoked bacon. Served with butter and syrup. 636-668 cal.
A stack of 4 of our famous homemade pancakes. Served with butter and syrup. 662 cal.
Guest favorite. Our homemade buttermilk pancakes. Topped with strawberries and whipped topping. 564-980 cal.
A tender grilled chicken breast, fresh avocado, cherrywood-smoked bacon, lettuce, diced tomato, pepper jack cheese, our cheese blend and homemade ranch dressing. Served in a wrap. 1003-1525 cal.
American cheese, 3 strips of cherrywoodsmoked baconand sliced tomato grilled up on your choice of bread. 664-1314 cal
Guest favorite. A tender chicken breast topped with fresh tomato, our cheese blend and honey mustard on grilled bread choice. 802-1324 cal.
Corned beef stacked on grilled marbled rye bread. Topped with melted, real swiss cheese, Thousand island dressing and sauerkraut. 802-1324 cal.
A grilled chicken breast with crumbled bacon, sliced tomato and our cheese blend. Served on grilled bread choice. 841-1363 cal.
Our take on a true classic. 4 strips of cherrywood-smoked bacon, avocado, fresh lettuce, sliced tomato and mayo. Served on toasted bread choice. 778-1300 cal.
Our take on a true classic! 4 strips of cherrywoodsmoked bacon, avocado, lettuce, sliced tomatoand mayo. Served on toast of your choice. 996-1646 cal.
Tender, breaded, all-white chicken breast with hot and bleu cheese sauces on a grilled pub-style bun. Served with pepper jack cheese, fresh lettuce, red onionand tomato. Now that's a spicy chicken!. 1083-1605 cal.
A thick and juicy burger topped with our cheese blend, fresh lettuce, tomato, red onionand pickles. 842-1364 cal.
Guest favorite. 2 burger patties topped with onion tanglers®, bacon, our cheese blend, fresh lettuce, tomato, red onionand pickles. Served with our signature big country sauce. 1592-2114 cal.
A juicy, southwest-seasoned burger stuffed in a flour tortilla with pepper jack cheese, our cheese blend, fresh lettuce, pickles, sour cream and salsa. 974-1496 cal.
A seasoned beef patty topped with pepper jack cheese, cherrywood-smoked bacon, sliced avocado, dripping with our homemade ranch dressing. Crowned with fresh lettuce, tomato, red onionand served with pickle slices. 1086-1646 cal.
Real swiss cheese melted on a burger smothered with grilled, fresh mushrooms, topped with fresh lettuce, tomato, red onionand pickles. 821-1343 cal.
A thick and juicy patty smothered with real swiss cheese and sauteed onion. Served on grilled marbled rye bread with pickles. 930-1422 cal.
A thick and juicy patty topped with 2 strips of cherrywood-smoked bacon, our cheese blend, fresh lettuce, tomato, red onion and pickles. 1011-1533 cal.
Whipped cream cheese rolled into 3 homemade crepes covered with fresh strawberries (when in season), with whipped topping and powdered sugar. 806-976 cal.
Our classic waffle dusted with powdered sugar, with 2 farm-fresh eggs any styleand 2 strips of cherrywood-smoked bacon. Served with butter and syrup. 677-708 cal.
Golden crisp on the outside, light and fluffy on the inside. Dusted with powdered sugar and served with butter and syrup. 399 cal
Vanilla whipped cream cheese rolled into 3 crepes topped with warm hazelnut spread, fresh banana slices, candied pecans, powdered sugarand whipped topping. 1538 cal.
Scrambled eggs, diced ham, onionsand green peppers rolled inside 3 of our homemade crepes and topped with hollandaise sauce and parsley. They'll make you say yee-haw! 970 cal.
A scrumptious waffle, covered with strawberries, whipped toppingand powdered sugar. You'll lick the plate clean!. 600 cal.
3 of our homemade crepes stuffed with vanilla whipped cream cheese and drizzled with chocolate sauce. Topped with fresh strawberries (when in season), chocolate chips, powdered sugarand whipped topping. 954-1124 cal
Fresh sliced banana and warm hazelnut spread atop a Belgian waffle, dusted with powdered sugarand crowned with whipped topping. 1015 cal.
Two pieces of cod battered and fried until crispy and brew city® fries. Served with tartar sauce and a lemon wedge. 1435 cal.
Battered cod, breaded shrimpand brew city® fries. Served with cocktail sauce, tartar sauce and a lemon wedge. 1724 cal.
5 breaded all-white meat chicken tenderloins, fried golden brown and served with brew city® fries and dipping sauce.
A heaping pile of breaded shrimp fried golden brown, plus brew city® fries. Served with cocktail sauce and a lemon wedge.
One pound of fire-braised pork ribs slathered in sweet and tangy barbecue sauce. Served with brew city® fries. 1942 cal. . .
A juicy 8 Ounces ribeye steak grilled to perfection. 966-1630 cal.
True country comfort. A slow-cooked, flavorful beef pot roast topped with hearty beef gravy. 755-1419 cal.
Guest favorite. A hearty helping of breaded, seasoned country fried steak, fried golden brown and covered with peppered country gravy. 833-1497 cal.
Rich and creamy cheese sauce tossed with macaroni noodles, topped with shredded cheese, slices of grilled chicken, chopped cherrywood-smoked bacon, savory gratinand a sprinkle of parsley. 1643 cal. Classic Mac and Cheese 1343 cal. 8.99
Breaded, seasoned all-white chicken fried chicken breast, golden brown and covered with country gravy. 898-1562 cal.
Just like mom's meatloaf, but better! Flavorful homemade meatloaf topped with beef gravy and onion tanglers. ®. 916-1580 cal.
A classic! A flavorful 8 Ounces New York strip grilled to your liking and topped with onion tanglers ®. 819-1483 cal.
Tender, juicy, oven-roasted turkey served with cranberry sauce and homemade sage stuffing, topped with turkey gravy. 1031-1695 cal.
A juicy New York strip steak topped with onion tanglers ® paired with sweet, tangyand delicious Barbeque ribs, saucedand grilled to perfection. 1326-1990 cal.
A juicy 8 Ounces marbled ribeye steak expertly grilled and topped with onion tanglers®, with golden breaded shrimp. 1439-2103 cal.
Char-grilled pork ribs and an all-white chicken breast slathered in sweet and tangy Barbeque sauce. 1116-1780 cal.
One pound of tender, fire-braised pork ribs, slathered in sweet and tangy barbecue sauce. 1412-2458 cal.
Your choice of 3 steak medallions or a juicy ribeye, topped with golden fried Onion Tanglers®. Steak Medallions 384-1430 cal. 13.29 Ribeye 444-1490 cal. 13.99
Crispy golden fried chicken with just the perfect blend of spices. Allow 15 min.
A juicy, grilled chicken breast, smothered with sauteed onion and mushrooms, then smothered again with our cheese blend. 490-1154 cal.
Homemade meatloaf topped with beef gravy and onion tanglers®. 655-1319 cal.
Two tender, seasoned steak medallions topped with fried Onion Tanglers®. 314-1360 cal.
Oven-roasted turkey, served with homemade sage stuffing and topped with turkey gravy. Served with cranberry sauce. 831-1495 cal.
A bowl of your choice of piping hot soup is accompanied by a plate of our garden fresh greens.
Chopped steak, smothered with sauteed onion, mushrooms and gravy. 729-1393 cal.
Two scoops with your choice of topping. Strawberry Topping 364 cal. * Chocolate 351 cal. Oreo® Cookie Pieces 381 cal. * Caramel 351 cal. Turtle 386 cal. * Hot Fudge 401 cal
506 cal. or with Strawberry Topping (+113 cal.) 4.49
Heaping with apples and oatmeal streusel. Served with ice cream and drizzled with caramel sauce. 587 cal.
Strawberry Topping 719 cal. * Chocolate 756 cal. Oreo® Cookie Pieces 736 cal. * Caramel 756 cal. Vanilla 606 cal.
Chocolate lava cake overflowing with rich, decadent chocolate alongside 2 scoops of ice cream. 805 cal
2.99One scoop with your choice of topping. Mini Chocolate 191 cal. * Mini Caramel 191 cal. Mini Turtle 244 cal.
varies * Try it a la mode! (+52 cal.) +0.99
Strawberry Topping 702 cal. * Chocolate 739 cal. Oreo® Cookie Pieces 719 cal. * Caramel 739 cal. Vanilla 589 cal.
84 cal.
195 cal.
2 cal.
Regular - 131 cal, large - 213 cal. Lg. 3.59
5 cal.
Regular - 59 cal, large - 97 cal. Lg. 3.59
154 cal.
0-160 cal.
85 cal.
Regular - 214 cal, large - 349 cal. Lg. 3.59
139 cal.
197 cal.
Regular - 154 cal, large - 252 cal. Lg. 3.59
Regular - 143 cal, large - 233 cal. Lg. 3.59
Regular - 148 cal, large - 242 cal. Lg. 3.59
2 cal.
Menu for Carolina Country Kitchen provided by Allmenus.com
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