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Standard Oyster Company
Mignonette, horseradish, cocktail.
6 oysters, 6 clams, 4 shrimp, and ceviche.
Doz. oysters, doz. clams, 8 shrimp, and ceviche.
Doz. oysters, doz. clams, 8 shrimp, ceviche, 2 lobster claws.
2 of Each.
Enough for two. No substitutions. Crab legs, shrimp. Oysters. corn, potatoes. Andouille sausage.
Kale, grape tomatoes, edamame, green cabbage, nuts, cranberry, blueberry pomegranate vinaigrette.
Spring mix, carrots, cucumber, tomato, red onion, almonds and choice of dressing.
Bibb lettuce, bacon, walnut, blue cheese, tomato, red onion vinaigrette.
Shrimp, andouille, chicken, short-grain rice, rich creole.
Crispy jumbo shrimp, papaya vinaigrette,local microgreens.
Panko crusted blue crab cake, Carolina remoulade.
Creamy, cheesy and piping hot.
Smoked salmon, blackened shrimp, flakey v whitefish, served with choice of one side.
Pan Seared Colossal Scallops, Risotto Fritté, Citrus Coconut Cream.
Rare sesame ahi tuna, ponzu, wasabi aioli, fresh mesclun.
Golden-fried select oysters, Carolina remoulade, 1 side.
Heirloom tomatoes, mozzarella, basil, balsamic reduction.
Tiger Shrimp or Chicken, Scallions, Orecchiette, Cajun Parmesan Cream
Shrimp, andouille, pepper jack cheese, yellow stone grits.
14 oz certified Angus beef ribeye. Finely marbled and aged for a tender, robust flavor. Seared to perfection, served with red potatoes & vegetables.
Huge pan seared dry scallops, citrus coconut cream, choice of two sides.
Tiger shrimp, colossal scallops, truffled wild mushroom risotto.
Start with our 14 oz. Angus ribeye and select perfect seafood accompaniments. Served with red potatoes and vegetables.
Mignonette, horseradish, cocktail.
6 oysters, 6 clams, 4 shrimp, and ceviche.
Doz. oysters, doz. clams, 8 shrimp, and ceviche.
Doz. oysters, doz. clams, 8 shrimp, ceviche, 2 lobster claws.
2 of Each.
Enough for two. No substitutions. Crab legs, shrimp. Oysters. corn, potatoes. Andouille sausage.
Bacon, aioli, lettuce, tomato, toasted sourdough. Served with lattice fries.
Choice of shrimp or chicken, pepper jack, roasted peppers, and onions.
Smoked salmon, white fish, shrimp served with lattice fries.
Shrimp, andouille, pepper jack, yellow stone grits.
Kale, grape tomatoes, edamame, green cabbage, nuts, cranberry, blueberry pomegranate vinaigrette.
Spring mix, carrots, cucumber, tomato, red onion, almonds and choice of dressing.
Bibb lettuce, bacon, walnut, blue cheese, tomato, red onion vinaigrette.
12-2 PM raw NC oysters mignonette, cocktail, horseradish.
Our classic crab cake, poached egg, hollandaise, and red potatoes.
Smoked salmon, cream cheese, pickled red onion, toasted bagel.
Brunch portion of our cajun shrimp and grits.
Bacon, aioli, lettuce, tomato, toasted sourdough served with lattice fries.
Menu for Standard Oyster Company provided by Allmenus.com
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