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Grilled chicken, granny smith apples, walnuts and bleu cheese crumbles on a bed of mixed greens served with our homemade baisamic vinaigrette
Grilled marinated chicken, cheddar cheese, roma tomatoes and croutons on a bed of romaine lettuce
Smoked ham, over roasted turkey, cheddar and swiss cheese, tomatoes and croutons on a bed of mixed greens
Fresh roma tomatoes, cheddar cheese and croutons served over romaine lettuce
Choose three of the following: egg salad, southern pasta salad, three bean, rosemary chicken salad, tuna salad, house garden salad, red bliss potato salad, or spicy pimento cheese over mixed greens
Crisp romaine lettuce and homemade croutons tossed in a creamy caesar dressing and topped with parmesan cheese garnished with roma tomatoes. Add grilled chicken add $2.00
Albacore tuna,fresh green beans, kalamata olives and roma tomatoes on a bed of mixed greens topped with caramelized onion and caper vinaigrette dressing
Fresh roma tomatoes, black olives, pepperoncini and feta cheese on a bed of mixed greens served with our caper vinaigrette dressing with grilled chicken add $2.00
Black beans, com, squash, zucchini,onions ans peppers with salsa and sour cream
Homemade pesto toasted on a flour tortilla with chicken, tomatoes and mozzarella
Grilled chicken, pepperoncini, feta, mozzarella cheese, caper vinaigrette on a pita
Tomatoed, feta cheese, pesto on toasted on a baguette with parmesan
Artichoke hearts and three cheese served hot with pita bread
Spicy black bean burrito with corn, diced tomatoes, green chilles and cheddar cheese folded a soft flour tortilla and topped with salsa and sour cream served with a garden salad
Sauteed red and green peppers, squash, zucchini and onions with pesto on a baguette
Your choice of rosemany chicken salad or tuna salad served on a croissant
Smoked turkey and ham piled high with havarti-dill cheese on a baguette with mayonise, mustard, lettuce and tomato
Turkey and havarti- dil cheese on honey wheat berry bread served with mayonnaise, muslard, lettuce and tomato
Smoked ham and swiss cheese on nutty grain bread served with mayo, mustard, lettuce and tomato
Granny smith apples, brie, brown suger and walnuts toasted open- faced on wheatberry bread
Homemade spicy pimento cheese toasted on a beguette
Brie and smoked turkey on a baguette served with mayonnaise, honeycup mustard and lettuce
Grilled chicken and spicy pimento cheese toasted on wheat berry bread
Roast beef, provolone, caramelized onions and rosemary mayonnaise toasted on a baguette
Grilled chicken, fresh roma tomatoes, cheddar cheese and pesto on a sundried tomato tortilla served with a garden salad
rilled chicken with sweet jamaican pepper relish toasted on wheat berry bread with cheddar,lettuce and tomato
Tuna salad toasted served open face on rye bread with cheddar cheese served with lettuce and tomato on the side
Grilled chicken and roasted vegetables tossed in a spicy peanut sauce then wrapped in a tortilla and served with a garden salad
Smoked turkey and granny smith apples sweetened with a honey walnut cream cheese on a croissant
Fresh egg salad on toasted whole wheat bread
Roast beef, smoked gouda cheese served hot on a croissant with horseradish mustand
Rosemary chicken salad and pimento cheese toasted on a croissant with granny smith apples
Choose two of the following cup of soup, half sandwich or garden salad choose a specialty salad add $1.00, with chicnen add $2.00
On whole wheat with chips
Served with olive, feta and argula salad with chopped shallots
Served with citrus shitake mushrooms,chinese long beans and soy mustard
Served with a lemon chipotle remoulade
Served with roasted vegetables, salsa and sour cream
Served with roasted tomato sauce and whole grain mustard creame fraiche
Tomatoes, feta cheese, pesto on a baguette with parmesan
Served with coriander tomato salsa and sauteed green beans
Artichoke hearts and three cheeses served with pita bread
Served with toasted pita chips
Served with a key lima aioli
Served with a light horserdish tomato dressing roaring 40s bleu cheese, shaved red onion over mixed greens
Cranberries and almonds with greens balsamic vinaigrette
Roma Tomatoes, croutons and parmesan cheese
Fresh roma tomatoes, kalamata olives, pepperonicini and feta cheese on a bed of mixed greens served with our caper vinaigrette
Tomatoes, cheddar and croutons over leaf lettuce
Served with Twice baked sweet corn red pepper souffle, shitake andouille sausage veloute and goat cheese laced greens
Served cheddar grits and bacon balsamic collard greens
Served with sundried tomato emulsion, garlic mashed new bliss potatoes and girlled asparagus
Served with a grilled beet mushroom pave and a port fig sauce
Served with a miran dijon light cream sauce, herb roasted potatoes and a roasted red pepper caramelized onion salad
Served with a marsala basil demi, housemade gnocchi and buttered broccoli
Served with egg fried rice, napa cabbage and wasabi cream
Served with tiger shrimp, leek ,shitake mushroom sweet potato hash with and sauce bearnaise
Served with smoked gouda layered sweet potato and apple cider garlic glaze
Served with grilled asparagus, celery root and crab risotto
Served with shallot yukon gold gratin with bordelaise
Tossed in a tomato pesto cream sauce and mushrooms over garlic linguini noodles
Stuffed with an artichoke thyme cous cous with patmesan crisp over housemade marinara
Served with a tomato confit over napa cabbage dill staw with a white truffke oil