• North Carolina
  • High Point
  • Fire & Sticks

Fire & Sticks

(336) 887-3473
  • 3917 Sedgebrook Street, High Point, NC 27265
  • Grubhub.com
  • Menu
  • Appetizers
    • Boneless Wings (4) $8.99

      Mild, hot, chef hot, teriyaki or barbeque served with blue cheese or ranch.

    • Chicken Fingers with Fries $11.25

      Hand breaded and hand cut from breast. Barbeque, sweet Asian or honey mustard sauces.

    • Buffalo Shrimp with Fries (4 oz.) $11.25

      Mild, hot, chef hot, teriyaki or barbeque served with blue cheese or ranch.

    • Boneless Wings with Fries (4) $11.25

      Mild, hot, chef hot, teriyaki or barbeque served with blue cheese or ranch.

    • Buffalo Shrimp (4 oz.) $8.99

      Mild, hot, chef hot, teriyaki or barbeque served with blue cheese or ranch.

    • Hand Cut Fries $6.5

      Mild, hot, chef hot, teriyaki or barbeque served with blue cheese or ranch.

    • Chicken Fingers $8.99

      Hand breaded and hand cut from breast. Barbeque, sweet Asian or honey mustard sauces.

  • Appetizers Sashimi Platters
    • 8 Tuna (6 Pieces) $9

      Seared tuna with miso sauce.

    • 16 Crunchy Spicy Tuna $9

      Crab and avocado roll with spicy tuna lightly fried with panko.

    • 15 Cucumber Wrapped B $9

      Crab and avocado with sweet rice vinegar sauce.

    • 10 Hamachi A (6 Pieces) $9

      Carpaccio style, ponzu, olive oil and oregano.

    • 13 Shiromi (6 Pieces) $9

      Tilapia, tai, spicy ponzu and green onion.

    • 7 Tuna Hawaiian Poke $9

      Tuna, tomato, cucumber and avocado with poke dressing and macadamia nuts.

    • 11 Hamachi B (6 Pieces) $9

      Wasabi, yuzu sauce, jalapeno and green onion.

    • 12 Albacore (6 Pieces) $9

      Ponzu, sriracha, avocado and fried onion.

    • 9 Salmon (6 Pieces) $9

      Sliced onion with ponzu and jalapeno.

    • 14 Cucumber Wrapped a $9

      Tuna, salmon, crab, shrimp, avacado and tobiko with ponzu sauce.

  • Appetizers Sushi Salads
    • 1 Seaweed Salad $5

    • 3 Seaweed & Squid Combo Salad $7

    • 6 Tuna Kimuchi Salad $9

      Tuna, cucumber and spring mix.

    • 4 Sunomono Salad $9

      Shrimp, crab, salmon and sweet vinegar sauce.

    • 5 Tuna Avacado Salad $9

      Served with ginger dressing.

    • 2 Squid Salad $6

  • Soups
    • Miso $3

    • House $3

  • Tempura
    • Gyoza Fried $7.25

    • Gyoza Steamed $7.25

    • Dim Sum $8.29

    • Shrimp & Veggies $8.5

    • Edamame $4.95

    • Veggie $5.99

  • Picky Kids' Menu
    10 and under.
    • Picky Kids Eggs $2.99

      2 eggs; scrambled, fried or boiled!

    • Picky Kids Fries $4.99

      Homemade hand-cut fries.

    • Picky Kids Boneless Wings & Fries $8.99

    • Picky Kids Fried Shrimp & Hand Cut Fries $9.99

    • Picky Kids Rice $2.99

      Steamed or fried.

    • Kids Salad $2.99

      Ranch, blue cheese, 1000 Island, caesar, Italian, ginger, or robust ginger.

    • Picky Kids Chicken Fingers & Fries $8.99

    • Kids Soup $2.99

      Extra crunchies on the side.

  • Extras
    • Extra Veggies $3.99

    • Extra Rice $3.99

    • Noodles $3.99

    • Shiitake Mushrooms $3.99

    • Pineapple $3.99

    • Special Celebration Cake (Slice) $4

  • Lunch
    Each entree served with choice of homemade soup or salad, fried rice, fresh zucchini and onions.
    • Jumbo Shrimp $18

      8 pieces jumbo sweet shrimp.

    • NY Strip, Chicken $17.25

    • Veggie Medley $8.75

      Tofu, zucchini, onion, carrots, mushrooms, broccoli, peppers, celery and asparagus.

    • Ribeye $15.5

  • Childrens Menu - Lunch
    10 and under please.
    • Kid's Shrimp $8

    • Kid's Chicken $7.75

    • Kid's NY Strip $8.5

  • Sushi
    1 piece. Nigiri or sashimi.
    • 14 Yellowtail (Hamichi) $3.5

    • 15 Salmon Belly (Sake Toro) $3.5

    • 17 Spicy Scallop (Hotategai) $4

    • 12 Octopus (Tako) $3

    • 18 Sweet Shrimp (Amaebi) $4

    • 1 Crab (Kanikama) $2

    • 4 Inari (Cooked Tofu) $2

    • 7 Albacore (Shiro Maguro) $3

    • 3 Tilapia (Tai) $2

    • 10 Smoked Salmon $3

    • 8 Tuna Yellowfin (Maguro/ AAA Grad) $3

    • 6 Squid (Ika) $2.5

    • 16 Salmon Roe (Ikura) $4

    • 13 Salmon (Sake) $3.5

    • 9 Flying Fish Roe (Tobiko) $3

    • 11 Freshwater Eel (Unagi) $3

    • 2 Smelt Roe (Masago) $2

    • 5 Shrimp (Ebi) $2.5

  • Maki Rolls
    • 10 Crispy Philly $7

      Smoked salmon, cream cheese and avocado.

    • 3 Shrimp Tempura $6

    • 5 Tuna Avocado $6

    • 6 Salmon Avocado $6

    • 1 California $6

      Crab, avocado, cucumber and masago.

    • 11 Crispy Spicy Tuna $7

    • 2 Philly $6

      Smoked salmon, cream cheese and avocado.

    • 8 Spicy Salmon $6

    • 9 Crispy California $7

      Crab, avocado and cucumber.

    • 7 Hamachi Jalapeno $6

  • Sushi & Sashimi Combo
    • 2 Sashimi (15 Pieces) $30

      3 pieces of tuna, hamachi, salmon, albacore, shrimp.

    • 3 Chirashi Deluxe $30

      Tuna, hamachi, salmon, shrimp, crab, eel, masago, ikura, avocado and cucumber served over sushi rice.

    • 1 Nigiri Sushi (10 Pieces) $26

      2 pieces of tuna, hamachi, salmon, albacore and shrimp served with a tuna avocado roll.

  • Special Rolls (Raw)
    All contain raw fish.
    • 4 Spider $10

      Tempura soft shell crab and avocado roll topped with masago and eel sauce.

    • 10 Fire Sticks $13

      Spicy tuna, shrimp tempura roll topped with seared tuna, jalapeno and spicy special sauce.

    • 5 Tuna Avocado Special $10

      Tuna cucumber roll topped with avocado, chili oil and fried onion.

    • 14 Double Salmon $13

      Salmon jalapeno roll topped with seared salmon, avocado, fried onion sriracha and wasabi yuze sauce.

    • 2 Red Eye $10

      Tuna jalapeno roll crispy fried, topped with shredded albacore, masago and spicy aioli.

    • 15 Tropical $13

      Tuna avocado roll in soy sheet topped with salmon, hamachi, tilapia, tobiko sriracha and wasabi yuze sauce.

    • 12 King $13

      Crab salad, cucumber, cream cheese roll topped with crab, avocado, spicy mayonnaise and crunchy.

    • 8 Dragon Fire $11

      Crab salad and cucumber roll topped with seared tuna, tobiko, scallion and sriracha.

    • 11 Shellfish $13

      Shrimp, crab tempura and avocado roll in soy paper topped with spicy scallop, crab salad, chili oil and fried onions.

    • 7 Red Dragon $11

      Spicy tuna roll topped with tuna, avocado, tobiko and sriracha.

    • 1 Tnt $10

      Spicy tuna roll topped with layered avocado, jalapeno, spicy aioli and sriracha sauce.

    • 9 Bagel Deluxe $11

      Smoked salmon, cucumber, cream cheese roll topped with salmon and avocado.

    • 6 Rainbow $10

      Crab avocado roll topped with tuna, salmon, yellowtail and avocado.

    • 13 Double Hamachi $13

      Hamachi jalapeno roll topped with seared hamachi, green onion, sriracha and wasabi yuze sauce.

  • Special Rolls (Cooked)
    • 7 Fire Ball $9

      Crispy fried rice cracker topped with spicy tuna, jalapeno (4 pieces).

    • 8 Big $10

      Shrimp tempura, eel, crab salad, avocado, jalapeno with eel, sriracha, spicy mayonnaise sauce inside, rolled seaweed outside.

    • 3 Veggie Roll in Soy Sheet $8

      Fried tofu (inari), cucumber, avocado, mango with sesame sauce.

    • 12 Baked Scallop Special $12

      Crab and avocado rolled topped with baked scallops and honey mayonnaise.

    • 13 Crazy $12

      Crab and avocado roll topped with baked tilapia and special sauce.

    • 11 Dragon $12

      Shrimp tempura roll topped with eel and avocado.

    • 2 Summer $8

      Mango, crab and cream cheese rolled in soy sheet, re-wrapped with rice paper and mint.

    • 10 Alaskan $12

      Shrimp tempura roll in soy sheet topped with crab salad, fried onions and chili oil.

    • 5 Love One $9

      Crab cucumber roll topped with shrimp and avocado.

    • 1 Rice Paper Veggie Wrap $8

      Cucumber, mango, avocado and spring mix, wrapped in rice paper with sweet chili sauce.

  • Entree - Dinner
    • Filet Mignon & Chicken $27.25

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