The Vinyl Pi

Two buttered and salted hot pretzels with homemade beer cheese and whole grain mustard.

House beer cheese, jalapenos, chopped bacon, chorizo, black olives, cherry peppers, diced onions and peppers piled on a large stack of tortilla chips.

Breaded and fried peppers, jalapenos and calamari rings on a bed of mixed greens with pesto aioli and marinara dipping sauces.

4 toasted crostinis topped with diced tomatoes and onions, parmesan cheese, basil and balsamic glaze.

Breaded and fried mushrooms with cajun horseradish and sweet teriyaki dipping sauces.

Loaded French fries with beer cheese, bacon, crumbled sausage, ranch dressing and scallions.

Two beef meatballs, marinara sauce, basil, parmesan cheese and 3 toasted crostinis.

Deep fried cherry peppers, lemons and brussel sprouts. Our #1 selling appetizer!

4 hand rolled pepperoni and mozzarella cheese filled pinwheels with marinara dipping sauce.

Pimento cheese, housemade guacamole and salsa with tortilla chips to dip.

Deep fried pickles with buttermilk ranch and cajun horseradish dipping sauces.

Poutine-style tater tots smothered in sausage gravy and topped with cheese, bacon, mushroom, scrambled eggs, tomatoes and onions.

Assorted fruit, mini muffins, hash brown tots, bacon, sausage and cheese on 2 skewers.

6 fried cinnamon and sugar French toasts sticks with honey mascarpone and maple bourbon syrup dipping sauces.

Caramel filled churros tossed in cinnamon-sugar. Served with 2 breakfast cereal frostings for dipping.

Two biscuits smothered in homemade sausage and chorizo gravy.

Avocado spread, bacon, fried egg and pico de gallo on 2 pieces of Texas toast.

The slice, the side and the drink.

Arugula, walnuts, fruit, goat cheese, honey-shallot vinaigrette.

Iceberg, bacon, cherry tomatoes, blue cheese crumbles and dressing, balsamic reduction.

Romaine and iceberg lettuce, cucumbers, tomatoes, jalapenos, black olives, cheddar and mozzarella cheese, cilantro-lime vinaigrette.

Grilled chicken, crushed tomatoes, fresh mozzarella, basil, tri-cheese blend, penne pasta.

Shiitake mushrooms, spinach, basil, garlic, parmesan, shallot-cream sauce, orecchiette pasta.

Grass-fed beef meatballs, marinara sauce, parmesan cheese, spaghetti noodles.

Grilled chicken, pineapple, red onions, cilantro, mozzarella cheese, Barbeque base.

Grilled chicken, pineapple, red onions, cilantro, mozzarella, Barbeque sauce base.

Ground beef, black olives, diced tomatoes, onions, shredded iceberg lettuce, cheddar and mozzarella cheese, sour cream drizzle, taco sauce base.

Mozzarella cheese, marinara base.

Pepperoni, bacon, sausage, meatball, mozzarella, marinara sauce base.

Pepperoni, mozzarella, marinara sauce base.

Philly steak, onions, peppers, mushrooms, provolone cheese, olive oil base.

50-50 mozzarella and cheddar blend, smoked gouda, parmesan and garlic cream base.

It's back! Fresh mozzarella, sliced tomatoes, fresh basil, marinara base.

Spinach, tomatoes, basil pesto swirl, garlic cream base.

Artichokes, mushrooms, red peppers, mozzarella, crispy arugula, garlic olive oil base.

Roasted chicken, blue cheese crumbles, diced celery, red onions, ranch dressing swirl, frank's red hot sauce base.

Spinach, tomatoes, basil pesto swirl, garlic cream base.

Meatball, hot Italian sausage, banana peppers, jalapenos, red onions, marinara sauce base.

Field mushrooms, mozzarella blend, capers, roasted garlic, thyme, EVOO base.

Pepperoni, sausage, peppers, onions, mushrooms, black olives, mozzarella, marinara sauce base.

Artichokes, mushrooms, red peppers, mozzarella cheese, crispy arugula, olive oil and garlic base.

Tri-cheese blend, marinara sauce base.

Crushed tomatoes, roasted garlic, chopped basil, fresh mozzarella, EVOO base.

Pepperoni, sausage, peppers, onions, mushrooms, black olives, mozzarella cheese, marinara base.

Meatball, hot Italian sausage, banana peppers, jalapenos, red onions, mozzarella cheese, marinara base.

Pepperoni, mozzarella cheese, marinara base.

Pepperoni, bacon, sausage, meatball, mozzarella cheese, marinara base.

Roasted chicken, blue cheese crumbles, diced celery, red onions, mozzarella cheese, ranch dressing swirl, frank's red hot sauce base.

Grass-fed beef meatballs and provolone cheese topped with marinara sauce on a toasted hoagie roll.

Shaved ribeye steak, diced peppers, onions and provolone cheese on a toasted hoagie roll.

Two 4 Ounces grass-fed beef patties with onions, iceberg lettuce, tomato, American cheese, bacon and pickles on a toasted sesame bun. A house specialty!

Shaved ribeye steak, peppers and onions and provolone cheese on a toasted hoagie roll with a choice of side.

Fried chicken, bacon, tomato, lettuce, American cheese and spicy "dank" sauce on a toasted brioche bun with a choice of side.

Spaghetti noodles tossed with an egg yolk, pancetta, peas, parmesan cheese and Italian parsley.

Penne pasta tossed in our homemade "kitchen sink sauce" (hot Italian sausage chunks, meatballs, ground pork, marinara) and topped with pecorino cheese.

Spaghetti noodles tossed with marinara, 3 grass-fed beef meatballs and topped with a tri-cheese blend.

Orecchiette noodles tossed in a shallot-cream sauce with shiitake mushrooms, spinach, basil, garlic and parmesan cheese.

Penne pasta tossed crushed tomatoes, fresh mozzarella and basil, topped with a tri-cheese blend.

Fried chicken, bacon, tomato, lettuce, American cheese and spicy "dank" sauce on a toasted brioche bun.

Two 4-ounce grass-fed beef patties with fried jalapenos, sauteed mushrooms, Pepper Jack cheese, iceberg lettuce and Barbeque sauce on a toasted sesame seed bun.

Shaved ribeye steak, peppers, onions and provolone cheese on a toasted hoagie roll.

Two 4-ounce grass-fed beef patties with onions, iceberg lettuce, tomato, American cheese, bacon and pickles on a toasted sesame seed bun.

Beef meatballs and provolone cheese topped with marinara sauce on a toasted hoagie roll.

Black bean burger with pico de gallo, guacamole, Pepper Jack cheese and iceberg lettuce served on a toasted brioche bun.

Blackened chicken, Pepper Jack cheese, bacon, iceberg lettuce and our house "funk" relish (mango, pineapple, peach) on a toasted brioche bun.

Two 4-ounce grass-fed beef patties with homemade pimento cheese, fried onion straws, lettuce and tomato served on Texas toast.

Two fried, honey sriracha flavored chicken biscuits and 2 sausage-egg-cheese biscuits. Served with home fries.

Flour tortilla stuffed with chorizo, oaxaco cheese, onions, peppers, fresh jalapenos, cilantro and pico de gallo with spicy "dank sauce" on the side.

Two rolled pancakes filled with chocolate chip cannoli-cream. Topped with powdered sugar and served with assorted fruit. Syrup on the side.

1-4 pound grass-fed beef patty with fried egg, bacon, mushroom, American cheese and arugula on a toasted sesame bun. Served with home fries.

Choose 3 - choose 1 cheese, 1 veggie and 1 meat.

Marinara or butter.

Cheesecake with strawberry reduction, chocolate, seasonal fruit and a homemade fudge square.

4 giant layers of iced chocolate cake with a chocolate cookie crumb finish. Served a la mode.

Puff pastry filled with marshmallow, peanut butter and chocolate. Served a la mode.

Large cannoli shell stuffed with ricotta cheese, chocolate chips and orange zest.