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Midwood Smokehouse
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Three USDA prime brisket meatballs topped with smoked jalapeño barbecue sauce and mixed melted cheese, garnished with green onion.
Crinkle-cut fries topped w/ homemade pimento cheese, and your choice of chopped pork or beef brisket
Hickory smoked jalapeños filled with Monterey Jack and wrapped in bacon. Served w/ Buttermilk Ranch
A large portion of tortilla chips topped w/ diced tomatoes, black beans, smoked corn, cilantro, diced jalapeños, cheddar, queso & drizzled with spicy habanero sauce & lime sour cream
Our award-winning version with tomato broth, beans, corn, pork and brisket topped with cornbread croutons
A rich housemade cheese dip served plain or with your choice of chopped pork, chorizo or shredded beef brisket. Served with tortilla chips
Romaine, smoked corn, tomatoes, black beans, avocado, carrots, cucumbers and shredded cheddar. Tossed with your choice of dressing Add: Chicken Barbecue, Chopped Pork $4 Add: Beef Brisket $7 or vSmoked Salmon $7
Hickory smoked salmon on a bed of mixed greens with organic white quinoa, tossed with seasonal smoked veggies, tomatoes, cucumbers, chickpeas & balsamic vinaigrette
Romaine, pulled BBQ chicken, Roma tomatoes, black beans, red onion, avocado, smoked corn & cilantro topped with crispy tortilla strips. Tossed in Chipotle Ranch
Cucumbers, Avocado, Jalapeños, Cauliflower, Tomatoes, Carrots, Broccoli, Pickled Veggies, Chickpeas, Pickled Veggies, Red Onions, Organic White Quinoa, Smoked Corn, Black Beans, Bacon Crumbles. (Additional $0.50 ea)
American, Monterey Jack, Blue, Swiss, Cheddar. (Additional $1 ea)
Apples, Grapes, Strawberries, Dried Cranberries. (Additional $0.50 ea)
Croutons, Toasted Walnuts, Pecans (Additional $0.50 ea)
Pick one from the list above
Chicken BBQ, Chopped Pork, Fried Chicken Tenders ($4 ea.); Add Beef Brisket $7 or Smoked Salmon* $7
A serious portion of tender smoked USDA prime sliced brisket, apple-jalapeño slaw and Midwood sauce on a brioche bun.
Smoked fried chicken topped with a creamy pimento cheese, house pickles on a brioche bun
Smoked fried chicken tossed in honey chipotle glaze, with apple jalapeño slaw, house pickles on a brioche bun
Our take on the traditional! Thinly sliced smoked brisket with Boar's Head White American cheese, mayo & caramelized onions. Served on a Philly roll from famed J.J. Cassone Bakery
Authentic Cuban bread piled with chopped pork, thinly sliced ham, lettuce, tomato, dill pickle slices, Cuban spread & Swiss. Pressed & grilled to golden brown
Our custom chuck & brisket burger patty with creamy bacon jalapeño spread, Monterey Jack & caramelized onions on a bun
Cheddar & Gruyere cheese, smoked onions and a creamy tomato spread on Texas Toast
Chopped pork, tossed in our Eastern NC vinegar sauce. Served on a bun with slaw
Our Certified Angus chuck & brisket burger patty with ketchup, mustard, pickles American cheese, lettuce and tomato on a bun
Tender smoked shredded brisket tossed with Midwood sauce on Texas Toast with smoked red onions and your choice of Cheddar, Swiss, Pimento or Blue Cheese
Hickory smoked chopped pork, lightly dressed in our Eastern NC vinegar sauce
Texas style sliced USDA Prime Beef Brisket served in its natural juices. Your choice of Fatty, Lean or Both
Hickory smoked pulled chicken, lightly dressed in our SC mustard sauce
Crispy caramelized cubes of brisket tossed in our cola BBQ sauce
Tender, fall apart split chicken. Your choice of SC Mustard or Midwood Style & 2 Sides
Served on a bed of bbq buttered corn and topped with an avocado & tomato pico with your choice of one side item
Quality smoked ribs served dry or sauced
Carolina Chopped Pork, Beef Brisket, 1/2 Rack Saint Louis Style Pork Ribs, Pulled Chicken BBQ, Jalapeno Cheddar Sausage. So you want More Ribs? Sub your 4th Pick for a 1/2 Rack an additional $11
Chopped pork, salsa verde, caramelized onion and cilantro
House made chorizo, potato, white queso and cilantro
Sliced USDA Prime Chopped Beef Brisket, salsa verde, hot sauce, pico de gallo and cilantro
Texas style sliced USDA Prime Brisket with hot sauce and apple-jalapeno slaw
That's right. Warm Cobbler! Just like the pie except thicker and better, with a dollop of whipped cream
With slaw & sandwhich bun
With slaw & sandwhich bun
*Requires 48-hour notice
(3 – 2 bone sections)
All salads sold by the dome – Small (15 servings), Medium (30 servings), Large (40 servings) - Romaine lettuce, fire roasted corn, tomatoes, black beans, carrots, cucumbers, shredded cheddar cheese with your choice of two dressings - DRESSINGS: Blue Cheese, Honey Mustard, Avocado Green Goddess, Buttermilk Ranch, Balsamic Vinaigrette, Chipotle Ranch
Toppings presented separately: Romaine lettuce, fire roasted corn, tomatoes, black beans, carrots, cucumbers and shredded cheddar cheese Add Hickory Smoked Sliced Chicken Breast $5.95 • Add Pulled Pork $6.95 Add Sliced Beef Brisket $10.25 • Add Hickory Smoked Salmon $8
Hot potato bar with toppings: cheddar cheese, bacon, sour cream, butter and chives.
Build your own: Texas style chopped brisket with avocado-tomato pico, green salsa & cilantro Two tacos per person served with choice of two sides
Build your own: Hickory smoked chopped pork, green salsa, caramelized onions and cilantro Two tacos per person served with choice of two sides
served with BBQ Ranch
with a chipotle honey glaze
Rich, homemade cheese dip. *20 person minum Add pulled pork or shredded beef brisket for $1.00 per order
with candied bacon
Hickory smoked jalapeños filled with Monterey Jack cheese wrapped in bacon. Served with Gluten Free Ranch
Romaine lettuce, fire roasted corn, tomatoes, black beans, avocado, carrots, cucumbers and shredded cheddar cheese. Served with Gluten Free Ranch or Oil & Vinegar
Hickory smoked chopped pork, lightly dressed in our Eastern NC vinegar sauce
Smoked pulled chicken, lightly dressed in our SC mustard sauce
Texas style sliced USDA Prime Be
Served with an avocado-tomato pico, barbecue buttered corn and your choice of one side
Tender, fall apart split chicken w/choice of SC Mustard or Midwood Style & 2 sides
Quality smoked ribs served dry or sauced
South Carolina Mustard, Eastern NC Vinegar, Midwood Signature & Spicy Habanero
2 meats (1 lb. each), 2 Sides (1 qt. each)
2 meats ( 1.5 lbs. each), 2 Sides ( 1.5 qts. each)
2 meats (2.5 lbs. each), 2 Sides (2.5 qts. each)
2 meats (4 lbs. each), 2 Sides (1 half pan each)
USDA Prime
includes 20 jalapeños
Menu for Midwood Smokehouse provided by Allmenus.com
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