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Vilai Thai Kitchen
Vegatable, chicken or shrimp served with dipping sauce
Fresh garden veggies, thai basil, mint and rice noodles wrapped in rice paper served w/ dipping sauce shrimp add $1.00
Thai style wontons stuffed with pork and garlic w/ dipping sauce
Golden fried cubes of tofu w/ dipping sauce
Pork, chicken or beef, grilled on bamboo skewers and served with a side of peanut sauce and cucumber salad
Deep fried and tossed in vilai's thai style wing sauce mild, medium, hot, thai hot or vilai hott
Pork or chicken in a soft dumpling, steamed and served with dipping sauce
Thai style beef jerky with sticky rice w/ dipping sauce
Ground chicken, beef or pork cooked with a thai lemonlime vinaigrette and served with mixed greens
Pork or beef sliced and tossed with a thai lemon-lime vinaigrette and mixed greens
Calamari, mussels and shrimp tossed with a thai lemonlime vinaigrette served with mixed greens
Chicken, pork or beef w/ bean thread noodles with a thai lemon-lime vinaigrette (shrimp add $2.00)
Chopped green papaya with carrot, tomato, green beans in a spicy chili garlic sauce
Lemongrass, kaffir lime, mushrooms and tomatoes in a spicy chili broth.
Coconut milk soup with galanga root, kaffir lime, lemongrass, mushroom and cilantro.
Lemongrass, kaffir lime, mushrooms and tomatoes in a spicy chili broth
Thai style hot & sour soup w/ fish and shrimp
Chicken, pork or beef, rice noodles, herbs and spices in a mild broth
Sauteed in a decadent white wine garlic sauce
Sauteed with thai basil and mixed vegetable w/ a fried egg
Sauteed w/ fresh ginger and mixed vegetables in a ginger sauce
Stir fried w/ broccoli, carrots and onions in a brown sauce
Sauteed w/ cashews, mixed vegetables, tomatoes and pineapple in a red sauce
Sauteed in vilai's sweet and sour sauce w/ vegetables and pineapples
Sauteed in light garlic sauce w/ snow peas, carrots and onions
Mild curry with coconut milk, bell peppers, scallions, basil and bamboo
Curry with coconut milk, kaffir lime, bell peppers, butternut squash and scallions
Green curry with coconut milk, thai eggplant, peppers and scallions
Traditional, spicy curry with coconut milk, cashews, pineapples and potatoes
Fresh vegetables stir-fried in a light brown sauce
Thai red, green, panaeng or massaman curry with mixed vegetables
Battered chicken, pineapple, onions, scallions and peppers
Thai red, green, paneang or massaman
Sauteed w/ ginger and mixed veggies
Choice of meat with rice noodles topped with peanuts
Choice of meat, thai flat noodles, with broccoli
Choice of meat, thai rice noodles, veggies and thai basil
Sauteed w/ broccoli, carrots and onions
Sauteed w/ thai basil and mixed veggies
Menu for Vilai Thai Kitchen provided by Allmenus.com
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