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Beantown Tavern
Blue cheese, ranch, celery or carrots. Flavors teriyaki, hot, mild, medium, BBQ, garte, lemon or pepper.
Blue cheese, ranch, celery or carrots. Flavors teriyaki, hot, mild, medium, BBQ, garte, lemon or pepper.
Served with marinara sauce.
Served with honey mustard, BBQ or tossed in Buffalo sauce.
Fresh tortilla chips with chili or blackened chicken, cheddar cheese, lettuce, tomatoes, onions, jalapenos, sour cream, black olives and salsa.
Our thick and juicy steak fries piled high with cheddar cheese and bacon, served with a side of sour cream.
3 mini cheeseburgers.
Cajun battered pickles fried to a golden brown. Served with your choice of ranch or Cajun remoulade.
Potato halves loaded with mozzarella, lobster meat and baked to order. Served with homemade Cajun remoulade.
Perfect for dipping.
Asian style dumplings, sauteed to perfection and served with teriyaki sauce.
A tavern staple. Halved potatoes, loaded with cheddar cheese, bacon and served with a side of sour cream.
Served with queso or Dijon mustard.
Grilled or blackened chicken with lettuce, tomato, salsa, sour cream and jalapenos. Shrimp available for an additional charge.
Creamy cheese dip served with chips.
Jumbo shrimp with cocktail sauce.
Southwestern chicken egg rolls. Served with sweet and sour sauce.
A delicious blend of sharp cheddar cheese and secret spices. Served with tortilla chips and jalapenos.
Nobody does it better! Yes the while kind.
It's back and good as ever. Homemade from an old family recipe. No skimping on the lobster!
It's up to the boys in the kitchen.
Crock. Always a classic! Melts in your mouth.
A hearty mix of ground beef, red beans and spices. Topped with cheddar cheese.
Fresh greens with cucumbers, tomatoes, red onions and your choice of dressing.
Mixed greens topped with smoked ham, turkey, cheddar and Swiss cheese, cucumbers, tomatoes, red onion, croutons and hard-boiled egg.
Baby spinach, mandarin oranges, blueberries, strawberries, walnuts with our very own Beantown vinaigrette dressing.
Fresh cut greens accompanied by cucumbers, tomatoes, red onions, bacon, egg and crumbled bleu cheese.
Iceberg lettuce, Kalamata olives, tomatoes, red onions pepperoncinis and feta cheese mixed with a zesty Greek dressing.
Fresh greens with cucumbers, tomatoes, croutons and red onions. Topped with the finest lightly seared ahi tuna. Served with your favorite dressing.
Lettuce, tomato, red onion, black olives and shredded cheddar cheese and croutons. Topped with your choice of chicken, ground beef or chili.
Fresh romaine, tossed in our own creamy caesar dressing, croutons and parmesan cheese.
Stuff it your way!
Mozzarella cheese and tomato sauce.
Pepperoni, mozzarella cheese and tomato sauce.
Pepperoni, sausage, ground beef and ham.
Mushrooms, green peppers, tomatoes and onions.
Mozzarella cheese, tomato sauce, fresh tomatoes and garlic.
Buffalo chicken, mozzarella cheese, served with ranch or blue cheese.
Chicken with BBQ sauce red onions and cheddar cheese.
Fresh ground beef, bacon, cheddar and mozzarella cheeses.
Mozzarella and ricotta cheese baked to perfection with garlic and oil.
Slow-cooked Boston butt, in secret spices, so tender it is shredded with a fork.
Too round beef, slow-roasted and shredded. Smothered with mozzarella cheese. Served with a hoagie roll and served with a side of au jus.
Marinated breast of chicken, grilled and topped with cheddar cheese. Served on a kaiser bun with lettuce and tomato.
Fried chicken breast, dipped in Buffalo sauce with lettuce, tomato and blue cheese crumbles. Served with ranch.
Ham, turkey, Swiss cheese between 2 slices of French toast. Served with raspberry jam or maple syrup.
Turkey, ham, bacon, Swiss and American cheese, lettuce, tomato and mayo. Served on white or whole wheat bread.
Smoked turkey and American cheese, lettuce, tomato and Dijon mustard.
Thinly sliced corn beef or turkey, Swiss cheese, 1000 Island and sauerkraut. Pressed between 2 slices of rye bread.
Delicious Black Forest ham, American cheese, lettuce, tomato and Dijon mustard. Served hot.
A generous portion of fresh tuna salad smothered in melted Swiss cheese, on toasted rye.
Served chilled on your favorite bread. Build it your way!
Served chilled on your favorite bread. Build it your way!
Homemade chicken salad. Over a bed of lettuce with tomato, cucumber and red onion. Finished with mixed cheeses, carrots, pepperoncinis and a side of your favorite dressing.
Homemade tuna salad. Over a bed of lettuce with tomato, cucumber and red onion. Finished with mixed cheeses, carrots, pepperoncinis and a side of your favorite dressing.
3 build your own soft tacos. Your choice of beef, chicken, shrimp or fish with lettuce, tomato, jalapenos, cheddar cheese, salsa and sour cream. Served with mexican rice.
A fresh white fish filet, your choice of grilled, blackened or fried. Served on a hoagie roll with lettuce, tomato and our homemade Cajun remoulade.
Our famous Beantown crab cake. Hand-made with jumbo lump crab meat, served on a kaiser with lettuce and tomato. Served with your choice of tartar sauce or Cajun remoulade.
Our very own New England style lobster salad, made fresh and piled high into 2 lobster buns.
Chicken or beef, with onions and peppers, smothered in mozzarella cheese. Add sauteed mushrooms for an additional charge.
Grilled cheese served on Texas toast. Add lettuce, tomato or crisp bacon for an additional charge.
2 all-beef hot dogs, served with your choice of chili, slaw, onions and sauerkraut.
Baked salmon filet smothered in our home made Beantown Parmesan cream sauce.
Salmon filet grilled over hickory wood or blackened with cajun seasoning.
A fresh white fish filet, grilled to perfection over hickory wood, blackened or fried with Cajun seasonings.
Hand patted 8 oz. burger with lettuce, tomato and onion. Add bacon for an additional charge.
Hand patted 8 oz. burger with lettuce, tomato and onion and your choice of cheese. Add bacon for an additional charge.
Hand patted 8 oz. burger with chili, slaw, jalapeno peppers and cheese. Add bacon for an additional charge.
Hand patted 8 oz. burger with crisp bacon, cheddar cheese, BBQ sauce, lettuce, tomato and onion.
Hand patted 8Ounces Burger smothered in Swiss cheese and sauteed mushrooms, with lettuce, tomato and onion.
Hand patted 8 oz. burger smothered in marinara sauce, mozzarella cheese and fresh pepperoni.
An 8 oz. burger smothered in sauteed onions, melted Swiss and finished with a touch of 1000 island dressing. Served on toasted rye.
A vegetarian treat! A delicious black bean patty smothered in mozzarella and cheddar cheese, served on a whole grain bun, with lettuce, tomato and onions.
Fettuccine tossed in Parmesan cream sauce. Add blackened or grilled chicken, shrimp or salmon, lobster meat for an additional charge.
Seasoned blackened chicken on penne pasta. Topped off with Cajun cream sauce.
A medley of fresh garden vegetables, sauteed with garlic and fresh herbs. In a pink vodka sauce with Parmesan cheese.
Angel hair pasta with feta cheese, Kalamata olives, pepperoncinis, garlic and oregano, with your choice of blackened chicken or shrimp.
Breast of chicken, sauteed with mushrooms and marsala wine.
Breaded and baked with marinara sauce and mozzarella cheese. Served with a side of salad.
Breast of chicken dipped in egg, sauteed in a lemon butter, white wine sauce.
Breast of chicken, sauteed in lemon butter and white wine, with capers and artichoke hearts.
Breast of chicken, sauteed in a brandy cream sauce with Dijon mustard and Roma tomatoes.
8 oz. beef tenderloin, pan seared, then grilled to perfection. Simply seasoned with salt and pepper. Add pimento cheese, lobster or crab for an additional charge.
Our mouth watering ribs are slow cooked, with our no tell recipe, until they fall off the bone.
No side.
No side.
Menu for Beantown Tavern provided by Allmenus.com
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