Lotus Chinese Restaurant

• Appetizers
  • Crab Rangoon $5.85

  • Shrimp Toast $1.75

  • Dumplings Pan Steamed $5.75

  • Barbecued Spareribs $12.3

  • Dumplings Pan Fried $5.75

  • Fried Chicken Wings $5.95

  • Barbecued Beef $5.95

  • Pu-Pu Platter $12.95

  • Fried Prawns $2

  • Egg Roll $1.25

  • Spring Roll $2.5

• Soup
  • Velvet Corn Soup with Crabmeat $4.25

  • Egg Drop $1.45

  • Vegetables $2.75

  • Wonton $2

  • Home Special $1.65

  • Hot & Sour $2.35

  • Subgum Wontons $3.65

• Chow Mein
  • Shrimp Chow Mein $9.25

  • Roast Chicken Chow Mein $7.25

  • Roast Pork Chow Mein $5.65

  • Vegetable Chow Mein $7.25

  • Beef Chow Mein $7.25

  • Subgum Chicken Chow Mein $7.95

• Chop Suey
  • Pork Chop Suey $7.35

  • Shrimp Chop Suey $8.25

  • Chicken Chop Suey $7.35

  • Beef Chop Suey $8.25

• Fried Rice
  • Roast Pork Fried Rice $6.65

  • Chicken Fried Rice $6.65

  • Shrimp Fried Rice $7.25

  • Beef Fried Rice $7.85

  • House Special Fried Rice $7.85

• Lo Mein
  • Pork Lo Mein $7.75

  • Beef Lo Mein $8.5

  • Subgum Lo Mein $7.25

  • Chicken Lo Mein $7.25

  • Shrimp Lo Mein $7.95

• Egg Foo Young
  • Beef Egg Foo Young $7.25

  • Shrimp Egg Foo Young $7.25

  • Pork Egg Foo Young $7.85

  • Chicken Egg Foo Young $6.45

• Sweet & Sour
  • Subgum Sweet $8.5

  • Sweet & Sour Shrimp $10.95

  • Sweet & Sour Pork $9.25

  • Sweet & Sour Chicken $9.35

• Vegetables
  • Mixed Chinese Vegetables $7.25

  • Bean Curd Family Style $7.25

  • Sauteed Broccoli $5.95

  • Snow Peas & Waterchestnuts $7.25

  • Broccoli with Hot Garlic Sauce $5.95

• Pork
  • Moo Shu Pork $9.25

  • Scallion Pork $7.75

  • Double Cooked Hot Spiced Pork $9.85

  • Shredded Pork, Peking Style $7.75

  • Roast Pork with Mushrooms $7.75

  • Pork with Mixed Vegetables $7.75

  • Hot Spiced Pork $7.75

• Poultry
  Cantonese-szechuan.
  • Chicken with Cashew Nuts $9.35

  • Moo Goo Gai Pan $7.95

  • Royal Chicken $7.95

  • New Tze Chicken $7.95

  • Almond Fried Chicken $8.25

  • Chicken with Hot Garlic Sauce $7.95

  • Flower Chicken $7.95

  • Chicken Kon-Bo $8.25

  • Eight Delicious Chicken $7.95

  • Chicken with Mixed Vegetables $8.25

  • Chicken & Almond $7.95

  • Boneless Chicken $8.25

• Beef
  Cantonese-hunan-szechuan.
  • Crispy Orange Beef $12.95

  • Beef with Scallops $13.95

  • Pepper Steak with Onion $10.95

  • Beef with Mixed Vegetables $10.25

  • Special Steak Kew $10.5

  • Hot Spiced Shredded Beef $8.5

  • Beef with Fresh Broccoli $10.25

  • Beef with Oyster Sauce $8.5

  • Twin Winters Beef $8.5

  • Scallion Beef $8.5

  • Beef with Hot Garlic Sauce $10.25

  • Beef with Snow Peas $10.25

  • Sa-Cha Beef $8.5

• Seafood
  Cantonese-hunan-szechuan.
  • Lake Tung Ting Shrimp $8.95

  • Flower Shrimp $8.95

  • Hot Spiced Lobster $14.5

  • Shrimp with Almond $8.95

  • Oceanic $12.5

  • Lobster Cantonese $14.5

  • Butterfly Shrimp $8.95

  • Fruit of the Sea $10.95

  • Szechuan Scallops $13.95

  • Shrimp & Cashew Nuts $8.95

  • Prawns with Chili Sauce $11.15

  • Shrimp with Lobster Sauce $11.15

  • Prawns with Hot Garlic Sauce $11.15

  • Sa-Cha Shrimp $11.25

  • Chow Ha Kew $8.95

• Chef's Specialties
  Cantonese-hunan-szechuan.
  • Sesame Chicken $10.95

  • Four Seasons $9.25

  • Diced Chicken & Shrimp with Hot Pepper $9.25

  • General Tso's Chicken $10.95

  • Crispy Scallion Chicken $9.95

  • General Country Chicken $9.25

  • Chicken & Shrimp with Hot Garlic Sauce $11.15

  • Double Happiness $8.75

  • Triple Flavor $9.75

  • Special Hunan Beef $8.75

  • Hot Pepper Shrimp $9.25