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Fresh Chef Kitchen
Scoop of pimento cheese and a scoop of our fresh guacamole, topped with pico de gallo and served with corn chips.
House-smoked salmon served with toast points and a side of our fresh herb aioli.
Creamy spinach, jalapenos, tender artichokes and melted cheeses, served with corn chips.
Mango salsa served with fresh corn chips.
Topped with pico de gallo and served with corn chips.
Marinated grilled chicken breast on a bed of mixed greens and topped with cheddar cheese, red onion, mushrooms, cucumbers, tomatoesand fresh grilled pineapple.
Grilled blackened chicken breast on a bed of mixed greens and topped with blue cheese crumbles, red onion, mushrooms, cucumbersand tomatoes.
Teriyaki-marinated beef tenderloin on a bed of mixed greens and topped with cheddar cheese, red onion, mushrooms, cucumbersand cherry tomatoes.
Grilled blackened chicken breast on a caesar salad made with romaine lettuce, shredded Parmesan cheese, our housemade herb croutons and fresh caesar dressing.
Beef tenderloin grilled with blackening seasoning on a bed of mixed greens and topped with blue cheese crumbles, red onion, mushrooms, cucumbersand tomatoes.
A bed of mixed greens, cheddar cheese, red onions, mushrooms, cucumbers and tomatoes.
On a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
On a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
Jumbo shrimp grilled with our herb marinade on a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
Grilled salmon, mixed greens with herb vinaigrette, feta cheese, herb aioli, cucumbersand cilantro pico, served with fresh fries.
Marinated chicken breast, mixed greens, cucumbers, cheddar cheese, fresh grilled pineapple, honey mustard sauce, served with fresh fries.
Blackened chicken breast, mixed greens, tomatoes, blue cheese crumbles, herb vinaigrette, cucumbers, sauteed peppers and onions, served with fresh fries.
Basted shrimp, mixed greens, cucumbers, feta cheese, herb vinaigrette, topped with our fresh pico de gallo, served with fresh fries.
Blackened filet tips, mixed greens, blue cheese crumbles, herb vinaigrette, diced tomatoes, sauteed peppers and onions, served with fries.
House-smoked salmon, mixed greens with herb vinaigrette, feta cheese, herb aioli, cucumbersand pico de gallo, served with fresh fries.
Teriyaki filet tips, mixed greens, cheddar cheese, honey mustard and tomatoes, served with fries.
Fresh chef's 8 Ounces burger topped with cheddar cheese, lettuce, tomato and onionsand pickles.
Marinated chicken breast topped with grilled pineapple, provolone cheese, lettuceand onion.
8 Ounces burger topped with burgundy mushrooms and onions, provolone cheese, lettuce and tomatoand white onions.
Housemade cranberry chicken salad with tomato and cheddar cheese on grilled Texas wheat toast.
Linguine, fresh alfredo, topped with chives and Parmesan cheese.
Linguine, Cajun cream sauce, topped with sour cream, chives and diced tomatoes.
Grilled center-cut filet, marinated in our housemade teriyaki and served with fresh fries.
Fresh Atlantic salmon simply grilled and served with cilantro rice topped with pico de gallo.
Premium center-cut filet, blackened, grilledand topped with bleu cheese crumbles served with fries.
Jumbo shrimp grilled with our herb marinade and served with cilantro rice topped with pico de gallo.
Grilled marinated chicken breast topped with fresh pineapple and served with cilantro rice topped with pico de gallo.
Fresh grilled Cajun trout served with cilantro rice topped with pico de gallo.
Blackened chicken breast served with cilantro rice topped with pico de gallo.
A combination of nola and charleston styles.
Fresh made shortcake topped with ice cream and fresh seasonal fruit.
Rich fudge brownie stuffed with chocolate chips and chocolate chunks topped with ice cream.
Zesty key lime custard on a cinnamon graham cracker crust.
Creamy spinach, jalapenos, tender artichokesand melted cheeses, served with corn chips.
Topped with pico de gallo and served with corn chips.
House-smoked salmon served with toast points and a side of our fresh herb aioli.
Fresh chef's gourmet burger topped with cheddar cheese, lettuce, tomato, onionsand pickles.
Marinated chicken breast topped with grilled pineapple and provolone cheese, lettuce and onion. -blackened and topped with provolone cheese, lettuce tomato and onions. -grilled with Barbeque sauce and topped with provolone cheese, lettuce tomato and onions.
8 Ounces burger topped with burgundy mushrooms and onions, provolone cheese, lettuce, tomatoand raw onions.
Linguine, fresh alfredo, topped with chives and Parmesan cheese.
Grilled Atlantic salmon over angel hair pasta, sauteed with kale and tomatoes tossed in a white wine sauce topped with our piccata sauce.
Linguine, Cajun cream sauce, topped with sour cream, chives and diced tomatoes.
Lightly breaded chicken breast topped with a lemon, caper and butter sauce served over angel hair.
Lightly breaded chicken breast served over angel hair pasta and topped with our rich marsala mushroom sauce.
Lightly breaded chicken breast over angel hair pasta and topped with our pomodoro sauce and provolone cheese.
Two grilled blackened chicken breasts served with cilantro rice topped with pico de gallo and broccoli.
Hand cut and served with fresh fries and grilled asparagus.
Blackened ribeye cut and cooked to order, topped with blue cheese, our burgundy mushrooms and served with fresh fries and grilled asparagus.
Fresh grilled Cajun North Carolina trout served with cilantro rice topped with pico de gallo and broccoli.
Jumbo shrimp grilled with our herb marinade and served with cilantro rice topped with pico de gallo and broccoli.
Served with 1 side mashed potato. Made in house, topped with marsala sauce and served with garlic mashed potatoes and roasted peppers.
Sauteed in a teriyaki sauce with vegetables and served over a bed of cilantro rice.
Premium center-cut filet, blackened grilled and topped with bleu cheese crumbles served with fresh fries and grilled asparagus.
Grilled center-cut filet, marinated in our housemade teriyaki and served with fresh fries and grilled asparagus.
A combination of no and charleston shrimp and grits. Now offered daily due to popular demand.
With cilantro rice topped with pico de gallo and broccoli.
Two marinated chicken breasts with grilled pineapple served with cilantro rice topped with pico de gallo and steamed broccoli.
Sauteed in a teriyaki sauce with vegetables and served over a bed of cilantro rice.
Fresh grilled North Carolina trout topped with jumbo shrimp, served with cilantro rice topped with pico de gallo and broccoli.
With cilantro rice topped with pico de gallo and broccoli.
Sauteed in a teriyaki sauce with vegetables and served over a bed of cilantro rice.
A half rack of slow roasted, grilled inhouse barbecue ribs served with our fresh fries.
Teriyaki-marinated beef tenderloin on a bed of mixed greens and topped with cheddar cheese, red onion, mushrooms, cucumbersand cherry tomatoes.
Jumbo shrimp grilled with our herb marinade on a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
On a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
Grilled blackened chicken breast on a caesar salad made with romaine lettuce, shredded Parmesan cheese, our housemade herb croutons and fresh caesar dressing.
On a bed of mixed greens and topped with feta cheese, red onion, mushrooms, cucumbersand tomatoes.
Grilled blackened chicken breast on a bed of mixed greens and topped with blue cheese crumbles, red onion, mushrooms, cucumbersand tomatoes.
Beef tenderloin grilled with blackening seasoning on a bed of mixed greens and topped with blue cheese crumbles, red onion, mushrooms, cucumbersand tomatoes.
Marinated grilled chicken breast on a bed of mixed greens and topped with cheddar cheese, red onion, mushrooms, cucumbers, tomatoesand fresh grilled pineapple.
Zesty key lime custard on a cinnamon graham crust.
Fresh made shortcake topped with ice cream and fresh seasonal fruit.
Rich fudge brownie stuffed with chocolate chips and chocolate chunks topped with ice cream.
Pasta with butter and Parmesan.
Menu for Fresh Chef Kitchen provided by Allmenus.com
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