Neomonde Bakery & Deli

A mixture of lean ground beef, cracked wheat, and spices with a layer of sauteed onions, pine nuts, and spices before topping it off with another layer of the ground beef mixture. Cut into squares and served hot with our homemade house dressing.

Our falafel has a wonderfully light taste and crunchy texture. We blend together chickpeas, parsley, garlic, and Mediterranean spices, then quickly fry the falafel patties in pure vegetable oil

A savory and flavorful delicacy, we make our mjadarah by cooking together rice and hearty lentils. Topped with deliciously sweet caramelized onions and served hot.

Neomonde regulars love our stuffed grape leaves

Our award-winning hummus is made from chickpeas, tahini, lemon juice, garlic, and spices.

A tart, concentrated yogurt with extra virgin olive oil and a touch of salt.

Our baba ghanouj is rich and flavorful, and is perfect paired with our fresh-baked pita. We blend roasted eggplant, tahini, lemon juice, garlic, salt, and spices into a creamy, delicious dip.

A tangy dip of yogurt, diced cucumber, garlic, and mint.

Delight your tastebuds with our delicious cabbage delite. We saute cracked wheat and spices in pure vegetable oil along with chopped cabbage, fresh spinach, onion, and green peppers.

We combine couscous, chopped tomato, extra virgin olive oil, red wine vinegar, and spices. Freshly chopped mint and parsley give this dish a bit of a kick

We carefully roast the eggplant to bring out its full flavor and then drench it in tomato sauce before topping it with onion, green pepper, and garlic.

A refreshing salad made from cabbage, fresh spinach, ripe tomatoes, parsley, scallions, extra virgin olive oil, red wine vinegar, salt, and black pepper.

This traditional lebanese salad combines lots and lots of finely minced parsley, chopped tomato, cracked wheat, diced cucumber, and chopped scallions. We toss the entire mixture in extra virgin olive oil, lemon juice, and spices for a light and tangy salad.

It's a wholesome mixture of fava beans, chickpeas, parsley, green pepper, lemon juice, extra virgin olive oil, and spices.

When tossed with ripe tomato, cucumber, green pepper, parsley, onions, extra virgin olive oil, and spices, the croutons lend just a bit of crunch.

We toss spiral pasta with fresh-from-the-farmer's-market seasonal vegetables, extra virgin olive oil, red wine vinegar, and spices.

Satisfying and substantial, this salad combines whole chickpeas with scallions, premium olives, parsley, red wine vinegar, spices, and extra virgin olive oil.

Chunks of moist and tender chicken with celery, golden raisins, walnuts, low-fat mayonnaise, parsley, and spices. This is a wonderfully light and flavorful take on chicken salad.

Baked potatoes and mix in freshly chopped mint, scallions, green pepper, parsley, lemon juice, extra virgin olive oil, and spices

Blend our tuna with scallions, green and red peppers, lemon juice, extra virgin olive oil, and spices.

House salad, made with crisp lettuce, ripe tomato, calamata olives, banana peppers, and feta cheese. Drizzled with our homemade house dressing

House salad, made with crisp lettuce, ripe tomato, calamata olives, banana peppers, and feta cheese. Drizzled with our homemade house dressing

Marinated beets, onions, vinegar, salt and sugar.

Layers of roasted eggplant, zucchini, potatoes, onion, garlic, and feta cheese, mixed with tomato sauce and spices, topped with melted cheeses

Black beans, chickpeas, diced red and green peppers, parsley, cilantro, jalapenos, green onion, olive oil, red wine vinegar and spices.

Golden raisins, green apples, red pepper, walnuts, olive oil, red wine vinegar and spices

A unique creation of thinly-sliced meats marinated in and grilled to order. Topped with ripe tomato, onion, lebanese pickles, and our delicious lemon-tahini dressing.

Grilled chicken with our authentic garlic paste. Topped with ripe tomato, lebanese pickles, and our delicious lemon-tahini sauce.

Charbroiled chicken, beef, or kafta served hot with our authentic hummus, crisp lettuce, ripe tomato, pickles, banana peppers, and our homemade house dressing.

Authentically-spiced kibbeh served hot and topped with creamy hummus, crisp lettuce, ripe tomato, pickles, banana peppers, and our homemade house dressing.

Our light and crunchy falafel served hot and topped with crisp lettuce, ripe tomato, lebanese pickles, turnips, and our delicious lemon-tahini dressing garnished with italian parsley.

Our signature chicken salad served with crisp lettuce, ripe tomato, and garnished with italian parsley.

Our delectable mediterranean-style tuna salad served with crisp lettuce, ripe tomato, and garnished with italian parsley.

Thin-sliced and flavorful roast beef served with provolone or swiss cheese, crisp lettuce, ripe tomato, pickles, banana peppers, mayonnaise, mustard, and our homemade house dressing.

Served with provolone or swiss cheese, crisp lettuce, ripe tomato, pickles, banana peppers, mayonnaise, mustard, and our homemade house dressing.

Thin-sliced ham served with provolone or swiss cheese, crisp lettuce, ripe tomato, pickles, banana peppers, mayonnaise, mustard, and our homemade house dressing.

Marinated grilled eggplant, fresh zucchini and squash, onions, and red bell peppers on a bed of lettuce. Topped with our homemade house dressing and feta cheese. Wrapped in freshly-baked white pita bread.

Marinated grilled chicken, tomato, lettuce, scallions, garlic, jalapenos, balsamic vinegar, lemon juice, salt, italian parsley wrapped in freshly-baked white pita bread.

The neomonde platter combines some of our all-time favorites: freshly made tabouli, our famous hummus, baba ghanouj, and hand rolled grape leaves.

Try one of our moist and tender kabobs: carved, prepared and seasoned in-house with fresh herbs & spices. Choose a grilled chicken, beef filet, or kafta kabob, then round out your platter with selections from our menu of delectable salads and sides.

Try one of our moist and tender kabobs: carved, prepared and seasoned in-house with fresh herbs & spices. Choose a grilled chicken, beef filet, or kafta kabob, then round out your platter with selections from our menu of delectable salads and sides. 1 Kabab, 2 salads or sides

Try one of our moist and tender kabobs: carved, prepared and seasoned in-house with fresh herbs & spices. Choose a grilled chicken, beef filet, or kafta kabob, then round out your platter with selections from our menu of delectable salads and sides. 2 Kabab, 2 salads or sides

A generous portion of our delicious vegetable lasagna, made from roasted eggplant, zucchini, potatoes, onion, garlic, feta cheese, and tomato sauce. Pair your lasagna with two mouth-watering salads or sides of your choice.

Maybe today it's savory kibbeh, stuffed grape leaves, creamy baba ghanouj, and refreshing pasta salad. Maybe tomorrow it's lightly crunchy falafel, smooth hummus, fatoush, and fresh fruit salad.

Half-sandwich or wrap, two of our delicious salads or sides, and one pastry

Fresh chopped greens, tomatoes, cucumber, kalamata olives, feta cheese and our homemade house dressing

Fresh chopped greens, tomatoes, cucumber, kalamata olives, feta cheese and our homemade house dressing. Single chicken, beef, or kafta kabob

Fresh spinach, onion, feta cheese, and garlic.

Ground beef, parsley, ripe tomato, onion, garlic, and spices.

A blend of three mediterranean cheeses, garlic, sesame seeds, and a touch of parsley.

Fresh spinach, onion, ripe tomato, lemon juice, extra virgin olive oil, and spices.

Fresh spinach, onion, ripe tomato, feta cheese, extra virgin olive oil, and spices.

Tomatoes, olives, onions, parsley, three mediterranean cheeses, and garlic.

Thyme, sumac, sesame seeds, extra virgin olive oil, and other spices.

Mediterranean pastry contains thin sheets of fillo dough and generous portions of pistachios or walnuts, drizzled with sweet butter and authentic syrup and baked until flaky and golden

Mediterranean pastry contains thin sheets of fillo dough and generous portions of pistachios or walnuts, drizzled with sweet butter and authentic syrup and baked until flaky and golden

An exquisitely light and airy pastry made of a fillo dough mesh, delectable roasted pistachios, sweet butter, and a hint of rose and orange

Light and crisp, mediterranean lady fingers combine crushed cashews, sweet butter, authentic syrup, and thin layers of fillo dough. Baked until golden brown and flaky.

Dates, pistachios, or walnuts are wrapped in sweet semolina dough, baked, and covered with powdered sugar (on pistachio and walnut mamoul only).

A delectably crispy pastry made of fillo dough, roasted cashews, sweet butter, and authentic syrup.

A square semolina dessert made of wheat and sweet butter. Saturated with authentic syrup and baked to a golden brown.