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Delhi Darbar
Tea made with specially imported premium brand Indian tea leaves with milk and special spices.
A thick, cream mango milk shake made with specially imported Alphonso Mango Pulp.
A refreshing exotica juice made with specially imported Alphonso Mango Pulp.
A creamy yogurt shake made with specially imported Alphonso Pulp.
A refreshing yogurt shake served sweet or salted.
Served with hot water and with a tea bag.
Deep fried patties stuffed with fresh potatoes, green peas and freshly ground Indian spices served on a bed of chopped lettuce. Vegetarian.
Samosas split open and covered with spicy chickpeas, minced onions, cilantro and yogurt. Spicy. Vegetarian.
A traditional street food popular across India. Vegetables and spices rolled into paratha (a type of flat bread).Vegetarian.
Crispy tangy okra cooked with tomatoes and red onions. Vegetarian.
Cubes of Indian cheese deep fried in a unique gram flour batter prepared with a combination of freshly ground spices. Served on a bed of chopped lettuce. Vegetarian.
Fresh hot banana peppers filled with spices, deep fried in gram flour batter. Hot and spicy. Vegetarian.
Cubes of potatoes seasoned with special mild spices and herbs, topped with special homemade crispy chips. Vegetarian.
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys. Vegetarian.
A combination platter of samosa, Paneer Pakora, Vegetable Pakora and Vegetable Cutlet. Served on chopped lettuce. Vegetarian.
Cubes of homemade cottage cheese, marinated in yogurt, lightly spiced, barbecued and served with onions and lemon. Vegetarian.
Sliced onions deep fried in gram flour batter consisting of freshly ground spices and served on a bed of chopped lettuce. Vegetarian.
Chicken pieces marinated in a combination of hot spices. Hot and spicy.
Chicken breast marinated with chili, garlic and ginger. Hot and spicy.
Fish pieces marinated with red chili, garlic, lightly coated with batter and deep fried.
Boneless pieces of chicken marinated in spices and roasted in tandoor.
Minced meat with spices, cooked in tandoor.
Chicken wings, spiced and cooked in tandoor.
A combination platter of Samosa, vegetable Pakora, chicken Tikka, Seekh kehbab and Shrimp Tikka.
A splendid thick, unpassed lentil soup elegantly seasoned and enhanced with rice and special spices.
Chicken stock prepared with a special blend of spices, an original recipe of Delhi Darbar Chef.
Crisp lettuce tossed with diced onions, cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spices, served on a bed of lettuce.
Garden fresh sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon.
Thin lentil crackers served deep fried or roasted.
Cool whipped yogurt with chopped onions, cucumbers and tomatoes.
Unleavened whole wheat bread made in clay oven.
Unleavened whole wheat bread made in clay oven.
Leavened bread in clay oven.
Leavened bread stuffed with chopped onion, fresh coriander and mild spices. Made in clay oven.
Unleavened whole wheat bread made with butter and barbecued in clay oven.
Unleavened whole wheat bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices. Made in clay oven.
Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander and mild spices. Made in clay oven.
Leavened bread of fine flour stuffed with mildly spiced minced lamb. Baked in the clay oven.
Deep-fried whole wheat bread.
Leavened deep-fried bread.
Leavened bread with distinct garlic flavor. Made in clay oven.
Unleavened whole wheat bread with mint flavor.
A combination of Tandoori Naan, Onion Kulcha, Garlic Naan and Aloo Parantha.
Cubes of lamb leg deboned, seasoned in onion and tomato gravy. Hot and spicy.
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce.
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce.
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices.
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes. Spicy.
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic.
Cubes of seekh kebab cooked in a mildly spiced sauce.
Garden fresh vegetables blended with herbs and spices, cooked with saffron flavored Basmati rice and garnished with nuts.
Specially imported Basmati rice flavored with saffron, cooked with succulent cubes of lamb, herbs and spices.
Long grain basmati rice, goat with bone, cooked and mixed with spices and cooked under steam.
Boneless cubes of spring chicken, sauteed with mild spices and herbs, cooked with saffron flavored Basmati rice.
Jumbo shrimp sauteed with spices and herbs, cooked with saffron flavored Basmati rice with bell peppers and tomatoes.
Basmati rice cooked with succulent cubes of lamb, spring chicken and jumbo shrimp with mild spices and herbs, enhanced with bell peppers and tomatoes.
Stir fried rice mixed with egg and spices.
Basmati rice sauteed with special seasonings and cooked with green peas.
Chicken sauteed with onions, tomatoes, and exotic Indian spices.
Breasts of chicken deboned and cooked in an onion, tomato and cream sauce.
Chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned wit specially imported herbs and mild spices.
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce.
Boneless cubes of spring chicken, cooked in spiced tomato sauce enhanced with bell peppers, tomatoes and onions.
Boneless cubes of spring chicken cooked in a traditional onion and tomato sauce.
Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes. Spicy.
Boneless cubes of spring chicken, cooked with french spinach, onions, tomatoes and freshly ground mild spices.
Breast meat cooked with potatoes, pineapple, tomatoes, onions, garlic, ginger, coconut milk and exotic spices.
Boiled eggs cooked in onion gravy with peppers and tomatoes.
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices.
Homemade cottage cheese cooked in a tomato, onion and mildly spiced cream sauce. Vegetarian.
Spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce. Vegetarian.
Garden fresh vegetables cooked in an onion tomato and mildly spiced cream sauce. Vegetarian.
Chickpeas cooked in a mild spiced onion sauce with tomatoes and specially imported herbs. Vegetarian.
Eggplant BBQ in the clay oven, mashed, spiced and sauteed with onion and tomatoes. Vegetarian.
Potatoes cooked in a mild cream sauce with tomatoes, onions and herbs. Vegetarian.
Homemade cottage cheese and vegetable balls, cooked in a mildly spiced onion, tomato and cream sauce. Vegetarian.
Lentils cooked in a mildly spiced onion and tomato sauce. Vegetarian.
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs. Vegetarian.
Cauliflower with potatoes, tomatoes, herbs and mild spices. Vegetarian.
Garden fresh vegetables cooked with onions and tomatoes in sauce. Vegetarian.
Grated homemade Indian cheese sauteed with special herbs and spices. Vegetarian.
Wheels of cottage cheese wrapped with aniseed and pounded red chilies, glazed in tandoor.
Grilled chicken marinated with garlic, ginger, onion, coriander, cumin, and red chili.
Chicken leg spiced and grilled in clay oven.
Chicken marinated with red chili and garlic, grilled in a clay oven.
Prawns marinated with red chili and garlic, grilled in clay oven.
Steaks of blush pink salmon, spiked with bishop's weed and grilled in a clay oven.
Ground lamb marinated with red chili and garlic, cooked in clay oven.
Succulent lamb chops marinated with spices and grilled in clay oven.
Jumbo shrimp sauteed with spices and cooked in a seasoned onion and tomato sauce.
Fish fillets in an onion and tomato sauce, elegantly seasoned with herbs and spices.
Jumbo shrimp in a spicy hot tomato and onion sauce with potatoes. Spicy.
Thin lentil crackers served deep fried or roasted.
Cool whipped yogurt with chopped onions, cucumbers and tomatoes.
Served with naan, rice, mango kulfi and choice of drink. Vegetarian.
Served with naan, rice, mango kulfi and choice of drink.
Steamed Indian cheese balls soaked in sugar syrup and rose water.
Grated fresh carrots cooked gently in milk and sugar garnish with nuts.
Homemade Indian ice cream flavored with saffron, pistachio, nuts, and cardamon.
Indian ice cream flavored with specially imported Alfonso mango pulp and nuts.
Steamed Indian cheese patties, served in a rich specially flavored cold cream sauce with nuts.
A North Indian delicacy made with special dough, fried golden brown, served in sugar syrup.
Homemade creamy rice pudding with pistachios, almonds, and special flavoring.
Indian ice cream flavored with saffron, nuts served with vermicelli noodles.
Menu for Delhi Darbar provided by Allmenus.com
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