Own this business? Learn more about offering online ordering to your diners.
Mango relish, lemon aioli & chimichurri
Shaved mangalitsa ham, calvander cheese, chubb, petite heirloom tomatoes, local feta cheese & wild boar sausage, fig cake, grain mustard, bread & house crackers
Jumbo shrimp, lemon pickled slaw, house cocktail sauce
Wasabi lime cream, mango and wonton salad, red caviar & smoked soy vinaigrette
Smoked goat cheese & roasted poblano & grits heirloom tomato gastrique, charred leek fondue
House-baked lavash & tortillas
Vine-ripe tomato, strawberries, imported olive oil, fresh basil, butter-soaked crostini
Summer corn essence, grandma's chow-chow, house-cured bacon, crispy collards & sweet pepper sauce
Coconut cream & pumpernickel croutons
Baby iceberg, bacon lardons, local tomatoes, cave-aged bleu cheese
Greenhouse heirloom tomatoes, hand-pulled mozzarella, basil pesto, nc parmesan, balsamic Drizzle
Pickled rocket beets, organic arugula, farmers carrots, watermelon radish & celebrity farm goat cheese
Romaine, scratch-made dressing, butter-soaked croutons, imported parmesan
Tomatoes, cucumber, bacon, egg and croutons
Pancetta, snap peas, farm egg, imported parmesan
Asparagus, tomato, small greens, mushrooms, chardonnay, Butter
Seared prawns, scallops, tomato, leeks, grilled fennel, arugula pesto, feta cheese
Justin's house-made veal meat balls, marinara, basil and evoo
$5.00 Map surcharge.
$5.00 Map surcharge.
House-rolled tomato fettuccini, fava beans, pancetta, white wine demi, jumbo lump crab meat
Parmesan mashed potatoes, french green beans, wild mushroom & dijon demi sauce
Truffle-seared 6 oz. filet mignon, butter-basted lobster on the half shell. $10.00 map surcharge
Butter beans, rainbow chard, green tomato chow-chow, bourbon pan gravy
Pecan-smoked bacon, sweet potato mash, forest mushrooms, sweet corn ragout
Pinot noir demi, chai tea risotto, mushroom & leek succotash buttery brussels leaves
Roasted fingerling potatoes, figs, leek & mushroom succotash, pickled blueberries
Forbidden black rice risotto, butter-sautéed bok choy, lite coconut broth, orange sour fennel salad
White cheddar risotto, brussels sprouts, cranberry gremolata & apple cider spiked pan sauce
Regular, decaf, flavor