Tripps

sample our most popular appetizers: buffalo wings, chicken tenders and texas taquitos. served with bleu cheese dressing, honey mustard and salsa.

flour tortilla stuffed with blackened chicken, black bean salsa and fresh grated cheese. served with sour cream and pico de gallo.

pan seared, rare sashimi grade ahi tuna served with wasabi, chinese mustard, pickled ginger and spicy asian sauce.

spicy wings served with celery sticks and bleu cheese dressing.

served with barbecue and honey mustard sauces.

made with tender chunks of crab meat and served with a spicy butter sauce.

jumbo shrimp served with spicy cocktail sauce.

a full order of shrimp cocktail, calamari and maryland style crab cakes.

jumbo shrimp char-grilled, served with cajun mustard sauce.

lightly seasoned and fried to a golden brown and served with an italian mixture of sauteed tomato, red pepper, black olives, herbs and spices.

mixed greens with grilled chicken breast, cheddar and monterey jack cheeses, tomatoes, bacon and almonds.

tender chicken breast grilled with cajun seasoning, sweet bell peppers, grated cheeses, tomatoes and spicy roasted nuts, served on mixed greens.

mixed greens, baked croutons, eggs, bacon, tomatoes, ham, turkey and cheeses.

delicious, lightly breaded calamari and sauteed italian vegetables served on mixed greens.

romaine lettuce, fresh baked croutons and homemade caesar dressing topped with your choice: char-grilled chicken breast. fresh grilled salmon. maryland style crab cake.

romaine lettuce, red cabbage, mandarin oranges, red bell pepper, sweet roasted pecans, dried cranberries and rice noodles. served with orange ginger dressing and topped with your choice of: teriyaki chicken, teriyaki salmon.

served on a sesame kaiser roll with spicy herb mayonnaise.

char-grilled fresh ground beef with three cheeses, sauteed onions and herb mayonnaise.

(available in limited quantity), served with lettuce and tomato on a grilled french roll au jus.

grilled chicken breast, topped with three cheeses, bacon and mayonnaise.

(available in limited quantity).

(available in limited quantity). 12 oz regular cut, 18 oz mountain cut.

char-grilled to medium, served with mashed sweet potatoes.

(pan sauteed whole button mushrooms).

(with entree.

(with entree).

grilled cajun chicken breast in roasted red pepper cream sauce tossed with snow peas, garlic, parmesan cheese and penne pasta.

fresh vegetables tossed with linguine in a light cream sauce, topped with char-grilled jumbo shrimp.

a medley of sauteed shrimp and scallops over linguine with mushrooms in a parmesan cream sauce.

sauteed chicken and vegetables in teriyaki ginger sauce, served over rice.

sauteed chicken and broccoli in a homemade four cheese sauce over penne pasta.

grilled chicken breasts, smothered with melted pimento cheese and hickory smoked bacon. served with fresh mashed potatoes and vegetables.

cajun style chicken and shrimp served with black beans and rice, topped with roasted pepper sauce.

char-broiled chicken breast with sauteed mushrooms and a rich creamy sauce. served with rice pilaf and choice of vegetable

two chicken breasts, filled with ham and swiss cheese. served with rice pilaf and choice of vegetable.

served with french fries, cinnamon apples, honey mustard and barbecue sauces.

danish baby back ribs, hot french fries, cinnamon apples and choice of a house or caesar salad.

danish baby back ribs, grilled barbequed chicken breast, hot french fries, cinnamon apples and choice of a house or caesar salad.

danish baby back ribs, grilled barbecued chicken and six jumbo shrimp served with hot french fries, cinnamon apples and choice of a house or caesar salad.

honey bourbon, mediterranean or lobster cream, 9 oz. grilled to medium, served with mashed potatoes, fresh vegetables and topped with your choice of honey bourbon glaze, sauteed mediterranean topping or rich lobster cream sauce.

your server will tell you what the chef has prepared today.

12 butterflied and lightly fried jumbo shrimp served with homemade cocktail sauce, fresh dill tartar and a piping hot baked potato.

two large crab cakes served with spicy cocktail sauce, fresh dill tartar, vegetables and a piping hot baked potato.

famously sweet in the mississippi delta and here, too! oreo cookie crust layered with vanilla, coffee and chocolate ice creams. topped with hot fudge.

we bring in this delicious cheesecake from carnegie deli in new york city topped with luscious strawberries, warm hot fudge caramel & toasted pecans.

a rich warm fudge cake on top of fresh whipped cream, topped with creamy breyer's ice cream.

warm granny smith apples caramelized topped with buttery crispy crumbles and served with breyer's ice cream.

creamy, tart, real key lime pie, topped with fresh whipped cream.

and grapefruit juices.

freshly brewed tea, iced and hot freshly brewed coffee, regular and decaf, diet pepsi, sierra mist, dr. pepper, mountain dew, milk. (unlimited refills on the following).